Pineapple Colada Shake Recipes

PINEAPPLE COLADA SHAKE

Pineapple Colada Shake image

This frothy, refreshing coconut and pineapple shake is sinfully delicious! Cool and creamy, it just begs to be your poolside companion. -Melissa Jelinek, Menomonee Falls, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5

Ingredients

1/4 cup coconut-flavored rum
1/2 cup vanilla ice cream
1/2 cup canned crushed pineapple
Ground cinnamon
Pineapple wedge and maraschino cherry

Steps:

Place the rum, ice cream and pineapple in a blender. Cover and process for 30 seconds or until blended. Transfer to a chilled glass. Sprinkle with cinnamon. Garnish with pineapple and a cherry.

Nutrition Facts : Calories 360 calories, Fat 7g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 55mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 1g fiber), Protein 3g protein.

PINEAPPLE SHAKES

Pineapple Shakes image

Wheeeee...What a delicious and refreshing new take on frosty milkshake flavor! Feeling hot and harried? You'll freeze your teeth and give your tongue a sleigh ride with this yummy beverage from Fran Scott of Birmingham, Michigan.

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 4

Ingredients

1/4 cup cold milk
2 cups vanilla ice cream
1 can (5-1/2 ounces) unsweetened pineapple chunks, undrained
1/4 teaspoon ground cinnamon

Steps:

In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 215 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 83mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 1g fiber), Protein 4g protein.

2-INGREDIENT PIñA COLADA SMOOTHIE

2-Ingredient Piña Colada Smoothie image

The flavors of your favorite beach cocktail simplified into a 2-ingredient smoothie. This refreshing smoothie requires just 5 minutes and 1 blender to make. Plus, easy ways to enjoy as a protein smoothie or blended cocktail.

Provided by Minimalist Baker

Categories Smoothie

Time 5m

Number Of Ingredients 9

Ingredients

3 cups chopped frozen pineapple ((ripe for best flavor))
3/4 cup light coconut milk ((or canned or boxed))
1-2 tsp honey or maple syrup ((optional // only if pineapple isn't sweet enough))
1 scoop plain
1-2 oz white rum to make it boozy ((optional))
Coconut whipped cream
Cherries
Fresh pineapple
Fresh mint

Steps:

To a high-speed blender add frozen pineapple and coconut milk (we prefer light canned). Then blend on high until creamy and smooth, using the tamper (if available) to push down and blend more easily. Add more coconut milk as needed to facilitate blending and ensure creaminess.
Taste and adjust flavors as needed, adding more coconut milk for creaminess, pineapple to thicken // add sweet-tart flavor, or a bit of honey or maple syrup (optional) for additional sweetness.
If enjoying as a smoothie, you have the option of adding a bit of protein powder of choice, such as plain or vanilla. If enjoying as a cocktail, add 1-2 oz of your favorite rum (white is preferred) and blend again to combine.
Enjoy fresh as is, or top with coconut whipped cream, a cherry, a slice of pineapple, and mint (all optional).
If you have leftovers, freeze into popsicles or ice cube molds (if you've already added booze, they likely won't firm up all the way). When ready to use, simply blend the piña colada ice cubes in your blender with rum or additional coconut milk.

Nutrition Facts : ServingSize 1 smoothie, Calories 172 kcal, Carbohydrate 33 g, Protein 1.3 g, Fat 5.7 g, SaturatedFat 4.3 g, Sodium 8 mg, Fiber 3.5 g, Sugar 24.4 g, UnsaturatedFat 0.13 g

TAHINI-PINA COLADA SHAKE

Tahini-Pina Colada Shake image

This tahini shake will make your taste buds think you are sitting on a Caribbean beach sipping the day away.

Provided by Yoly

Categories Drinks Recipes Smoothie Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

¼ cup shredded coconut
1 cup fresh pineapple, chopped into chunks and frozen
1 cup coconut milk beverage (such as Silk®)
2 tablespoons tahini
½ teaspoon coconut extract

Steps:

Place coconut in a blender; blend to a fine powder. Add frozen pineapple, coconut milk, tahini, and coconut extract and blend until smooth.

Nutrition Facts : Calories 499.4 calories, Carbohydrate 40.6 g, Fat 36.3 g, Fiber 8.9 g, Protein 7.6 g, SaturatedFat 20.1 g, Sodium 79.8 mg, Sugar 18.1 g

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