Otak Otak Special Food Of Riau Islands Recipes
OTAK-OTAK SPECIAL FOOD OF RIAU ISLANDS
Make and share this Otak-Otak Special Food of Riau Islands recipe from Food.com.
Provided by Chef Yanti Tri Das
Categories Indonesian
Time 11m
Yield 30 coconut leaves
Number Of Ingredients 10
Steps:
- 1. meat that has been finely ground.
- 2. all the finely ground spices.
- 3. mix all the ingredients and spices in a bowl -- mix well -- then go right flour little by little and add a little water until soft dough -- wrapped in coconut leaves -- then bake about 5 -10 minutes.
Nutrition Facts : Calories 31.4, Fat 0.5, SaturatedFat 0.2, Cholesterol 12.4, Sodium 6.7, Carbohydrate 5.7, Fiber 0.5, Sugar 0.2, Protein 1.2
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