GARLIC PARMESAN POTATO WEDGES
These garlic Parmesan potato wedges are perfect as a side or a snack.
Provided by Jack Grigsby III
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place potato wedges in a large bowl. Drizzle with olive oil and toss to coat. Sprinkle potato wedges with Parmesan cheese and toss again.
- Mix Italian seasoning, garlic powder, paprika, and salt together in a small bowl. Sprinkle over the wedges and toss to coat. Arrange wedges skin-side down on a rimmed baking sheet.
- Bake in the preheated oven until fork-tender and golden, about 40 minutes.
Nutrition Facts : Calories 384.1 calories, Carbohydrate 50.6 g, Cholesterol 8.8 mg, Fat 16.8 g, Fiber 6.8 g, Protein 9.8 g, SaturatedFat 3.7 g, Sodium 209.2 mg, Sugar 2.7 g
PARMESAN POTATO WEDGES
I recommend serving these Parmesan potato wedges alongside a salad for a light lunch or serving them as a side dish with a chicken or beef entree. -Beth Ask, Ulster, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Mix first 5 ingredients., Cut each potato lengthwise into 8 wedges; place in a parchment-lined 15x10x1-in. pan. Spritz with cooking spray; sprinkle with cheese mixture. Bake until tender, about 30 minutes.
Nutrition Facts : Calories 101 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 297mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
ROASTED PARMESAN POTATO WEDGES
From Stratford, Wisconsin, Linda Rock shares the secret to her tender oven-baked potato wedges. As savory as they are good for you, the potatoes have a mouthwatering cheese and herb coating that adds a pretty golden color...and just the right amount of flavor.-Linda Rock, Stratford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Cut each potato lengthwise in half. Cut each half into three wedges. In a large bowl, sprinkle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat., Arrange potatoes in a single layer on a 15x10x1-in. baking pan coated with cooking spray. Sprinkle with any remaining coating. Bake until golden brown and tender, 45-55 minutes.
Nutrition Facts : Calories 179 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 387mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 3g fiber), Protein 6g protein. Diabetic Exchanges
GARLIC PARMESAN POTATO WEDGES RECIPE BY TASTY
Here's what you need: potatoes, eggs, grated parmesan cheese, fresh parsley, dried oregano, paprika, garlic powder, salt, pepper, red pepper flakes
Provided by Merle O'Neal
Categories Appetizers
Yield 2 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375ºF (190ºC).
- Slice potato in half then take the half and quarter it.
- Whisk 3 eggs in a small bowl.
- Combine remaining ingredients in a medium bowl.
- Coat each wedge in egg wash, then coat in dry mix, until entirely covered.
- Place on a greased baking sheet and bake for 30 minutes.
- Allow to cool for 5 minutes.
- Enjoy!
Nutrition Facts : Calories 515 calories, Carbohydrate 46 grams, Fat 21 grams, Fiber 5 grams, Protein 33 grams, Sugar 3 grams
BAKED GARLIC PARMESAN POTATO WEDGES RECIPE BY TASTY
Here's what you need: large russet potatoes, olive oil, parmesan cheese, salt, italian seasoning, garlic powder, paprika
Provided by Tasty
Categories Sides
Yield 3 servings
Number Of Ingredients 7
Steps:
- Slice the potatoes into wedges.
- Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Sprinkle potato wedges with shredded cheese and toss again.
- In a small bowl, mix salt, Italian seasoning, garlic powder, and paprika. Sprinkle seasoning onto potato wedges and toss to coat.
- Place potato wedges on a baking sheet with skin-sides-down.
- Bake for 40 minutes at 400˚F (200˚C ) until potatoes are fork-tender and golden.
- Enjoy!
Nutrition Facts : Calories 469 calories, Carbohydrate 57 grams, Fat 22 grams, Fiber 5 grams, Protein 11 grams, Sugar 2 grams
PARMESAN POTATO WEDGES
Make and share this Parmesan Potato Wedges recipe from Food.com.
