Parmesan Spinach Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMY PARMESAN SPINACH BAKE



Creamy Parmesan Spinach Bake image

My creamy, comforting side dish wonderfully rounds out any holiday dinner. Just a little of this rich casserole goes a long way. -Jennifer Bley, Austin, Texas

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 12 servings (1/2 cup each).

Number Of Ingredients 13

3 packages (9 ounces each) fresh baby spinach
1 small red onion, chopped
1 tablespoon butter
1 package (8 ounces) cream cheese, cubed
1 cup sour cream
1/2 cup half-and-half cream
1/3 cup plus 3 tablespoons grated Parmesan cheese, divided
3 garlic cloves, minced
1/8 teaspoon pepper
2 cans (14 ounces each) water-packed artichoke hearts, rinsed, drained and chopped
1 tablespoon snipped fresh dill
1/4 teaspoon seasoned salt
8 butter-flavored crackers, coarsely crushed

Steps:

  • Preheat oven to 350°. Place half of the spinach in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 3-4 minutes or just until wilted. Transfer to a large bowl. Repeat with remaining spinach; set aside., In a large saucepan, saute onion in butter until tender. Reduce heat to low; stir in the cream cheese, sour cream, half-and-half, 1/3 cup Parmesan cheese, garlic and pepper. Cook and stir until cream cheese is melted. Stir in the artichokes, dill, seasoned salt and spinach. , Transfer to an ungreased 2-qt. baking dish. Sprinkle with cracker crumbs and remaining Parmesan cheese. Bake, uncovered, for 20-25 minutes or until edges are bubbly.

Nutrition Facts : Calories 196 calories, Fat 14g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 394mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 7g protein.

SPINACH-PARM CASSEROLE



Spinach-Parm Casserole image

For those who ignore Popeye and won't eat their spinach, I find that spinach with garlicky butter and Parmesan helps change their minds. -Judy Batson, Tampa, Florida

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 7

2 pounds fresh baby spinach
5 tablespoons butter
3 tablespoons olive oil
3 garlic cloves, minced
1 tablespoon Italian seasoning
3/4 teaspoon salt
1 cup grated Parmesan cheese

Steps:

  • Preheat oven to 400°. In a stockpot, bring 5 cups water to a boil. Add spinach; cook, covered, 1 minute or just until wilted. Drain well., In a small skillet, heat butter and oil over medium-low heat. Add garlic, Italian seasoning and salt; cook and stir until garlic is tender, 1-2 minutes., Spread spinach in a greased 1-1/2-qt. or 8-in. square baking dish. Drizzle with butter mixture; sprinkle with cheese. Bake, uncovered, until cheese is lightly browned, 10-15 minutes.

Nutrition Facts : Calories 239 calories, Fat 21g fat (9g saturated fat), Cholesterol 37mg cholesterol, Sodium 703mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 3g fiber), Protein 10g protein.

SPINACH PARMESAN CASSEROLE



Spinach Parmesan Casserole image

This delicious dish is another find from the Greer Now magazine. Very easy to prepare and a real highlight to any meal.

Provided by ebbtide

Categories     Spinach

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

3 tablespoons butter
1 cup onion, chopped
10 ounces Baby Spinach
1 tablespoon water
2 eggs, beaten
1 cup milk
1 1/2 cups parmesan cheese, grated
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon ground nutmeg

Steps:

  • Preheat oven to 350 degrees.
  • Melt butter in a large skillet and suate onions until tender. Add spinach and water and cook until wilted. Drain well, insuring that all water is removed.
  • In a mixing bowl, whisk together the eggs, milk and 3/4 cup of the cheese. Add seasonings, then stir in the spinach mixture.
  • Pour into a greased casserole container and sprinkle top with remaining cheese.
  • Bake uncovered for 30-40 minutes, until top browns.

