STUFFED PEPPER CASSEROLE
Get the taste of stuffed peppers without the fuss by making this easy casserole.
Provided by By Corey Valley
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- In 5-quart Dutch oven, cook beef, bell peppers, onion, Italian seasoning, salt and pepper over medium-high heat 8 to 10 minutes, stirring frequently, until beef is brown and vegetables soften.
- Add garlic. Cook and stir 1 minute longer.
- Reduce heat to medium; add broth, tomatoes, tomato sauce and soy sauce. Stir until well combined. Heat to boiling.
- Add uncooked rice. Return to boiling; reduce heat to low. Cover and simmer about 25 minutes or until rice is tender.
- Remove from heat; stir in 1 cup of the shredded cheese. Sprinkle with remaining 1/2 cup cheese. Cover; let stand 3 to 5 minutes or until cheese melts.
Nutrition Facts : Calories 390, Carbohydrate 36 g, Cholesterol 75 mg, Fiber 3 g, Protein 25 g, SaturatedFat 8 g, ServingSize 1 1/3 Cups, Sodium 1490 mg, Sugar 5 g, TransFat 0 g
MEATY STUFFED PEPPER CASSEROLE
My husband loves this casserole; he has nicknamed it 'meat mountain.' Much easier to make than the usual stuffed pepper.
Provided by rebeccahayden87
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 1h15m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a large pot over medium heat; cook and stir green bell peppers, onion, and garlic in the hot butter until vegetables are slightly soft, 2 minutes. Stir sausage and ground beef into bell pepper mixture; cook until meat is crumbly and browned, stirring often, 10 to 12 minutes. Drain grease. Season mixture with salt, black pepper, oregano, and garlic powder.
- Mix diced tomatoes, rice, tomato paste, and Worcestershire sauce into meat mixture and bring to a simmer; cook until heated through, about 5 minutes, stirring occasionally. Pour mixture into a large baking dish.
- Whisk tomato soup with water in a bowl until smooth; pour soup over meat mixture. Spread Cheddar cheese over casserole.
- Bake in the preheated oven until casserole is heated through and Cheddar cheese is browned and bubbling, about 30 minutes.
Nutrition Facts : Calories 511.9 calories, Carbohydrate 30.1 g, Cholesterol 94 mg, Fat 31 g, Fiber 3.5 g, Protein 28.3 g, SaturatedFat 14.4 g, Sodium 1467.4 mg, Sugar 13.2 g
STUFFED PEPPER CASSEROLE
Easy Stuffed Pepper Casserole takes classic stuffed pepper ingredients like rice, ground meat, tomato and cheese and turns them into a healthy one pot meal!
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 1h5m
Number Of Ingredients 19
Steps:
- In a Dutch oven or similar deep, sturdy pot, heat the oil over medium high. Add the turkey and onion. With a wooden spoon or spatula, break the meat into small pieces. Cook and stir until it is browned and fully cooked through and the onion is tender, about 7 minutes.
- Add the Italian seasoning, cumin, salt, pepper, and garlic. Stir and cook until the garlic is fragrant, about 1 minute. Add the spinach. With a fork (or very carefully with your fingers) break apart the clumps so it's fairly evenly distributed with the meat. Add red and green bell peppers, water, tomatoes, tomato sauce, Worcestershire, and rice. Stir to evenly combine.
- Bring the mixture to a boil, then reduce the heat to a simmer. Cover the pot and let cook 30 minutes. Uncover and stir, scraping up any rice that is beginning to stick. Recover and continue to simmer until the rice is tender, about 10 to 15 additional minutes.
- Remove the pot from the heat. Uncover and stir. Taste and adjust the seasoning as desired. Don't worry if it's still a little liquidy. It will continue to thicken and the liquid will further absorb as it sits. Sprinkle the cheese over the top, then recover.
- Let sit off the heat 10 minutes, until the cheese is melted, the rice is tender (it will still have a little bit of chew, which is normal for brown rice, but it should not be crunchy). If you'd like the top golden, place the dish, uncovered, under the broiler for a minute or two (watch carefully to ensure the top does not burn). Serve warm, sprinkled with fresh cilantro or parsley.
Nutrition Facts : ServingSize 1 (of 6); about 1 1/2 cups, Calories 263 kcal, Carbohydrate 21 g, Protein 27 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 60 mg, Fiber 5 g, Sugar 6 g
UNSTUFFED GREEN PEPPER CASSEROLE
Found this on About.com under Southern foods. I changed the peppers from being stuffed to lining the casserole dish. Sort of a Lazy Stuffed Peppers. I changed the recipe from stuffed pappers to unstuffed. I love the filling for stuffed peppers and the taste the peppers give the filling but not too keen on chomping on the peppers themselves.
