Philadelphia Tuscan Dip Recipes

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TUSCAN DIP



Tuscan Dip image

Make and share this Tuscan Dip recipe from Food.com.

Provided by 4-H Mom

Categories     < 4 Hours

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 5

1 (8 ounce) package Philadelphia Cream Cheese, softened
2 tablespoons sour cream
1/2 cup sun-dried tomato, finely chopped
1/2 cup black olives, drained and chopped
1/4 cup red onion, peeled and minced

Steps:

  • Mix cream cheese and sour cream in a medium bowl until well blended.
  • Add remaining ingredients, mix well.
  • Cover and refrigerate for at least 1 hour for the flavors to blend before serving.

Nutrition Facts : Calories 83.9, Fat 7.7, SaturatedFat 4.5, Cholesterol 21.7, Sodium 153.1, Carbohydrate 2.5, Fiber 0.5, Sugar 1, Protein 1.9

PHILLY TOMATO-BASIL DIP



Philly Tomato-Basil Dip image

Found on the inside of a philadelphia cream cheese box and just had to try it. I was hesitant at first but was glad I did. This dip is wonderful and the zesty italian dressing gives it a wonderful kick.

Provided by gertc96

Categories     < 15 Mins

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese
2 plum tomatoes, chopped
2 tablespoons zesty Italian dressing
2 tablespoons parmesan cheese, shredded
1 tablespoon fresh basil, finely chopped

Steps:

  • Spread cream cheese into bottom of 9-in pie plate.
  • Mix tomatos and dressing and spoon over cream cheese.
  • Top with parmesan cheese and basil.
  • Serve with crackers of your choice or fresh vegetables.

Nutrition Facts : Calories 94.3, Fat 9.1, SaturatedFat 5.3, Cholesterol 25.8, Sodium 131.7, Carbohydrate 1.4, Fiber 0.2, Sugar 0.6, Protein 2.2

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