STEAK WITH PARMESAN SPINACH



Steak With Parmesan Spinach image

Provided by Food Network Kitchen

Time 35m

Yield 4 servings

Number Of Ingredients 11

1 1/2 pounds flank steak
Extra-virgin olive oil, for brushing
Kosher salt and freshly ground pepper
1 1/2 tablespoons unsalted butter
1/2 onion, finely chopped
1 1/2 tablespoons all-purpose flour
1 1/2 cups whole milk
2 10-ounce packages frozen chopped spinach, thawed and squeezed dry
3/4 cup grated parmesan cheese
1/2 teaspoon grated lemon zest
1/4 teaspoon freshly grated nutmeg

Steps:

  • Heat a grill pan over medium-high heat. Pat the steak dry and brush lightly with olive oil. Season with 11/2 teaspoons salt and 2 to 3 teaspoons pepper. Cook, turning once, 10 to 13 minutes total for medium rare. Transfer the steak to a cutting board to rest, about 10 minutes.
  • Meanwhile, melt the butter in a medium saucepan over medium heat. Add the onion and cook until softened, about 5 minutes. Add the flour and cook, stirring, 1 minute. Remove from the heat and gradually whisk in the milk. Return to medium heat and simmer, whisking, until slightly thickened, about 2 minutes.
  • Stir in the spinach, 1/4 cup water, 1/2 cup parmesan, the lemon zest and nutmeg and cook, stirring occasionally, until the sauce thickens and the spinach is tender, about 10 minutes. Thin with water, if needed. Stir in the remaining 1/4 cup parmesan and salt to taste.
  • Thinly slice the steak and serve with the spinach.

CREAMED SPINACH CASSEROLE



Creamed Spinach Casserole image

Provided by Trisha Yearwood

Categories     side-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 11

3 tablespoons unsalted butter
2 cloves garlic, minced
1 small onion, finely chopped
1 1/4 cups heavy cream
1/4 teaspoon freshly grated nutmeg
1/8 teaspoon cayenne
Two 10-ounce packages frozen chopped spinach, thawed and squeezed dry
Kosher salt and freshly ground black pepper
1/2 cup grated Parmesan
2 ounces cream cheese
2 tablespoons panko breadcrumbs

Steps:

  • Preheat the oven to 400 degrees F.
  • Melt the butter in a medium saucepan over medium heat. Add the garlic and onion and cook, stirring occasionally, until softened, about 6 minutes. Add the heavy cream, nutmeg and cayenne and bring to a simmer. Simmer, stirring occasionally, until slightly thickened, about 5 minutes. Mix in the spinach, 1/2 teaspoon salt and 1/4 cup of the Parmesan. Add the cream cheese and stir until melted. Season with salt and pepper to taste.
  • Transfer the mixture to a 1 1/2- to 2-quart baking dish and sprinkle with the panko and remaining 1/4 cup Parmesan. Bake until bubbling and light golden on top, about 15 minutes.

SAVORY SPINACH CASSEROLE



Savory Spinach Casserole image

This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!

Provided by CORWYNN DARKHOLME

Categories     Side Dish     Casseroles     Spinach Casserole

Time 1h5m

Yield 6

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
¼ cup milk
2 (10 ounce) packages frozen chopped spinach
⅓ cup grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 5 g, Cholesterol 46.8 mg, Fat 15.1 g, Fiber 2.5 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 273.3 mg, Sugar 0.6 g

KITTENCAL'S SPINACH PARMESAN RICE BAKE



Kittencal's Spinach Parmesan Rice Bake image

This is a wonderful easy side dish to chicken or meat and any leftovers freeze wonderful, it may also be baked in a 10-inch deep-dish pie plate and cut into wedges, this may be doubled but I would still only use one package or spinach or maybe 1-1/2 packages adding in too much spinach will overpower all other ingredients, prep time does not include cooking the rice --- FOR FREEZING prepare recipe as directed but do not bake, wrap pan in plastic wrap then tightly in foil and freeze, to serve thaw over night in refrigerator, remove wrapping bake at 350°F for 25-30 minutes or until hot.

