Pimiento Relleno Puerto Rican Stuffed Peppers Recipes
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
Peppers stuffed with rice and ground beef, seasoned Puerto Rican style. It's a combination of a few traditional stuffed pepper and Pastelon recipes. I used homemade sofrito, but you can substitute with the Goya® stuff. It's easy to make and delicious served with plantains. I like a lot of filling in my stuffed peppers, so this recipe only yields 4 peppers.
Provided by Michelle Colón Snyder
Categories World Cuisine Recipes Latin American Caribbean
Time 1h
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of water to a boil. Cook bell peppers in boiling water until softened, about 10 minutes. Arrange peppers in a baking dish with the cut side on the bottom of the dish.
- Bake peppers in preheated oven for about 10 minutes. Remove from oven and set aside.
- Heat oil in a skillet over medium heat. Cook and stir onion in hot oil until fragrant, about 2 minutes. Stir sofrito, garlic, salt, cumin, oregano, and black pepper with the onion; let mixture cook together for about 1 minute. Break ground beef into small pieces into the skillet; cook and stir until the beef is crumbly and completely browned, 7 to 10 minutes. Stir tomato sauce, capers, and rice through the beef mixture; spoon into the peppers. Sprinkle cheese over the top of the stuffed peppers.
- Continue baking in oven until the cheese is melted, about 10 minutes.
Nutrition Facts : Calories 510 calories, Carbohydrate 28.3 g, Cholesterol 97.8 mg, Fat 30.8 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 12.3 g, Sodium 1194.5 mg, Sugar 6 g
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
Peppers stuffed with rice and ground beef, seasoned Puerto Rican style. It's a combination of a few traditional stuffed pepper and Pastelon recipes. I used homemade sofrito, but you can substitute with the Goya® stuff. It's easy to make and delicious served with plantains. I like a lot of filling in my stuffed peppers, so this recipe only yields 4 peppers.
Provided by Michelle Colón Snyder
Categories Caribbean Recipes
Time 1h
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of water to a boil. Cook bell peppers in boiling water until softened, about 10 minutes. Arrange peppers in a baking dish with the cut side on the bottom of the dish.
- Bake peppers in preheated oven for about 10 minutes. Remove from oven and set aside.
- Heat oil in a skillet over medium heat. Cook and stir onion in hot oil until fragrant, about 2 minutes. Stir sofrito, garlic, salt, cumin, oregano, and black pepper with the onion; let mixture cook together for about 1 minute. Break ground beef into small pieces into the skillet; cook and stir until the beef is crumbly and completely browned, 7 to 10 minutes. Stir tomato sauce, capers, and rice through the beef mixture; spoon into the peppers. Sprinkle cheese over the top of the stuffed peppers.
- Continue baking in oven until the cheese is melted, about 10 minutes.
Nutrition Facts : Calories 510 calories, Carbohydrate 28.3 g, Cholesterol 97.8 mg, Fat 30.8 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 12.3 g, Sodium 1194.5 mg, Sugar 6 g
More about "pimiento relleno puerto rican stuffed peppers recipes"
STUFFED PEPPERS, PIMIENTOS RELLENOS RECIPE – …
From elcolmado.com
PUERTO RICAN STUFFED PEPPERS - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
5/5 (8)Total Time 40 minsCategory Appetizer, DinnerCalories 531 per serving
- Add the chopped onions, peppers, sofrito, garlic, oregano, cumin, bay leaf and oil to a medium size pot over medium heat.Stir and cook until onion is translucent.
- Add ground beef to a pan over medium heat. Break ground meat apart with a spatula or wooden spoon.Stir and cook until ground beef is brown.
RECIPE FOR PIMIENTOS RELLENOS DE ATUN TAPA
From thespruceeats.com
4.4/5 (7)Total Time 12 minsCategory AppetizerCalories 165 per serving
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) | RECIPE ...
From pinterest.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
From worldbestgarlicrecipes.blogspot.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE ...
From textcook.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE ...
From fooddrinkrecipes.com
10 BEST STUFFED PIMENTO PEPPERS RECIPES - FOOD NEWS
From foodnewsnews.com
PIMIENTO RELLENO PUERTO RICAN STUFFED PEPPERS RECIPES
From tfrecipes.com
STUFFED PEPPERS, PIMIENTOS RELLENOS RECIPE | STUFFED ...
From pinterest.ca
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) POPULAR ...
From recipes4allfood.blogspot.com
POPULAR RECIPES PIMIENTO RELLENO (PUERTO RICAN STUFFED ...
From allbesttastyrecipes.blogspot.com
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE
From crecipe.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE
From crecipe.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE ...
From recipegoulash.com
PIMENTO CHEESE STUFFED PEPPERS - ALL INFORMATION ABOUT ...
From therecipes.info
PUERTO RICAN STUFFED PEPPERS-PIMIENTOS RELLENOS | RECIPE ...
From pinterest.ca
PASTELON (PUERTO RICAN LAYERED CASSEROLE) - CARIBBEAN
From worldrecipes.org
RECIPES FOR PIMENTO PEPPERS
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