Provided by Nana Lee
Categories One Dish Meal
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- NOTE:.
- You can use any combo of the following to suit your tastes = sauce, paste and diced(undrained) tomatoes,.
- Cut tops off peppers; remove seeds and membranes, and cut each pepper into 4 to 8 pieces.
- Cook peppers in simmering water to cover for 5 minutes.
- Brown ground beef and onions; pour off excess grease.
- Add seasonings, rice, and corn(if used) and tomato sauce.
- Heat until hot and bubbly.
- Lay the pepper pieces across the bottom of the casserole dish and pile filling on top.
- Place cut off tops on top of filling.
- Add strips of raw bacon on top of that and pour tomato(combo) sauce over.
- Bake stuffed peppers at 350° for 30 minutes.
MOUTHWATERING GREEN PEPPER CASSEROLE
This is a popular regional casserole recipe here in Kentucky. Everyone seems to have their own way of putting it together, but the ingredients are usually the same. If you are a green pepper aficionado, then this recipe will knock you off your chair! It can be eaten alone as a main course or along with roast beef, barbecue chicken, etc. This will make you the hit of the party... I get asked for the recipe every time I bring this to a gathering. I usually bake this in a square 10 inch casserole dish.
Provided by Lutie
Categories Cheese
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Layer in greased casserole dish.
- Bake @ 350 degrees for 30 - 35 minutes or until done.
Nutrition Facts : Calories 703.7, Fat 42.4, SaturatedFat 26.2, Cholesterol 114.2, Sodium 787.4, Carbohydrate 60.4, Fiber 2.8, Sugar 2, Protein 21.3
GREEN PEPPER CASSEROLE
I always prepare this family favorite when peppers and onions are in season.-Ellen Lloyd, Greenfield, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, cook beef and onions over medium heat until meat is no longer pink; drain. Add soup and paprika. Cover and simmer for 1 hour. , Stir in the green peppers, peas, mushrooms, pimientos, salt and pepper. Cover and simmer for 15 minutes or until peppers are tender. , Meanwhile, cook macaroni according to package directions; drain. Place in a large serving bowl; top with meat mixture. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 281 calories, Fat 9g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 300mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 3g fiber), Protein 21g protein.
MEDITERRANEAN CHICKEN AND PEPPER CASSEROLE
Vegetables, chicken breast, pasta, and Italian cheeses are baked until bubbly for a delicious one-pot dinner for two. I like to serve this with a light salad and crisp white wine.
Provided by Buckwheat Queen
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 55m
Yield 2
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a pot of salted water to a boil. Cook pasta until flexible but not soft, about 5 minutes. Drain.
- Heat oil in a stovetop- and oven-safe casserole dish over medium-high heat. Cook and stir chicken strips until browned, 3 to 5 minutes. Add onion, bell peppers, cherry tomatoes, olives, thyme, lemon zest, and pepper flakes. Cook and stir until the onions have begun to look translucent, about 5 minutes. Remove from heat. Stir in the half-cooked pasta.
- Sprinkle Pecorino Romano and Grana Padano over the pasta mixture.
- Bake in the preheated oven until bubbly and the cheeses have melted and browned, about 15 minutes. Let rest for 5 minutes before serving.
Nutrition Facts : Calories 479.3 calories, Carbohydrate 53.4 g, Cholesterol 53.4 mg, Fat 17.8 g, Fiber 5 g, Protein 28.3 g, SaturatedFat 5.4 g, Sodium 697.8 mg, Sugar 6 g
PEPPER JACK HASH BROWN CASSEROLE
I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the plethora of cheeses I had in the freezer offered me the solution to my side-dish dilemma. -Cynthia Gerken, Naples, Florida
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 11 ingredients. Transfer to a greased 13x9-in. baking dish. For topping, combine the potato chips, bacon and Parmesan; sprinkle over casserole. Top with paprika., Bake, uncovered, until edges are bubbly and topping is golden brown, 25-30 minutes.
Nutrition Facts : Calories 416 calories, Fat 33g fat (19g saturated fat), Cholesterol 87mg cholesterol, Sodium 682mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 12g protein.
