PICADILLO STUFFED PEPPERS
Provided by Marcela Valladolid
Categories main-dish
Time 1h15m
Yield 6 peppers
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F.
- For the picadillo: Heat the oil in a large heavy skillet over medium-high heat. Add the ground beef and cook until browned, about 7 minutes. Add the olives, carrots, onions, raisins and 1 teaspoon salt and mix well to combine. Add the crushed tomatoes, bring to a simmer and simmer until the flavors are incorporated, about 10 minutes. Adjust the seasoning to taste with salt and pepper. Turn off the heat and set aside.
- For the bell peppers: In a small bowl, stir together the mozzarella, panko and cilantro. Season with salt and pepper.
- Put the bell pepper halves cut-side up on a baking sheet and season each with a pinch of salt. Use a large spoon to divide the picadillo evenly among the peppers. Bake until the filling is hot in the center and the peppers are tender, about 20 minutes.
- Remove the peppers from the oven and turn the broiler to high. Sprinkle the peppers with the panko and cheese mixture and broil until golden brown, 5 to 10 minutes.
PICADILLO STUFFED BELL PEPPERS
Make and share this Picadillo Stuffed Bell Peppers recipe from Food.com.
Provided by Mrsspeevs
Categories One Dish Meal
Time 50m
Yield 6 pepper, 6 serving(s)
Number Of Ingredients 14
Steps:
- Cut 1/4 off stem end of pepper and remove seeds.
- Stand pepper and tops in a microwave-safe baking dish.
- Add 1/2 cup water, Cover with vented plastic wrap and microwave on high 5 minutes or until peppers are crisp-tender.
- Stir 1 1/2 cups pasta sauce into water in dish.
- Meanwhile, saute beef, zucchini, and onions in a large nonstick skillet over medium-high heat for seven minutes or until beef is no longer pink and vegetables are almost tender.
- Stir in garlic, cinnamon, cumin, salt, and pepper and cook 1 minute.
- Remove from heat and stir in raisins, vinegar, sugar, and remaining sauce.
- Spoon meat into peppers and replace the tops.
- Cover tightly and refrigerate up to two days.
- Heat oven to 400.
- Uncover baking dish and brush the peppers with oil.
- Bake uncovered for 30 minutes until peppers are lightly charred.
Nutrition Facts : Calories 192.9, Fat 9.4, SaturatedFat 3.4, Cholesterol 49.1, Sodium 252.2, Carbohydrate 10.8, Fiber 2.8, Sugar 6.2, Protein 16.8
CLASSIC CUBAN-STYLE PICADILLO
Here is a classic Cuban recipe for ground beef that is typically eaten over white rice. It can also be used as a filling for tacos or empanadas. It's delicious with fried ripe plantains.
Provided by Amalloch
Categories World Cuisine Recipes Latin American Caribbean
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a skillet over medium heat; cook and stir garlic, onion, and green bell pepper in the hot oil until softened, 5 to 7 minutes.
- Crumble ground beef into the skillet; cook and stir until browned completely, 7 to 10 minutes.
- Stir olives, raisins, capers, tomato sauce, sazon seasoning, cumin, sugar, and salt through the ground beef mixture.
- Cover the skillet, reduce heat to low, and cook until the mixture is heated through, 5 to 10 minutes.
Nutrition Facts : Calories 349.7 calories, Carbohydrate 23.8 g, Cholesterol 74.3 mg, Fat 18.5 g, Fiber 2.4 g, Protein 23.7 g, SaturatedFat 6 g, Sodium 3571.8 mg, Sugar 16.6 g
MEATY STUFFED PEPPER CASSEROLE
My husband loves this casserole; he has nicknamed it 'meat mountain.' Much easier to make than the usual stuffed pepper.
Provided by rebeccahayden87
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 1h15m
Yield 8
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a large pot over medium heat; cook and stir green bell peppers, onion, and garlic in the hot butter until vegetables are slightly soft, 2 minutes. Stir sausage and ground beef into bell pepper mixture; cook until meat is crumbly and browned, stirring often, 10 to 12 minutes. Drain grease. Season mixture with salt, black pepper, oregano, and garlic powder.
- Mix diced tomatoes, rice, tomato paste, and Worcestershire sauce into meat mixture and bring to a simmer; cook until heated through, about 5 minutes, stirring occasionally. Pour mixture into a large baking dish.
- Whisk tomato soup with water in a bowl until smooth; pour soup over meat mixture. Spread Cheddar cheese over casserole.
- Bake in the preheated oven until casserole is heated through and Cheddar cheese is browned and bubbling, about 30 minutes.
Nutrition Facts : Calories 511.9 calories, Carbohydrate 30.1 g, Cholesterol 94 mg, Fat 31 g, Fiber 3.5 g, Protein 28.3 g, SaturatedFat 14.4 g, Sodium 1467.4 mg, Sugar 13.2 g
STUFFED PEPPER CASSEROLE
Get the taste of stuffed peppers without the fuss by making this easy casserole.
Provided by By Corey Valley
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- In 5-quart Dutch oven, cook beef, bell peppers, onion, Italian seasoning, salt and pepper over medium-high heat 8 to 10 minutes, stirring frequently, until beef is brown and vegetables soften.
- Add garlic. Cook and stir 1 minute longer.
- Reduce heat to medium; add broth, tomatoes, tomato sauce and soy sauce. Stir until well combined. Heat to boiling.
