Picky Eaters Tuna Salad Recipes

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BEST EVER TUNA SALAD



Best Ever Tuna Salad image

Creamy, delicious tuna salad with a surprise ingredient!

Provided by Kristy

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 15m

Yield 8

Number Of Ingredients 11

2 eggs
2 (5 ounce) cans tuna, drained
1 (6 ounce) can crabmeat, shredded
½ cup mayonnaise
1 teaspoon sour cream
1 teaspoon yellow mustard
½ teaspoon dried dill weed
⅛ teaspoon lemon pepper
2 tablespoons dill pickle relish
2 tablespoons sweet pickle relish
¾ cup finely chopped onion

Steps:

  • Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop finely.
  • In a mixing bowl, combine tuna, crabmeat, mayonnaise, sour cream and mustard. Stir in chopped egg, dill weed, lemon pepper, dill and sweet relish and chopped onion. Mix thoroughly.

Nutrition Facts : Calories 187.4 calories, Carbohydrate 3.5 g, Cholesterol 80.1 mg, Fat 12.9 g, Fiber 0.4 g, Protein 14.3 g, SaturatedFat 2.2 g, Sodium 260.1 mg, Sugar 2.1 g

PICKY EATERS TUNA SALAD



Picky Eaters Tuna Salad image

Make and share this Picky Eaters Tuna Salad recipe from Food.com.

Provided by kamikazeskunk

Categories     Lunch/Snacks

Time 15m

Yield 4 Sandwiches, 4 serving(s)

Number Of Ingredients 9

2 (6 ounce) cans tuna (I prefer in water)
1/4 cup mayonnaise
1 teaspoon mustard
1/4 tablespoon dill weed
1/4 teaspoon lemon pepper
1/4 teaspoon lemon juice (optional)
1 pickle, diced (I use Claussen) (optional)
1 hard-boiled egg, diced (optional)
4 slices American cheese (optional)

Steps:

  • Drain tuna and add together all ingredients (except cheese) in a medium sized bowl. Mix well.
  • Serving Suggestion: Create a tuna sandwich with american cheese, Cook in skillet, or George Foreman Grill until brown.

Nutrition Facts : Calories 180.5, Fat 9.1, SaturatedFat 1.8, Cholesterol 36.1, Sodium 151.8, Carbohydrate 3.6, Sugar 0.9, Protein 20

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