Our Family Favorite John Wayne Casserole Recipes
JOHN WAYNE'S FAVORITE CASSEROLE
This recipe was posted in our local newspaper. I liked the list of ingredients and wanted to post here for future reference. If you try this before I do, please write a review, they are extremely helpful.
Provided by Happy Hippie
Categories Cheese
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees.
- Dice chiles and combine in a bowl with grated cheeses.
- Put into a well-greased shallow dish (2-quart , 12x8x2 inch).
- With an electric mixer on high speed, beat egg whites until peaks form.
- Set aside egg whites.
- In a bowl, combine egg yolks, milk, flour, salt and pepper.
- Fold egg whites into egg mixture.
- Pour over cheeses.
- Use a fork to push egg mixture into cheese.
- Bake for 1 hour.
Nutrition Facts : Calories 516.6, Fat 39.7, SaturatedFat 24.5, Cholesterol 210.7, Sodium 857.7, Carbohydrate 7, Fiber 0.5, Sugar 2.2, Protein 33.1
JOHN WAYNE CASSEROLE
Creamy and spicy, this classic John Wayne casserole is the ultimate family meal or potluck dish.
Provided by Crissy Page
Categories Casseroles
Time 50m
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F. Lightly spray a 9x13-inch baking dish with non-stick cooking spray.
- In a 12-inch skillet brown the ground beef until thoroughly cooked, then drain and return to the skillet. Add ¾ cup water, the taco seasoning packet and bring to a boil. Add the onion and the peppers. Turn down the heat and simmer for three to five minutes, or until the onions and peppers begin to soften. Set aside
- In a small bowl mix together the biscuit mix and ⅔ cup water to make a soft dough. Press the dough into the bottom and up the sides about ½ inch in the prepared baking dish. The dough was a little sticky so I used parchment paper to press it out on the bottom, and I used a spatula to bring it up the sides.
- In a small bowl mix together the mayonnaise, the sour cream and half the cheese. Set aside.
- Spread the ground beef mixture evenly over the biscuit layer. Evenly layer the sliced tomatoes over ground beef mixture. Evenly layer the green chilies over the tomatoes. Evenly spread the sour cream mixture over the green chilies. Top with remaining cheese.
- Bake for 30 to 35 minutes or until edges are lightly browned.
Nutrition Facts : Calories 575 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 115 milligrams cholesterol, Fat 38 grams fat, Fiber 1 grams fiber, Protein 33 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1 serving, Sodium 856 grams sodium, Sugar 6 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 20 grams unsaturated fat
OUR FAMILY FAVORITE JOHN WAYNE CASSEROLE
We just love John Wayne movies and a friend in Az. gave us this recipe John Wayne is famous around the Maricopa, Arizona, area as he was one of the owners of Red River Farms, a large feed lot near there.
Provided by wjorma
Categories One Dish Meal
Time 1h15m
Yield 8 , 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F.
- Mix chiles and cheeses and put into a buttered shallow casserole.
- In a small bowl combine milk, egg yolks, flour, salt and pepper.
- In a large bowl beat egg whites to stiff peaks.
- Gently fold whites into the yolk mixture.
- Then pour the mixture over the cheese and chile mixture and carefully blend.
- Bake for 30 minutes.
- Remove from oven and lay tomato slices over the entire top.
- Return to oven and bake 30 minutes longer, or until an inserted knife comes out clean.
- Garnish with a sprinkling of green chiles. Serves 8.
Nutrition Facts : Calories 524, Fat 40.4, SaturatedFat 24.7, Cholesterol 210.2, Sodium 979, Carbohydrate 7, Fiber 0.9, Sugar 1.5, Protein 33.4
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