Pecan Rub Seasoning Recipes
CHIPOTLE DRY RUB
This is a delicious dry rub that we use on ribs and sometimes chicken. Rub liberally on baby back ribs, chicken or short ribs, then throw the meat on the grill. You can substitute smoked paprika for regular paprika.
Provided by Kristen
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Mix the brown sugar, ground chipotle, paprika, mustard powder, cumin, and salt together in a bowl.
Nutrition Facts : Calories 24.3 calories, Carbohydrate 4.4 g, Fat 0.7 g, Fiber 0.5 g, Protein 0.6 g, Sodium 874.6 mg, Sugar 3.4 g
ED'S FAVORITE BEER CAN CHICKEN RUB
This recipe is a tribute to my Uncle who is by far one the best pit masters I have ever known. Feel free to put this on chicken, pork, or just about anything else you can think of. To cover a typical 5-pound chicken, I normally measured the spices in tablespoons. However, feel free to mix a larger batch to keep some finished product on hand. One thing's for sure, you will be the hit of the party!
Provided by rharejr
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 48
Number Of Ingredients 10
Steps:
- Stir brown sugar, dry mustard, granulated onion, paprika, kosher salt, garlic powder, coriander, cumin, black pepper, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 8.3 calories, Carbohydrate 1.4 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.3 g, Sodium 240.8 mg, Sugar 0.7 g
SPICE-RUBBED SALMON
We eat this salmon a lot, along with couscous and fresh veggies. Even my 2-year-old devours it. -Lyndsay Rensing, Katy, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, mix the first 10 ingredients. Rub fillets with seasoning mixture; drizzle with oil., Place salmon on a lightly oiled rack, skin side up. Grill, covered, over high heat or broil 3-4 in. from heat 5 minutes. Turn; grill 4-6 minutes longer or until fish just begins to flake easily with a fork.
Nutrition Facts : Calories 295 calories, Fat 18g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 385mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
EASY CAJUN-SEASONED PECANS
Steps:
- Gather the ingredients.
- Pre-heat oven to 325 F.
- Combine spices in a small bowl to form Cajun seasoning blend; mix thoroughly. Set aside.
- In a large, shallow roasting pan , combine the melted butter and pecans.
- Roast in the oven for 15 minutes, stirring from time to time.
- Sprinkle with seasoning and toast for about 15 minutes longer, stirring occasionally.
- Cool thoroughly. Pack in airtight containers and store in a cool, dry place for up to one month.
Nutrition Facts : Calories 216 kcal, Carbohydrate 4 g, Cholesterol 10 mg, Fiber 3 g, Protein 3 g, SaturatedFat 4 g, Sodium 272 mg, Sugar 1 g, Fat 23 g, ServingSize 4 cups (16 servings), UnsaturatedFat 0 g
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SWEET PECAN RUB | SPICE RECIPES, BBQ RUB RECIPE, …
Jun 22, 2018 - Sweet Pecan Rub ranks among our top three grilling blends. There are definite Sweet Pecan followers out there! Pecan smoke combines with the savory flavors of garlic, onion and a little spice. Some sweetness is …
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SWEET PECAN RUB - RED STICK SPICE COMPANY
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2011-06-14 Step 1. In blender container or food processor bowl combine pecans, oregano leaves, thyme leaves, garlic, pepper, lemon peel; and salt. Cover and blend or process with …
From bhg.com
Servings 3Total Time 15 mins
From bhg.com
Servings 3Total Time 15 mins
- In blender container or food processor bowl combine pecans, oregano leaves, thyme leaves, garlic, pepper, lemon peel; and salt. Cover and blend or process with several on-off turns until a paste forms, stopping several times and scraping the sides.
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FIVE WAYS: SWEET PECAN RUB - RED STICK SPICE COMPANY
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Estimated Reading Time 1 min
BIG GREEN EGG SEASONING, SAVORY PECAN - BIG GREEN EGG
For a bolder taste, use the seasoning as a dry rub and apply 30 minutes or longer before cooking, or add it as an ingredient in your favorite recipes. Savory Pecan Seasoning is a nutty blend of sweet and savory flavors. Tastes great on beef, pork, poultry and fish. Gluten Free – Kosher – No MSG 5.3 oz (150 g)
From biggreenegg.com
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This award winning dry rub blend has the perfect combination of savory, sweet, and heat along with a nutty pecan finish. Our pecan rub actually taste like pecans. It’s perfect for pork, ribs, beef, chicken, seafood and fish! Try it for yourself and see why it sets the standard among bbq teams, backyard cooks, and judges! Ingredients : 2 ...
From bestbbqrubs.ca
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SWEET HEAT SEASONING: With a taste and an aroma that evokes the southern Sunday potluck and the backyard barbecue, our Smoky Pecan Rub will have your guests asking for seconds, thirds and a doggy bag. A great addition to any pantry, it's the perfect seasoning for chicken and pork chops. BARBECUE RUB FLAVOR: If you like
From spices.com
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HOW DO YOU MAKE A PECAN RUB? [ARCHIVE] - THE BBQ BRETHREN …
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From bbq-brethren.com
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From wildforkfoods.com
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DELICIOUS HOMEMADE CHICKEN RUB RECIPE | IT IS A KEEPER
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From itisakeeper.com
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SHOP BY CATEGORY - EBAY.CA
Amounts shown in italicized text are for items listed in currency other than Canadian dollars and are approximate conversions to Canadian dollars based upon Bloomberg's conversion
From ebay.ca
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DEEZ NUTS HONEY PECAN BBQ RUB – MEAT CHURCH
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