Perfect Lemon Pastry Filling Recipes
PERFECT LEMON PASTRY FILLING
This perfect lemon pastry filling is smooth and silky with a tangy and tart flavor that overwhelms your senses and leaves your taste buds tingling.
Provided by John
Categories Sauce and Condiment Recipes
Time 20m
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, combine the cold water, cornstarch, sugar, salt, and egg yolks. Stir vigorously to mix the ingredients and stir occasionally as the filling cooks.
- After the filling begins to thicken and bubble, stir in the lemon zest and lemon juice. Let boil for approximately 1 minute.
- Remove from heat and stir in butter. Allow filling to cool to room temperature, then strain to remove any scrambled egg yolks.
- Can be stored in sealed container in refrigerator for up to 5 days.
Nutrition Facts : Calories 1154 calories, Carbohydrate 222 grams carbohydrates, Cholesterol 587 milligrams cholesterol, Fat 26 grams fat, Fiber 1 grams fiber, Protein 16 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1 Cup, Sodium 782 milligrams sodium, Sugar 202 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 12 grams unsaturated fat
LEMON FILLING
Use this luscious easy-to-prepare filling for pastries, cakes and tarts.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h15m
Yield 12
Number Of Ingredients 8
Steps:
- In 1 1/2-quart saucepan, mix sugar, cornstarch and salt. Gradually stir in water. Cook and stir over medium heat until mixture thickens and boils. Boil and stir 1 minute longer; remove from heat.
- Stir in butter and lemon peel until butter is melted. Gradually stir in lemon juice and food color. Press plastic wrap on filling to prevent a tough layer from forming on top. Refrigerate about 2 hours or until set.
- Leftover filling can be tightly covered and refrigerated up to 5 days; do not freeze. Let stand 30 minutes at room temperature to soften; stir before using. Store cakes or pastries filled with Lemon Filling covered in refrigerator.
Nutrition Facts : Calories 70, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 13 g, TransFat 0 g
LEMON PASTRY CREAM
Easy lemon custard pastry cream for lemon tartlets.
Provided by Brittney Tun
Categories Desserts Fillings Fruit Fillings
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Whisk together 1 cup heavy cream, egg yolks, and cornstarch in a bowl. Set aside.
- Combine remaining 2 cups heavy cream, sugar, and lemon juice in a large, heavy-bottomed saucepan over medium heat. Whisk to dissolve sugar. Bring to a gentle boil; boil until mixture begins to thicken, about 10 minutes. Add egg yolk mixture slowly, whisking constantly until it thickens, about 5 minutes. Mixture will break; pour into a glass bowl. Press a piece of plastic wrap directly on the surface of the mixture to prevent skin forming. Let cool completely at room temperature.
- Pour cooled mixture into a mixing bowl. Beat at medium speed with an electric mixer fitted with a wire whip until thick and creamy.
Nutrition Facts : Calories 267.7 calories, Carbohydrate 26.3 g, Cholesterol 125.1 mg, Fat 17.9 g, Fiber 0.1 g, Protein 1.8 g, SaturatedFat 10.8 g, Sodium 20.1 mg, Sugar 19 g
More about "perfect lemon pastry filling recipes"
15 BEST LEMON PASTRY RECIPES TO TRY TODAY - EAT KANGA
From eatkanga.com
- French Lemon Tart. Lemon tart is one of the most popular lemon recipes. This is one of our favorite lemon tart recipes, as it gets the perfect balance between the sweetness of the dessert and the sourness of the lemon.
- Lemon Cream Cheese Danish. This recipe gives the classic Danish pastry a lemony twist. It’s brilliant for breakfast! If you make these lemon cream cheese Danish pastries, you are sure to have the perfect start to the morning.
- Lemon Pastry Twists. If you wish to make a super simple snack, these lemon pastry twists are an incredible option. They’re extremely easy to make. So even if you have limited baking skills, you can still make these tremendous twists.
- Cinnamon Lemon Swirls. Up next, these adorable cinnamon and lemon swirls are the perfect sweet snack. The flavor combination of cinnamon and lemon works fabulously, creating a unique take on this classic pastry treat.
- Fish And Prawn Pasties. You may have noticed that most of the recipes in this list are sweet desserts. But the truth is that you can also make some savory treats with pastry and lemon.
LEMON PUFF PASTRY - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
4.6/5 (169)Calories 312 per servingCategory Dessert
LEMON PASTRY WITH SWEET CREAM CHEESE FILLING - GREAT GRUB, …
From greatgrubdelicioustreats.com
4.8/5 (16)Total Time 47 minsCategory Breakfast, Brunch, DessertCalories 563 per serving
VEGAN PASTRY CREAM RECIPE: SMOOTH, VELVETY & PERFECT FOR DESSERTS!
From thefreshmancook.com
MARY BERRY LEMON MERINGUE PIE RECIPE - BRITISH RECIPES BOOK
From britishrecipesbook.co.uk
EASY LEMON BUTTERCREAM FROSTING - MY BAKING ADDICTION
From mybakingaddiction.com
LEMON CHEESECAKE MACARONS: A BEGINNER’S GUIDE TO PERFECT …
From lidiarecipes.com
MODERNMEAL LEMON PASTRY CREAM
From modernmeal.com
ITALIAN PASTRY CREAM FILLED LEMON CAKE
From anitalianinmykitchen.com
HOW TO MAKE THE PERFECT LEMON MERINGUE PIE - DAYS OF JAY
From daysofjay.com
LEMON PASTRIES (BITE-SIZE PUFF PASTRY) - GREAT GRUB, …
From greatgrubdelicioustreats.com
LEMON PASTRY CREAM - ZESTY & CREAMY FILLING
From masonrecipes.com
GRAB SOME PUFF PASTRY FOR THE EASIEST STRAWBERRY DANISH
From thepioneerwoman.com
PERFECT LEMON PASTRY FILLING RECIPES
From tfrecipes.com
ULTIMATE CLASSIC LEMON TART RECIPE - PRETTY. SIMPLE.
From prettysimplesweet.com
BAKED LEMON CURD TARTS WITH SHORTCRUST PASTRY
From feastgloriousfeast.com
FRENCH CITRUS ( LEMON) TART FILLING RECIPE - CHEF'S …
From chefsresource.com
LEMON CREAM COOKIES - THE PETITE COOK™
From thepetitecook.com
LEMON PASTRY CREAM RECIPE - DEFINITELY NOT A CHEF
From definitelynotachef.com
36 RECIPES WITH LEMON THAT TAKE YOU FROM BREAKFAST TO DESSERT
From marthastewart.com
LEMON CREAM CHEESE PASTRY RING - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
LEMON CREAM PUFF PASTRY TARTS - GREENKU RECIPES
From greenku.com
LEMON BARS WITH A CORNMEAL CRUST RECIPE — THE OLD MILL
From old-mill.com
LEMON CUSTARD TART - 31 DAILY
From 31daily.com
TRIPLE LEMON CAKE - REVISED - PASTRIES LIKE A PRO
From pastrieslikeapro.com
TRADITIONAL FRENCH LEMON TART RECIPE (TARTE AU CITRON)
From easyworldrecipes.com
HOW TO MAKE PASTRY CREAM - THISSILLYGIRLSKITCHEN.COM
From thissillygirlskitchen.com
LEMON MERINGUE TART RECIPE (CREAMY & PERFECTLY CITRUSY!)
From pastryliving.com
EASY CHERRY TURNOVERS MADE WITH PUFF PASTRY
From cheerfulcook.com
CLASSIC LEMON MERINGUE PIE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love