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 40m

Yield 8 serving(s)

Number Of Ingredients 14

1 (10 ounce) package frozen chopped spinach (cooked according to package directions then hand squeezed dry to remove excess moisture)
2 cups cooked white rice (use cold rice for this) or 2 cups brown rice (use cold rice for this)
1/3 cup melted butter
2 cups shredded cheddar cheese (can use feta but reduce to only 1/4-1/3 cup crumbled) or 2 cups swiss cheese (can use feta but reduce to only 1/4-1/3 cup crumbled)
3/4 cup grated parmesan cheese (or to taste)
1/3 cup chopped onions or 2 large green onions, chopped
1 -2 garlic clove, minced (or 1/2-1 teaspoon garlic powder)
3 large eggs, beaten
3/4 cup milk or 3/4 cup half-and-half cream
1/8 teaspoon cayenne pepper, to taste (optional)
1/2 teaspoon fresh ground black pepper (or to taste)
seasoning salt (to taste or can use white salt)
1/4 cup grated parmesan cheese, for topping
grated mozzarella cheese (add on the last 5 minutes of baking) (optional)

Steps:

  • Set oven to 350°F.
  • Generously grease a 11 x 7-inch baking dish.
  • In a large bowl, combine all ingredients with a wooden spoon, mixing very well to combine.
  • Season with salt, pepper and cayenne to taste.
  • Transfer the mixture to the prepared baking dish then sprinkle with Parmesan cheese.
  • Bake uncovered or covered for 25 minutes or until set (over baking will cause a heavier denser texture if you prefer a lighter texture then bake just until set).
  • Top with mozzarella cheese the last 5 minutes of baking (if using).
  • Note: for a more fluffier texture casserole, 4 eggs may be used.

SPINACH AND MUSHROOM CASSEROLE



Spinach and Mushroom Casserole image

This dish is a simple layered combination of spinach and mushrooms, that goes wonderfully with roast beef or chicken.

Provided by CathyM

Categories     Side Dish     Casseroles     Spinach Casserole

Time 40m

Yield 6

Number Of Ingredients 7

2 tablespoons butter
1 pound fresh mushrooms, sliced
2 (10 ounce) packages fresh spinach, rinsed and stems removed
1 teaspoon salt
4 tablespoons butter, melted
¼ cup finely chopped onion
1 ½ cups shredded Cheddar cheese, divided

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Saute mushrooms until tender, about 8 to 10 minutes.
  • Meanwhile, place spinach in a large pot. Wilt over medium heat; drain, squeezing or pressing out excess water. Place in prepared baking dish and top with salt, 4 tablespoons melted butter, onion and 1/2 of the cheese. Layer mushrooms on top and sprinkle with remaining cheese.
  • Bake in preheated oven for 20 minutes.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 7.5 g, Cholesterol 60.2 mg, Fat 21.5 g, Fiber 3 g, Protein 11.3 g, SaturatedFat 13.4 g, Sodium 721.5 mg, Sugar 1.9 g

CHICKEN AND SPINACH PASTA CASSEROLE RECIPE



Chicken and Spinach Pasta Casserole Recipe image

A delicious and simple casserole filled with yummy chicken, pasta and spinach!

Provided by Camille Beckstrand

Categories     Main Course

Time 40m

Number Of Ingredients 13

10 oz rigatoni pasta (uncooked)
1 pkg package frozen chopped spinach (thawed and drained)
2 teaspoon olive oil
1 onion (diced)
4 teaspoon minced garlic
3 boneless, skinless chicken breasts (cubed)
14.5 ounces diced tomatoes (undrained)
24 ounces marinara sauce
3 Tablespoon tomato paste
1¼ teaspoon dried basil
¾ teaspoon dried oregano
¼ teaspoon crushed red pepper flakes
½ cup grated parmesan cheese

Steps:

  • Preheat oven to 350 degrees F.
  • Spray 9x13-inch baking dish with nonstick cooking spray; set aside.
  • Cook pasta according to package directions and drain.
  • Place spinach on paper towel and squeeze until almost all moisture has been removed.
  • Add oil to a large nonstick skillet and place over medium heat. Add onion and garlic and sauté until tender.
  • Add chicken and cook until no longer pink, stirring occasionally.
  • Stir in tomatoes, marinara sauce, tomato paste, basil, oregano and crushed red pepper flakes. Bring to a boil and then reduce heat.
  • Simmer 5 minutes, uncovered stirring occasionally.
  • Combine pasta, spinach, chicken mixture and 1/4 cup cheese in a large mixing bowl.
  • Spoon into prepared baking dish and sprinkle with remaining 1/4 cup Parmesan cheese over the top.
  • Bake for 20 minutes and serve.

