GRILLED PARMESAN GARLIC ASPARAGUS
Steps:
- Prepare asparagus and trim the bottoms.
- Lay the asparagus in the pan and sprinkle with salt and pepper and toss in the olive oil.
- Lay the asparagus on the grill or grill plate in a row. Grill for 5-10 minutes over medium high heat until they have char marks and are fork tender. Remove asparagus and place back in the pan. Toss with garlic and parmesan cheese. Serve.
- *You can also grill the asparagus in foil if desired.
Nutrition Facts : ServingSize -1 g, Calories 80 kcal, Carbohydrate 1 g, Protein 2 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 3 mg, Sodium 58 mg, Sugar 1 g
PARMESAN GRILLED ASPARAGUS IN FOIL
An easy recipe for grilled asparagus in foil packets topped with Parmesan cheese
Provided by Amee
Categories Side Dish
Time 15m
Number Of Ingredients 6
Steps:
- Heat grill to medium heat and tear off a large piece of heavy-duty aluminum foil
- Rinse asparagus, pat dry and snap off the ends
- Place asparagus in the center of the foil and drizzle with olive oil
- Sprinkle lemon zest and cheese on top and season with garlic powder, salt and pepper
- Bring ends together and seal the foil
- Cook for 10-12 minutes, rotating once during cooking
Nutrition Facts : Calories 108 kcal, Carbohydrate 5 g, Protein 7 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 193 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
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