Provided by ChrisMc
Categories Potato
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Layer the potatoes, onion, oregano, salt, pepper, and butter in a crockpot.
- Cook on high in the crockpot for 4 hours, or on low for 7 hours.
- Place on a serving dish and sprinkle with cheese.
Nutrition Facts : Calories 161.7, Fat 5.3, SaturatedFat 3.2, Cholesterol 13.8, Sodium 318.9, Carbohydrate 25.2, Fiber 2.8, Sugar 2.3, Protein 4.6
PARMESAN POTATO CRISP WEDGES
A combination of Parmesan cheese and mayonnaise makes these delicious potatoes crispy and creamy at the same time. Goes well with meat, chicken and seafood entrees.
Provided by Marie
Categories Potato
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Combine potato, cheese and mayonnaise and lightly mix.
- Spoon into 9-inch pie plate that has been brushed with additional mayonnaise.
- Bake at 400°F for 45 minutes, then cover with foil and bake an additional 15 minutes or until potatoes are done.
- Invert onto serving plate immediately and cut into wedges to serve.
Nutrition Facts : Calories 226.5, Fat 10.2, SaturatedFat 3.1, Cholesterol 16.1, Sodium 337.9, Carbohydrate 27, Fiber 2.8, Sugar 2.3, Protein 7.5
AIR FRYER GARLIC-PARMESAN POTATO WEDGES
Steps:
- Preheat an air fryer to 425 degrees F (220 degrees C) according to manufacturer's instructions. Line the basket with nonstick foil.
- Pierce the potato several times with a paring knife. Microwave on high power until very soft, 8 to 10 minutes. Turn the potato over after about 4 minutes to ensure even cooking. Remove and let cool enough to handle.
- Slice potato in half lengthwise; slice each half into 4 wedges, then cut the wedges in half. Drizzle with oil and toss very gently to coat. Place the potatoes close together in the air fryer with the skin sides down. Sprinkle with Parmesan cheese, garlic powder, and Italian seasoning, then move the slices apart. (Starting with them close together helps you get more of the cheese and seasonings on the potatoes.)
- Air-fry until golden brown, about 20 minutes, checking every 5 minutes. Reduce air fryer temperature to 350 degrees F (175 degrees C). Continue to air-fry until well browned and crispy, about 5 minutes more.
Nutrition Facts : Calories 214.8 calories, Carbohydrate 32.7 g, Cholesterol 2.2 mg, Fat 7.7 g, Fiber 4.2 g, Protein 4.8 g, SaturatedFat 1.6 g, Sodium 49.4 mg, Sugar 1.6 g
More about "parmesan potato wedges recipes"
BEST PARMESAN POTATO WEDGES RECIPE - DELISH
From delish.com
5/5 (1)Category AppetizersCuisine AmericanTotal Time 40 mins
- Add to baking sheet and top with olive oil, garlic powder and Italian seasoning and season with salt and pepper.
PARMESAN POTATO WEDGES • DELICIOUS FROM SCRATCH
From deliciousfromscratch.com
CRISPY GARLIC PARMESAN POTATO WEDGES | EASY …
From easyweeknightrecipes.com
BAKED GARLIC PARMESAN POTATO WEDGES - CREME DE LA …
From lecremedelacrumb.com
POTATO WEDGES RECIPE WITH PARMESAN - CHEF SAVVY
From chefsavvy.com
CRISPY PARMESAN POTATO WEDGES | VEGAN RECIPE
From elavegan.com
PARMESAN POTATO WEDGES RECIPE - TABLESPOON.COM
From tablespoon.com
BEST EVER BAKED PARMESAN GARLIC POTATO WEDGES | THE …
From therecipecritic.com
PARMESAN POTATO WEDGES (EASY & CRISPY!) – A COUPLE COOKS
From acouplecooks.com
5/5 (1)Calories 227 per servingCategory Side Dish
- Cut the potatoes into wedges (see the video below!). Place all ingredients into a bowl and mix until fully coated.