Nutrition Facts : Calories 358 kcal, Carbohydrate 51 g, Protein 26 g, Fat 7 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 43 mg, Sodium 897 mg, Fiber 6 g, Sugar 10 g, ServingSize 1 serving

More about "parmesan spinach casserole recipes"

EASY AND DELICIOUS SPINACH PARMESAN CASSEROLE - MY …
easy-and-delicious-spinach-parmesan-casserole-my image
2020-08-09 Remove the pan from heat and add cheese, cream, pepper, and salt. Stir. Taste for flavor and add more salt and pepper if desired. Pour the …
From mykitchenserenity.com
5/5 (6)
Total Time 20 mins
Category Side Dish
Calories 160 per serving


THIS SPINACH-PARMESAN CASSEROLE WILL BE ON YOUR …
this-spinach-parmesan-casserole-will-be-on-your image
2021-12-17 Instructions: 1. First, preheat the oven to 450 °F. Next, you'll add the olive oil, minced garlic and spinach to a large sauté pan. On medium-high heat, sauté the spinach just until wilted ...
From foxnews.com
Author Perri Ormont Blumberg


ZUCCHINI PARMESAN - CULINARY HILL
2022-06-11 Reduce heat to 375 degrees. Spread ¼ cup tomato sauce over the bottom of the prepared casserole dish. Arrange one-third of the zucchini in an even layer over the tomato sauce. Spoon one-third of the remaining tomato sauce over zucchini. Sprinkle ¼ cup Parmesan cheese over layer, followed by ¼ cup mozzarella.
From culinaryhill.com


SPINACH PARMESAN RICE BAKE - THE GIRL WHO ATE EVERYTHING
2021-09-09 Preheat oven to 350°F and generously grease a 11 x 7-inch baking dish. In a large bowl, combine spinach, rice, butter, cheddar cheese, Parmesan cheese, onions, garlic, eggs, and milk until well combined. Season with salt and pepper to taste. Transfer the mixture to the prepared baking dish then sprinkle with Parmesan cheese.
From the-girl-who-ate-everything.com


PARMESAN SCALLOPED POTATOES WITH SPINACH RECIPE - EATINGWELL
Squeeze spinach to remove any excess moisture; stir into the sauce. Step 4. When the potatoes are done, remove them from the oven. Preheat the broiler. Transfer half the potatoes to a 2-quart broiler-safe baking dish. Spread half the sauce over the potatoes and top with 1/2 cup cheese. Add the remaining potatoes and top with the remaining sauce ...
From eatingwell.com


10 BEST SPINACH CASSEROLE WITH CREAM CHEESE RECIPES - YUMMLY
2022-06-01 butter, frozen spinach, seasoned bread crumbs, grated Parmesan cheese and 2 more Spinach Casserole Toot Sweet 4 Two cream of mushroom soup, cream cheese, french fried onions, frozen spinach
From yummly.com


SEPHARDIC SPINACH PIE WITH PARMESAN AND FETA
Instructions. Pre-heat oven to 375 degrees Fahrenheit. In a large bowl, add the cooked and cooled spinach, eggs, breadcrumbs, feta cheese and Parmesan cheese. Mix well but gently. Add salt and pepper paying careful attention to salt due to the feta and Parmesan.
From littleferrarokitchen.com


SPINACH GRATIN (CREAMED SPINACH CASSEROLE) - VIDEO!!
2018-08-08 Melt butter in a large skillet, add onions, and cook 8-10 minutes. Sprinkle flour & nutmeg over onions and cook 2 more minutes. Reduce heat, add milk & cream, and stir continuously to thicken the mixture. Stir in the spinach. Add Parmesan, salt & pepper, & red pepper flakes, and mix.
From thecookierookie.com


GARLIC-PARMESAN SPINACH RECIPE | MYRECIPES
Step 1. Sauté chopped garlic in hot oil in a large skillet over medium-high heat 2 to 3 minutes or until golden. Gradually add spinach, stirring until spinach is wilted and coated with garlic mixture (about 5 minutes). Remove from heat, and stir in chopped basil, salt, and pepper. Transfer spinach mixture to a serving dish, and sprinkle with 1 ...
From myrecipes.com