- Add uncooked rice. Return to boiling; reduce heat to low. Cover and simmer about 25 minutes or until rice is tender.
- Remove from heat; stir in 1 cup of the shredded cheese. Sprinkle with remaining 1/2 cup cheese. Cover; let stand 3 to 5 minutes or until cheese melts.
Nutrition Facts : Calories 390, Carbohydrate 36 g, Cholesterol 75 mg, Fiber 3 g, Protein 25 g, SaturatedFat 8 g, ServingSize 1 1/3 Cups, Sodium 1490 mg, Sugar 5 g, TransFat 0 g
More about "picadillo stuffed pepper casserole recipes"
PICADILLO STUFFED PEPPER CASSEROLE – LIZZARD IN THE …
From imlizzard56.wordpress.com
Estimated Reading Time 4 mins
PICADILLO-STUFFED PEPPERS RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 286 per serving
- Cut tops off peppers, and remove seeds. Cook tops and bottoms of peppers in boiling water 5 minutes. Drain peppers; set aside.
- Cook ground round, onion, and garlic in a large nonstick skillet over medium heat until meat is browned, stirring until it crumbles; drain. Wipe drippings from skillet with a paper towel. Return meat mixture to skillet, and add rice and remaining 6 ingredients. Cook 3 minutes or until thoroughly heated, stirring occasionally.
- Spoon meat mixture evenly into pepper shells, and replace tops; place stuffed shells in an 8-inch square baking dish. Add hot water to dish to a depth of 1 inch. Bake, uncovered, at 350° for 20 minutes.
PICADILLO STUFFED PEPPERS FOR CINCO DE MAYO - SHE'S COOKIN ...
From shescookin.com
PICADILLO STUFFED MINI PEPPERS APPETIZER | COOKING ON THE ...
From highlandsranchfoodie.com
STUFFED BELL PEPPERS WITH PICADILLO - THE VIEW FROM GREAT ...
From theviewfromgreatisland.com
CHICKEN PICADILLO-STUFFED PEPPERS RECIPE - PILLSBURY.COM
From pillsbury.com
PICADILLO RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
CUBAN BEEF PICADILLO (ONE-PAN RECIPE!) - OLIVIA'S CUISINE
From oliviascuisine.com
PICADILLO STUFFED PEPPERS (QUICK DINNER!) | KITCHEN GIDGET
From kitchengidget.com
RECIPES TO LIVE BY: PICADILLO STUFFED PEPPER CASSEROLE
From recipestoliveby.blogspot.com
STUFFED PEPPER CASSEROLE - EASY, HEALTHY ONE POT MEAL
From wellplated.com
PICADILLO-STUFFED PEPPERS RECIPE - WOMAN'S DAY
From womansday.com
PICADILLO RECIPE | KITCHN
From thekitchn.com
PICADILLO STUFFED PEPPER CASSEROLE | STUFFED PEPPERS ...
From pinterest.com.au
POBLANO PICADILLO CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
PICADILLO STUFFED PEPPERS - HEALTHY RECIPES AND ...
From womansday.com
CROCKPOT PICADILLO STUFFED PEPPERS - SKINNYTASTE
From skinnytaste.com
PICADILLO STUFFED PEPPERS | PARENTS
From parents.com
10 BEST PICCADILLY RECIPES | YUMMLY
From yummly.com
PICADILLO STUFFED POBLANO PEPPERS RECIPE - FOOD NEWS
From foodnewsnews.com
STUFFED PEPPER CASSEROLE {ONE-POT MEAL!} - SPEND WITH PENNIES
From spendwithpennies.com
PICADILLO-STUFFED PEPPERS
From yogajournal.com
PICADILLO STUFFED PEPPER CASSEROLE - ALL INFORMATION ABOUT ...
From therecipes.info
BEEF PICADILLO - MY DOMINICAN KITCHEN
From mydominicankitchen.com
PICADILLO STUFFED PEPPER CASSEROLE | RECIPE | STUFFED ...
From pinterest.ca
STUFFED PEPPER CASSEROLE RECIPE
From crecipe.com
PICADILLO STUFFED POBLANO PEPPERS RECIPE - CHILI PEPPER ...
From chilipeppermadness.com
PICADILLO STUFFED PEPPERS | VEGETARIAN STUFFED PEPPERS ...
From shockinglydelicious.com
ONE POT STUFFED PEPPER CASSEROLE - DAMN DELICIOUS
From damndelicious.net
CHICKEN PICADILLO STUFFED PEPPERS PILLSBURY.COM RECIPE
From crecipe.com
STUFFED PEPPER CASSEROLE [VIDEO] - THE RECIPE REBEL
From thereciperebel.com
PICADILLO-STUFFED PEPPERS | RECIPES WIKI | FANDOM
From recipes.fandom.com
CUBAN PICADILLO-STUFFED RED BELL PEPPERS RECIPE ...
From tablespoon.com
PICADILLO STUFFED PEPPERS | RECIPE | STUFFED PEPPERS, FOOD ...
From pinterest.ca
PICADILLO CASSEROLE | EL MEJOR NIDO
From elmejornido.com
PICADILLO STUFFED CUBANELLE PEPPERS - THE KITCHENISTA DIARIES
From kitchenistadiaries.com
10 BEST POBLANO PEPPER CASSEROLE RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love