- Line a baking sheet with parchment paper. Place the wedges onto the sheet in a single layer, using your fingers to place some of the Parmesan cheese that falls off onto the top of the wedges (it doesn’t have to be perfect, just take a minute or so to do this).
- Bake the potatoes for 18 minutes. Remove the baking sheet from the oven and flip the potatoes.
POTATO WEDGES {HOW-TO VIDEO!} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
CROCKPOT PARMESAN POTATO WEDGES - FAMILY FRESH MEALS
From familyfreshmeals.com
ROSEMARY PARMESAN BAKED POTATO WEDGES - THE SCHMIDTY WIFE
From theschmidtywife.com
GARLIC BAKED POTATO WEDGES - THERESCIPES.INFO
From therecipes.info
BAKED-PARMESAN-GARLIC-POTATO-WEDGES-RECIPE - WHYRECIPENOW
From whyrecipenow.com
BAKED GARLIC PARMESAN POTATO WEDGES | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
EASY OVEN BAKED POTATO WEDGES - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
PARMESAN POTATO WEDGES - MOSTLY HOMEMADE MOM
From mostlyhomemademom.com
CRISPY PARMESAN POTATO WEDGES (VIDEO!!) - THE COOKIE ROOKIE
From thecookierookie.com
CRISPY PARMESAN BAKED POTATO WEDGES - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
BAKED PARMESAN POTATO WEDGES - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
PARMESAN POTATO WEDGES RECIPE - CRAVINGSMALLBITES.COM
From cravingsmallbites.com
CRISPY PARMESAN POTATO WEDGES - THRIVING HOME
From thrivinghomeblog.com
CRISPY PARMESAN POTATO WEDGES - COOKING CIRCLE
From cookingcircle.com
CRISPY PARMESAN POTATO WEDGES - THE EASIEST METHOD THAT WORKS!
From andianne.com
BAKED PARMESAN CRUSTED POTATO WEDGES RECIPE 435
From recipes.servegame.org
BAKED PARMESAN POTATO WEDGES - SANDRA VALVASSORI
From sandravalvassori.com
BAKED GARLIC PARMESAN POTATO WEDGES - YUMMLY RECIPES
From ymmlyrecipes.com
CRISPY PARMESAN BAKED POTATO WEDGES - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
PARMESAN POTATO WEDGES – CATHERINE'S PLATES
From catherinesplates.com
15 BEST GRILLED POTATO WEDGES – OUR 15 MOST POPULAR RECIPES EVER
From afoodrecipes.com
BAKED GARLIC PARMESAN POTATO WEDGES - COOKING CLASSY
From cookingclassy.com
POTATO WEDGES WITH PARMESAN CHEESE BEST RECIPES
From findrecipes.info
10 BEST GARLIC PARMESAN POTATO WEDGES RECIPES | YUMMLY
From yummly.com
PARMESAN GARLIC POTATO WEDGES / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
THE BEST OVEN-BAKED CRISPY PARMESAN POTATO WEDGES (GLUTEN-FREE)
From northsouthblonde.com
PARMESAN-COATED POTATO WEDGES RECIPE | MYRECIPES
From myrecipes.com
PARMESAN POTATO WEDGES RECIPE | MYRECIPES
From myrecipes.com
PARMESAN GARLIC BAKED POTATO WEDGES FROM LANA’S COOKING
From lanascooking.com
CHIPOTLE PARMESAN POTATO WEDGES WITH RECIPE VIDEO
From thereciperebel.com
BAKED PARMESAN POTATO WEDGES - 101 COOKING FOR TWO
From 101cookingfortwo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #eggs-dairy #potatoes #vegetables #easy #potluck #picnic #vegetarian #cheese #crock-pot-slow-cooker #dietary #low-cholesterol #low-calorie #healthy-2 #low-in-something #to-go #equipment #3-steps-or-less
You'll also love