CREAMY SPINACH CASSEROLE RECIPE | HEARTH AND VINE
Add cream to the spinach mixture and combine well. Remove from heat and pour into a baking dish, approx. 9 x 11 inches. In a separate bowl combine melted butter, Parmesan and bread crumbs. Stir until combined. Sprinkle over spinach. Bake in a 350 oven for 30 minutes.
From hearthandvine.com


CHEESY BAKED SPINACH CASSEROLE - COOKING FOR KEEPS
2019-11-20 Grease a 9-inch oval baking dish or equivilant with non-stick cooking spray. Defrost spinach in the microwave or under warm water. Use your hands to squeeze out all the excess moisture in the spinach. Add to a medium mixing bowl. Add …
From cookingforkeeps.com


CREAMY SPINACH CASSEROLE - THE KITCHEN MAGPIE
2020-11-17 Season now with salt and pepper to taste. Spoon the spinach filling into the prepared 9x13 pan. In a small bowl, combine the topping ingredients until mixed together completely. Sprinkle over the casserole in an even layer. Bake in the preheated oven for 25-30 minutes until hot and bubbly.
From thekitchenmagpie.com


SPINACH ARTICHOKE DIP CASSEROLE - THERESCIPES.INFO
Place the spinach in a large mixing bowl, and stir in the artichoke hearts. Step 4 Melt butter in a skillet over medium heat, and cook and stir the mushrooms until softened, about 10 minutes. Mix in the green onions, and cook and stir until onions are soft, about 5 more minutes.
From therecipes.info


10 BEST BAKED SPINACH CASSEROLE RECIPES | YUMMLY
2022-06-06 butter, grated Parmesan cheese, fresh spinach, black pepper, mayonnaise and 7 more Spinach Casserole Belly Full cottage cheese, melted butter, black pepper, sweet onion, garlic powder and 5 more
From yummly.com


CHICKEN AND SPINACH CASSEROLE RECIPE WITH PARMESAN CHEESE
2021-12-19 1/2 teaspoon salt. 1 dash garlic powder, optional. 1/8 teaspoon freshly ground black pepper. 1/4 teaspoon dried basil. 3 tablespoons all-purpose flour. 1 cup chicken broth. 1 cup heavy cream, or half-and-half. 2 to 2 1/2 cups diced cooked chicken. 3/4 cup finely shredded Parmesan cheese.
From thespruceeats.com


PARMESAN AND SPINACH ORZO - DAMN DELICIOUS
2014-02-10 Whisk in flour until lightly browned, about 1 minute. Gradually whisk in milk, and cook, whisking constantly, until slightly thickened, about 3-4 minutes. Add spinach and cook until wilted, about 2-3 minutes. Stir in Parmesan until melted, about 1 minute. Add orzo and gently toss to combine; season with salt and pepper, to taste.
From damndelicious.net


EASY CREAMED SPINACH CASSEROLE RECIPE - NO SPOON NECESSARY
2021-12-14 Loosely tent the top of the dish with foil and bake for 20-30 minutes, or until warm throughout. Microwave (great for single serving leftovers) Transfer a small portion of the casserole to a microwave safe bowl. Add a splash of cream or milk. Microwave at …
From nospoonnecessary.com


HANDMEDOWNRECIPES - SIDE DISHES - EASY SPINACH CASSEROLE
2020-09-02 Preheat oven to 325 degrees. In a large mixing bowl, add drained spinach. Add 2 cups of monterey jack, parmesan cheese, sour cream, cream of potato soup, and salt and pepper to taste. Mix well. Pour spinach mixture into a greased baking dish. Top with the remaining cup of monterey jack cheese.
From handmedownrecipes.com


SPINACH CASSEROLE - THE SEASONED MOM
2021-11-04 Cook spinach in microwave according to package instructions. Drain thoroughly by squeezing spinach tightly in a dish towel to wring out the extra liquid. In a medium sauce pan over low heat, combine soup, milk, cheese, sour cream, melted butter, salt, and pepper. Stir until just warmed through and combined.
From theseasonedmom.com


SPINACH & CHEESE STRATA - ONCE UPON A CHEF
2022-04-13 Step-by-step Instructions. Melt the butter in a skillet over medium heat. Add the onions and cook, stirring frequently, until soft and translucent, about 5 minutes. Add the spinach and garlic and cook a few minutes more. Layer a third of the cubed bread in a buttered 3-quart or 9×13-inch baking dish.
From onceuponachef.com


