Originalranchoystercrackers Recipes

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RANCH OYSTER CRACKERS



Ranch Oyster Crackers image

These seasoned oyster crackers make an easy snack for any party occasion.

Provided by Jackie Smith

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 45m

Yield 20

Number Of Ingredients 6

1 (1 ounce) package Ranch-style dressing mix
½ teaspoon dried dill weed
¼ cup vegetable oil
¼ teaspoon lemon pepper
¼ teaspoon garlic powder
5 cups oyster crackers

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet.
  • Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.

Nutrition Facts : Calories 137.3 calories, Carbohydrate 16.2 g, Fat 7 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 1.4 g, Sodium 558.2 mg, Sugar 1 g

RANCH STYLE OYSTER CRACKERS



Ranch Style Oyster Crackers image

This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing.

Provided by Nina

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 30m

Yield 24

Number Of Ingredients 6

¾ cup vegetable oil
1 (1 ounce) package dry Ranch-style dressing mix
½ teaspoon dried dill weed
¼ teaspoon lemon pepper
¼ teaspoon garlic powder
1 (12 ounce) package oyster crackers

Steps:

  • Preheat oven to 275 degrees F (135 degrees C).
  • In a mixing bowl, whisk together vegetable oil, ranch-style dressing mix, dill weed, lemon pepper and garlic powder. Pour this spice mixture over the crackers in a medium bowl, and stir until the crackers are coated. Arrange the crackers on a large baking sheet.
  • Bake in the preheated 275 degrees F (135 degrees C) oven for 15 to 20 minutes.

Nutrition Facts : Calories 128.3 calories, Carbohydrate 9.7 g, Fat 9.4 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 1.5 g, Sodium 354.3 mg, Sugar 0.6 g

ORIGINAL RANCH OYSTER CRACKERS



Original Ranch Oyster Crackers image

I got this recipe from the Hidden Valley Original Ranch Favorites cookbook. I make this every holiday to set out in the living room so guests can munch on them.

Provided by mommyoffour

Categories     Kid Friendly

Time 25m

Yield 8 cups

Number Of Ingredients 3

16 ounces oyster crackers
1/4 cup vegetable oil
1 ounce ranch dressing mix

Steps:

  • Place crackers in a gallon sized Zipper bag.
  • Pour oil over crackers; seal bag and toss to coat.
  • Add dressing mix; seal bag and toss again. until coated.
  • Bake on ungreased baking sheet at 250 for 15 to 20 minutes or until crackers are golden brown.

Nutrition Facts : Calories 299.4, Fat 11.8, SaturatedFat 2, Sodium 633.9, Carbohydrate 42.2, Fiber 1.6, Sugar 1.3, Protein 5.4

HIDDEN VALLEY RANCH OYSTER CRACKERS



Hidden Valley Ranch Oyster Crackers image

Number Of Ingredients 6

1 (1-ounce) package Hidden Valley ranch salad dressing mix
1/2 teaspoon dill weed
3/4 cup oil
1/4 teaspoon lemon pepper seasoning
1/4 teaspoon garlic powder
5 cups plain oyster crackers

Steps:

  • Preheat oven to 250°. Combine salad dressing mix with dill weed and oil. Pour over crackers; stir to coat. Sprinkle with lemon pepper and garlic powder; toss to coat. Place in oven for 15-20 minutes. Stir gently halfway through baking.

Nutrition Facts : Nutritional Facts Serves

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