Peanut Butter Pretzel Cheerios Recipes

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PEANUT BUTTER PRETZEL CHEERIOS®



Peanut Butter Pretzel Cheerios® image

Start with a simple bowl of cereal and shake things up. Layer Cheerios with vanilla yogurt, fresh banana, peanut butter and chocolate covered pretzels. This morning bowl is rich and indulgent.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 5m

Yield 1

Number Of Ingredients 5

1 container (6 oz) Yoplait Original 99% Fat Free French vanilla yogurt
1/2 cup Cheerios™ or Honey Nut Cheerios™ cereal
1/2 firm medium banana, sliced
1/4 cup coarsely broken chocolate-covered pretzels
1 tablespoon peanut butter, melted

Steps:

  • Spoon yogurt into bowl.
  • Top with cereal, banana slices and pretzels.
  • Drizzle with melted peanut butter. Serve immediately.

Nutrition Facts : Calories 500, Carbohydrate 81 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 5 g, Protein 14 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 40 g, TransFat 0 g

PEANUT BUTTER CHEERIOS TREATS



Peanut Butter Cheerios Treats image

Make and share this Peanut Butter Cheerios Treats recipe from Food.com.

Provided by MeShell

Categories     Dessert

Time 10m

Yield 12 bars, 12 serving(s)

Number Of Ingredients 4

3 tablespoons real butter
1 (6 cup) package mini marshmallows
1/2 cup peanut butter
5 cups Honey Nut Cheerios (toasted oat cereal)

Steps:

  • Grease 13x9 inch pan.
  • Place butter in a BIG microwaveable safe bowl.
  • Add marshmallows and peanut butter.
  • Heat on high power for 2 minutes.
  • Stir until marshmallows are melted and smooth.
  • Pour in cereal.
  • Stir until well mixed.
  • Press mixture into prepared pan.
  • Allow to cool.
  • Cut into 12 big bars.
  • These won't last long, I promise!

Nutrition Facts : Calories 214, Fat 9, SaturatedFat 3, Cholesterol 7.6, Sodium 161, Carbohydrate 31.4, Fiber 1.5, Sugar 19.1, Protein 4.4

EASY PEANUT BUTTER PRETZELS



Easy Peanut Butter Pretzels image

Add a wonderful tastes to pretzels with peanut butter! The not-to-sweet flavor will impress everyone that tries these treats.-Jeannie Berry, Perrysville, Ohio

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield 2 servings.

Number Of Ingredients 4

1/2 cup peanut butter chips
3/4 to 1 teaspoon shortening
8 pretzel rods
Assorted sprinkles, optional

Steps:

  • In a 1-cup microwave-safe bowl, combine peanut butter chips and shortening. Microwave, uncovered, at 50% power until melted, stirring every 15-30 seconds. Dip pretzels in peanut butter mixture. Place on waxed paper and dust with sprinkles if desired. Cool completely.,

Nutrition Facts : Calories 367 calories, Fat 15g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 592mg sodium, Carbohydrate 48g carbohydrate (13g sugars, Fiber 5g fiber), Protein 12g protein.

CHEERIO TREATS



Cheerio Treats image

In Wynot, Nebraska, Penny Reifenrath uses peanut butter, Cheerios and candies to put a tooth-tingling spin on marshmallow-cereal bars. "Whether I take them to picnics or bake sales, I'm always asked for the recipe," she notes.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 15 servings.

Number Of Ingredients 5

3 tablespoons butter
1 package (10 ounces) miniature marshmallows
1/2 cup peanut butter
5 cups Cheerios
1 cup milk chocolate M&M's

Steps:

  • Place butter and marshmallows in a large microwave-safe bowl. Microwave, uncovered, on high for 1-2 minutes or until melted. Stir in peanut butter until blended. Add the cereal and M&M's. Spoon into a greased 13-in. x 9-in. pan; press down gently. Cool slightly before cutting.

Nutrition Facts : Calories 230 calories, Fat 10g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 171mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 2g fiber), Protein 4g protein.

PEANUT BUTTER PRETZEL BITES



Peanut Butter Pretzel Bites image

This recipe for peanut butter pretzel bites is quite good.

Provided by Casandra VanHoose

Categories     Desserts     Candy Recipes     Chocolate Candy Recipes

Time 25m

Yield 50

Number Of Ingredients 7

waxed paper
1 cup creamy peanut butter
2 tablespoons butter, softened
¾ cup brown sugar
½ cup powdered sugar, or more as needed
100 miniature pretzels
1 (6 ounce) bag semisweet chocolate chips

Steps:

  • Line a baking sheet with waxed paper.
  • Combine peanut butter and butter in a large bowl; beat with an electric mixer until combined. Add brown sugar and 1/2 powdered sugar and mix until well combined. Roll batter into 50 small balls, mixing in a bit more powdered sugar if batter sticks to your hands.
  • Sandwich each ball between 2 pretzels and place on the prepared baking sheet. Place in the freezer.
  • Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes.
  • Remove pretzel bites from the freezer. Dip each one halfway into melted chocolate and return to the waxed paper until chocolate has hardened.

Nutrition Facts : Calories 182.3 calories, Carbohydrate 31.4 g, Cholesterol 1.2 mg, Fat 5.1 g, Fiber 1.5 g, Protein 4.2 g, SaturatedFat 1.7 g, Sodium 542.8 mg, Sugar 6.7 g

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