SPINACH ROCKEFELLER CASSEROLE | THE HUNGRY BLUEBIRD
2016-12-21 In small bowl, combine melted 2 tablespoons butter, bread crumbs and Parmesan with a fork until crumbly. Lightly butter small round casserole. Place spinach mixture in casserole and smooth top. Sprinkle top of spinach evenly with bread crumb/Parmesan topping mixture. Bake in center of oven for 15 minutes, until browned and bubbly.
From thehungrybluebird.com


TRISHA YEARWOOD’S SPINACH CASSEROLE | 12 TOMATOES
Preheat oven to 400 degrees F and grease a 2-quart baking dish. In a medium size saucepan, heat butter over medium high heat. Once butter is fully melted, add the minced garlic and chopped onion. Cook while occasionally stirring until onions have softened, approximately 5 minutes. Add the nutmeg, cayenne pepper, and heavy cream to the saucepan ...
From 12tomatoes.com


PARMESAN SPINACH MUSHROOM PASTA SKILLET RECIPE - EATWELL101
2022-04-26 Add the mushrooms and sauté for about 3 minutes until lightly browned. 3. Add the chopped garlic and cook for about 30 seconds longer. Then deglaze with a bit of vegetable broth. Reduce the heat and cook for about 1-2 minutes longer. Remove mushrooms to a plate and set aside. 4. In the same skillet, add the spinach and cook for 2 minutes until ...
From eatwell101.com


SPINACH GRATIN (USE FROZEN OR FRESH SPINACH!) - SPEND WITH PENNIES
Instructions. Preheat oven to 400°F. Add onion and butter to the pan and cook on medium-low heat until onion is softened. Add garlic and cook until fragrant, about 1 minute. Stir in cream, cream cheese, and salt & pepper until smooth. Simmer 1-2 minutes or until thickened.
From spendwithpennies.com


CHICKEN PARMESAN SPINACH PASTA BAKE - 365 DAYS OF BAKING
Place half the chicken pieces into the skillet and cook about 2 minutes on each side until golden brown. Remove and place on a plate covered with a paper towel. Continue process with remaining chicken, adding remaining olive oil to the skillet. In a large bowl, combine cooked pasta, chopped spinach and 1 cup mozzarella cheese.
From 365daysofbakingandmore.com


CREAMY PARMESAN SPINACH SHRIMP RECIPE - COOKING CLASSY - KITCHN
2019-02-07 Start by cooking some chopped garlic in the pan with the butter and the little browned bits left behind from the shrimp. When the garlic is fragrant, add chicken broth and scrape the browned butter, garlic, and shrimp juices from the bottom of the pan so they mix in with the broth, then add some spinach. Finish up the sauce by adding heavy ...
From thekitchn.com


EASY CREAMY SPINACH CHICKEN CASSEROLE RECIPE - ALYONA’S COOKING
2022-04-02 Preheat the oven to 500°F. Lightly spray a 13 x 9-inch baking dish with cooking spray and set aside. Meanwhile, combine the creamy sauce ingredients. Next, pack the casserole dish with the spinach. Top with uncooked chicken breasts. Spread evenly with the creamy sauce mixture.
From alyonascooking.com


FROZEN CREAMY PARMESAN SPINACH BAKE | BIRDS EYE
Creamy Spinach Bake. 3.7. (78) Write a review. We took inspiration from classic spinach dip and turned it into a veggie-packed Creamy Spinach Bake. Made with nutrient-rich spinach, oven-roasted garlic, and a delicious Parmesan cream sauce, you can skip the chips—the meal is good enough to eat with a spoon. Available Sizes:
From birdseye.com


CREAMED SPINACH CASSEROLE RECIPE | MYRECIPES
Add onion and sauté until tender, about 3 minutes. Add garlic and continue to cook, stirring, until soft and fragrant, about 2 minutes longer. Advertisement. Step 2. In a large bowl, combine spinach, onion mixture, sour cream, cream cheese, milk, Gruyère, nutmeg, salt and pepper until thoroughly mixed. Stir in egg.
From myrecipes.com


