Peachy Mango Salsa Canned For Chris Recipes

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PEACHY MANGO SALSA



Peachy Mango Salsa image

Serve this fruity salsa over grilled fish,pork or chicken. Top a green salad with it. Or use it to dip chips or toasted pita into.

Provided by Rita1652

Categories     Sauces

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 11

2 ripe fresh peaches, seeded peeled and diced
1 ripe fresh mango, peeled seeded and diced
1 (4 ounce) can diced green chilies
1/2 cup holland orange bell pepper, diced
1/2 cup red onion, diced
1/4 cup cilantro or 1/4 cup parsley, chopped
1 tablespoon fresh lime juice
1 tablespoon white wine vinegar
1 teaspoon honey
salt and pepper
cayenne

Steps:

  • Mix all in a medium bowl.
  • Chill for 1 hour to blend flavors.
  • Serve.

Nutrition Facts : Calories 89.6, Fat 0.4, SaturatedFat 0.1, Sodium 386, Carbohydrate 22.7, Fiber 3.1, Sugar 18.1, Protein 1.6

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