Philadelphia Almond Amaretto Dessert Recipes

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THE ATTIC'S ALMOND AMARETTO ICE CREAM



The Attic's Almond Amaretto Ice Cream image

Make and share this The Attic's Almond Amaretto Ice Cream recipe from Food.com.

Provided by gailanng

Categories     Frozen Desserts

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

1/2 gallon vanilla ice cream
8 tablespoons amaretto liqueur
2 ounces sliced almonds
2 tablespoons butter
1 cup sugar
1 tablespoon water

Steps:

  • For the Almond Crunch Topping: Spread sliced almonds in a buttered pan. In a small, heavy saucepan, stir together the sugar with a tablespoon of water over low heat until the sugar has melted. Then pour it over the almonds and let harden. When the topping is completely cold, break it up with your fingers or a kitchen hammer and grind it in a blender into smaller bits. Store the topping in a covered jar in the refrigerator.
  • To Complete: Freeze parfait or wine glasses. Just before serving, spoon in ice cream, splash with amaretto and sprinkle with Almond Crunch Topping.

Nutrition Facts : Calories 436.2, Fat 20.9, SaturatedFat 11.1, Cholesterol 65.7, Sodium 131.3, Carbohydrate 57.7, Fiber 1.8, Sugar 53.2, Protein 6.2

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