Pico De Gallo Chicken Skillet Recipes
PICO DE GALLO CHICKEN QUESADILLAS
Flour tortillas filled with chicken breast, onions, peppers, pico de gallo, and Monterey Jack cheese.
Provided by Tony Cortez
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 4
Number Of Ingredients 14
Steps:
- In a small bowl, combine tomatoes, onion, lime juice, cilantro, jalapeno, salt, and pepper. Set pico de gallo aside.
- In a large skillet, heat 1 tablespoon olive oil. Add chicken and saute until cooked through and juices run clear. Remove chicken from skillet and set aside.
- Put the remaining 1 tablespoon of olive oil in the hot skillet and saute the sliced onion and green pepper until tender. Stir in the minced garlic and saute until the aroma is strong. Mix in half of the pico de gallo and chicken breast meat. Set aside; keep warm.
- In a heavy skillet, heat one flour tortilla. Spread 1/4 cup shredded cheese on the tortilla and top with 1/2 the chicken mixture. Sprinkle another 1/4 cup cheese over the chicken and top with another tortilla. When bottom tortilla is lightly brown and cheese has started to melt, flip quesadilla and cook on the opposite side. Remove quesadilla from skillet and cut into quarters. Repeat with remaining ingredients. Serve quesadillas with sour cream and remaining pico de gallo.
Nutrition Facts : Calories 673.2 calories, Carbohydrate 72.8 g, Cholesterol 65 mg, Fat 29.1 g, Fiber 6.7 g, Protein 31 g, SaturatedFat 10.9 g, Sodium 978.5 mg, Sugar 7.2 g
PICO DE GALLO CHICKEN
This is my version of a chicken dish that I order at a local Mexican restaurant. The Restaurant grills the chicken, but it comes out more moist if it's baked. Serve it with Spanish rice and beans - it's good!
Provided by K Conway2
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put the chicken breasts in a baking dish.
- Rub the chicken with the olive oil, add three quarters of the pico de gallo and the juice from 2 limes.
- Evenly sprinkle the cumin, salt and pepper over the chicken.
- Bake at 350 degrees 35-40 minutes or until done.
- Remove the chicken from the oven (you might want to drain it a little) and place 1 or 2 slices of Monterey Jack Cheese over each chicken breast.
- Put the chicken back in the oven for 3-4 minutes to melt the cheese.
- When the chicken is done, garnish with the remaining pico de gallo and serve!
Nutrition Facts : Calories 275.1, Fat 13.4, SaturatedFat 6.2, Cholesterol 93.4, Sodium 228, Carbohydrate 3.8, Fiber 1, Sugar 0.7, Protein 34.4
More about "pico de gallo chicken skillet recipes"
PICO DE GALLO CHICKEN SKILLET - SARAH'S CUCINA BELLA
From sarahscucinabella.com
4.5/5 (4)Total Time 30 minsServings 4Calories 209 per serving
- Season the chicken breasts all over with salt and pepper. Heat olive oil in a large skillet over medium heat. Add the chicken breasts and cook for 3-4 minutes per side until browned.
- Meanwhile, stir together the tomatoes (with juices), jalapeno, garlic, cilantro, red onion and lime juice. Pour over the chicken breasts. Cover, and cook for 10-15 minutes until cooked through.
EASY PICO DE GALLO AND CHICKEN - MOLLYSHOMEGUIDE.COM
From mollyshomeguide.com
5/5 (4)Total Time 45 mins
SKILLET ROASTED CHICKEN WITH PICO DE GALLO – EASY RECIPE & TIPS
From easycrispyrecipes.com
5/5 (1)Total Time 30 minsCategory Main CourseCalories 350 per serving
PICO DE GALLO BURGER - HAUTE & HEALTHY LIVING
From hauteandhealthyliving.com
EASY PICO DE GALLO (RESTAURANT-STYLE RECIPE!)
From nospoonnecessary.com
SKILLET-ROASTED CHICKEN WITH PICO DE GALLO RECIPE
From easycookfind.com
ENCHILADA SKILLET RECIPE (4 INGREDIENTS) - SIMPLY RECIPES
From simplyrecipes.com
CRISPY CHICKEN TACOS - SUGAR SPUN RUN
From sugarspunrun.com
FAJITAS ARE FUN. HERE'S OUR FAVORITE CHICKEN FAJITA RECIPE
From azcentral.com
BAKED CHICKEN QUESADILLAS - MY HOMEMADE RECIPE
From myhomemaderecipe.com
PICO DE GALLO CHICKEN - LAUGHING SPATULA
From laughingspatula.com
STRAIGHT RECIPES : SKILLET-ROASTED CHICKEN WITH PICO DE GALLO
From straight-recipes.com
CHICKEN WITH PICO DE GALLO AND PEPPER JACK CHEESE
From mytxkitchen.com
PICO DE GALLO CHICKEN - CLOSET COOKING
From closetcooking.com
SKILLET-ROASTED CHICKEN WITH PICO DE GALLO RECIPE
From chefsresource.com
SKILLET-ROASTED CHICKEN WITH PICO DE GALLO – EASY SALAD RECIPES
From salad-recipes.com
EASY PICO DE GALLO CHICKEN RECIPE | THE NOVICE CHEF
From thenovicechefblog.com
CHICKEN TACOS WITH PICO DE GALLO - SIMPLY DELICIOUS
From simply-delicious-food.com
PICO DE GALLO - VIKALINKA
From vikalinka.com
PICO DE GALLO CHICKEN - OUT GRILLING
From outgrilling.com
COPYCAT CHIPOTLE CHICKEN - SPEND WITH PENNIES
From spendwithpennies.com
SKILLET CHICKEN CON QUESO RECIPE - THE COOKIE ROOKIE
From thecookierookie.com
AUTHENTIC PICO DE GALLO RECIPE (5 INGREDIENTS + PRO TIP!) - JUST A …
From justataste.com
BEST CAPRESE CHICKEN GNOCCHI SKILLET RECIPE - DELISH
From delish.com
MONTEREY CHICKEN WITH PICO DE GALLO {CHILI’S COPYCAT} - MEL'S …
From melskitchencafe.com
PICO DE GALLO RECIPE - SAVORY EXPERIMENTS
From savoryexperiments.com
PICO DE GALLO CHICKEN QUESADILLAS - YOU'RE GONNA BAKE IT AFTER ALL
From bakeitafterall.com
EASY PICO DE GALLO - SAUCE FANATIC
From saucefanatic.com
PICO DE GALLO CHICKEN QUESADILLAS: A FLAVOR FIESTA IN EVERY BITE!
From italianchef.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love