CREAMED SPINACH WITH PARMESAN CHEESE RECIPE - THE …
2021-04-08 Frozen spinach makes this creamed spinach dish a snap to make. It has a smooth, velvety texture, thanks to the simple white sauce that is flavored with Parmesan cheese, a little garlic, and a hint of nutmeg.Taking about 20 minutes to prepare, this dish is the perfect accompaniment to dinner on a busy night, whether serving roasted chicken, grilled steak, or …
From thespruceeats.com


TOMATO CASSEROLE {EASY ONE-PAN FAMILY DINNER} - WELLPLATED.COM
Cook over medium to medium-high heat for 5 minutes, stirring often, until the cubes are evenly browned. To the skillet, add the tomatoes, garlic, sugar, salt, and pepper. Continue to cook, stirring often, for 5 minutes, until the tomatoes break down. Off the heat, stir in the beans, spinach, and basil until well mixed.
From wellplated.com


FAVORITE CREAMED SPINACH CASSEROLE — BUNS IN MY OVEN
2020-11-11 Preheat oven to 350 degrees. Spray a 2 quart baking dish with non-stick spray. Chop the onion and mince the garlic. Heat the butter in a large, deep skillet over medium heat until melted. Add the onion to the skillet and cook until softened, about 5 minutes. Add the garlic and cook for 30 seconds more.
From bunsinmyoven.com


SPINACH RICOTTA PASTA CASSEROLE - CALL ME PMC
Cook until al dente. Reserve 1 cup of pasta water. Preheat oven to 375ºF. In a mixing bowl stir together the Ricotta cheese and egg. Add in the Spinach and season with salt and pepper. Fold in the cooked pasta to the cheese mixture. Add pasta water a little at a time if needed to loosen up the cheese. Add 3/4 cup of the Mozzarella cheese.
From callmepmc.com


CREAMY SPINACH MUSHROOM PASTA BAKE | GIMME DELICIOUS
Pasta with spinach & mushroom sautéed in butter and garlic then baked in parmesan cream sauce. This creamy pasta casserole is packed full of flavor and makes a delicious quick weeknight dinner! A pasta casserole is the perfect weeknight dish because it’s warm and comforting and feeds the entire family. This spinach and mushroom pastaContinue Reading
From gimmedelicious.com


CREAMY SPINACH SPAGHETTI SQUASH CASSEROLE - LIFE, LOVE, AND …
2022-01-30 Add the onion and red bell pepper. Sauté about 5 minutes, until tender. Add the garlic and cook until fragrant, about 1 minute. Add the spinach to the skillet and season with the nutmeg, salt, and pepper. Cook and stir until the spinach is wilted. Gently stir in the cream cheese until melted. Add the spaghetti squash and stir until combined.
From lifeloveandgoodfood.com


PARMESAN MUSHROOM CASSEROLE RECIPE | EATINGWELL
Step 1. Preheat oven to 350°F. Coat an 8-inch-square baking dish with cooking spray. Advertisement. Step 2. Heat 1/4 cup oil in a large skillet over medium heat. Add onion and cook, stirring, until soft and starting to brown, about 3 minutes. Add garlic and cook, stirring, for 1 minute. In batches, add mushrooms, stirring and allowing them to ...
From eatingwell.com


SPINACH CHICKEN CASSEROLE RECIPE WITH CREAM CHEESE MOZZARELLA
2022-05-11 S pinach Chicken Casserole with Cream Cheese and Mozzarella – All of the delicious flavors of cream cheese, spinach, and chicken are packed into this delicious dinner recipe!This easy spinach chicken breasts casserole recipe comes together quickly and makes a nice combination for a busy meal. As a bonus, this chicken casserole recipe is also keto diet …
From eatwell101.com


KETO SPINACH CASSEROLE - KICKING CARBS
2021-01-18 Preheat your oven to 350° F. Spray a 9 x 9 baking dish with cooking spray. Heat the oil in a large skillet to medium-high heat. Add the onion and cook for 6 minutes; add garlic and cook for 1 more minute. Stir in the spinach and the cream cheese. Turn the heat to low. Cook until the cream cheese is fully incorporated.
From kicking-carbs.com


Related Search