Petal Cupcakes Recipes

PECAN PIE CUPCAKES

Pecan Pie Cupcakes image

If you like pecan pie, you'll love these cupcakes!

Provided by FireStarter77

Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes

Time 35m

Yield 9

Number Of Ingredients 7

Ingredients

cooking spray
1 cup brown sugar
1 cup chopped pecans
½ cup all-purpose flour
2 eggs
½ cup butter, melted
1 teaspoon vanilla extract, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners and coat liners with cooking spray.
Combine brown sugar, pecans, and flour in a large bowl; make a well in the center.
Beat eggs in a large bowl with an electric mixer until foamy, 3 to 5 minutes. Fold in butter and vanilla. Pour into the center of the brown sugar mixture. Stir until batter is well mixed.
Spoon batter into the muffin tin, filling each cup 2/3 of the way.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.

Nutrition Facts : Calories 309.8 calories, Carbohydrate 31.1 g, Cholesterol 68.4 mg, Fat 20.1 g, Fiber 1.4 g, Protein 3.4 g, SaturatedFat 7.6 g, Sodium 95.2 mg, Sugar 24.4 g

WILD ROSE PETAL CUPCAKES

Wild Rose Petal Cupcakes image

Make and share this Wild Rose Petal Cupcakes recipe from Food.com.

Provided by Seebee

Categories Dessert

Time 30m

Yield 36 cupcakes

Number Of Ingredients 10

Ingredients

1 cup sugar
1/2 cup butter
3 eggs
1 lemon, rind of, grated
3 cups cake flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 cup fresh wild rose petal
1 teaspoon lemon juice

Steps:

Cream sugar and butter together.
Add the eggs; beat well.
Add grated lemon peel.
Sift together the flour, baking powder& salt.
Add the dry ingredients to the creamed mixture alternately with milk.
Cut the rose petals into bits.
Add petals and lemon juice, stirring just enough to blend nicely.
Fill each of the paper baking cups half full of cake batter.
Bake at 375°F for 12-15 minutes.
Cool then frost and/or decorate (tiny roses, real or frosted, would be beautiful).

Nutrition Facts : Calories 96.1, Fat 3.3, SaturatedFat 1.9, Cholesterol 25.4, Sodium 80, Carbohydrate 14.9, Fiber 0.2, Sugar 5.6, Protein 1.7

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