More about "pepper casserole recipes"
SIMPLE BELL PEPPER CASSEROLE - COOK THIS AGAIN MOM
From cookthisagainmom.com
4.8/5 (12)Category Main, Main CourseServings 8Calories 402 per serving
- Pre-heat the oven to 375-degrees F. Prepare a 13 x 9 inch baking dish by spraying it with non-stick spray.
UNSTUFFED PEPPER CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (85)Total Time 1 hrCategory Lunch, DinnerCalories 571 per serving
STUFFED PEPPER CASSEROLE (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
STUFFED PEPPER CASSEROLE (FREEZER FRIENDLY) - BAKE ME SOME SUGAR
From bakemesomesugar.com
10 BEST CHICKEN RED PEPPER CASSEROLE RECIPES | YUMMLY
From yummly.com
STUFFED PEPPER CASSEROLE - SIMPLE JOY
From simplejoy.com
STUFFED PEPPER CASSEROLE - RECIPE RUNNER
From reciperunner.com
PEPPER SPINACH CHEESE EGG CASSEROLE RECIPE - KITCHEN DIVAS
From kitchendivas.com
STUFFED PEPPER CASSEROLE {ONE-POT MEAL!} - SPEND WITH …
From spendwithpennies.com
STUFFED PEPPER CASSEROLE (ONE-POT RECIPE!) - PRINCESS PINKY GIRL
From princesspinkygirl.com
STUFFED BELL PEPPER CASSEROLE | EASY WEEKNIGHT MEAL
From theproducemoms.com
ONE POT STUFFED PEPPER CASSEROLE - DAMN DELICIOUS
From damndelicious.net
STUFFED PEPPER CASSEROLE - CASSEROLE RECIPES
From casserolerecipes.com
STUFFED PEPPER CASSEROLE - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
UNSTUFFED PEPPER CASSEROLE - EASY AND KID-FRIENDLY
From southernfoodandfun.com
VEGAN STUFFED PEPPER CASSEROLE | DUMP-AND-BAKE - FROM MY BOWL
From frommybowl.com
EASY STUFFED PEPPER CASSEROLE RECIPE - BAKED IN 60 MINUTES!
From brooklynfarmgirl.com
STUFFED PEPPER CASSEROLE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
PEPPER CASSEROLE RECIPE BUSY WEEKNIGHT DINNER IDEA
From diyncrafts.com
CHEESY BAKED CHICKEN AND PEPPERS CASSEROLE
From thisfarmgirlcooks.com
STUFFED PEPPER CASSEROLE RECIPE (QUICK & EASY DINNER) | KITCHN
From thekitchn.com
STUFFED PEPPER CASSEROLE RECIPE - CLEAN EATING COUPLE
From thecleaneatingcouple.com
EASY STUFFED PEPPER CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
VEGETARIAN STUFFED PEPPER CASSEROLE - HAPPY VEGGIE KITCHEN
From happyveggiekitchen.com
STUFFED BELL PEPPER CASSEROLE
From myincrediblerecipes.com
STUFFED PEPPER CASSEROLE | SIMPLIFIED ONE POT & NO PRE-COOKING!
From twohealthykitchens.com
STUFFED PEPPER CASSEROLE RECIPE
From simplyrecipes.com
KAY NUTRITION
From kaynutrition.com
DECONSTRUCTED STUFFED PEPPER CASSEROLE - JO COOKS
From jocooks.com
EASY STUFFED PEPPER CASSEROLE - BETTYCROCKER.COM
From bettycrocker.com
ONE POT STUFFED PEPPER CASSEROLE - EATING BIRD FOOD
From eatingbirdfood.com
UNSTUFFED PEPPER CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
SOUTHWEST BELL PEPPER CASSEROLE • RECIPES • SUPER SIMPLE SALTY LIFE
From supersimplesaltylife.com
STUFFED PEPPER CASSEROLE [VIDEO] - THE RECIPE REBEL
From thereciperebel.com
STUFFED PEPPER CASSEROLE - A GOOD LIFE FARM
From cosmopolitancornbread.com
CHEESY RICE STUFFED PEPPER CASSEROLE · THE TYPICAL MOM
From temeculablogs.com
STUFFED PEPPER CASSEROLE (WITH VARIATIONS) - RACHEL COOKS®
From rachelcooks.com
POBLANO PEPPER CASSEROLE - THREE EASY AND QUICK RECIPES
From finedininglovers.com
ZUCCHINI AND PEPPER CASSEROLE - MAMA NEEDS CAKE®
From mamaneedscake.com
STUFFED PEPPER CASSEROLE - MOSTLY HOMEMADE MOM
From mostlyhomemademom.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love