Pineapple Nut Tea Sandwiches Recipes

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PINEAPPLE-SHAPED TEA SANDWICHES WITH PINEAPPLE FILLING



Pineapple-Shaped Tea Sandwiches with Pineapple Filling image

These pineapple shaped sandwiches are filled with a delicious cream cheese and pineapple filling.

Provided by Alli Smith

Categories     Appetizers

Number Of Ingredients 4

1 8 oz. package cream cheese, softened
1 8 oz. can crushed pineapple, drained
1 Tablespoon pineapple juice
Whole Grain Bread (or bread of your choice)

Steps:

  • Combine all the ingredients together and mix well. Blend until smooth.
  • Spread pineapple filling on bread slices to make sandwiches.
  • Use a cookie cutter to cut out the sandwiches or slice off the crusts with a knife.
  • Cover with plastic wrap and refrigerate.

Nutrition Facts : Calories 92 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 84 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

PINEAPPLE NUT TEA SANDWICHES



Pineapple Nut Tea Sandwiches image

Make and share this Pineapple Nut Tea Sandwiches recipe from Food.com.

Provided by True Texas

Categories     Lunch/Snacks

Time 30m

Yield 48 serving(s)

Number Of Ingredients 8

18 ounces cream cheese
1 (6 ounce) can crushed pineapple (very well drained)
1/4 cup powdered sugar
1 -2 stalk celery, chopped fine
1/4 cup nuts, chopped fine
1 tablespoon mayonnaise
6 -8 maraschino cherries, chopped
bread

Steps:

  • Have cheese at room temperature.
  • Combine cheese, sugar and mayonnaise and mix well with mixer.
  • Mix in rest of ingredients by hand.
  • Place in refrigerator awhile until firm. Spread on bread of your choice.
  • Cut off crusts; and cut bread into shapes of your choice.

Nutrition Facts : Calories 47.6, Fat 4.1, SaturatedFat 2.1, Cholesterol 11.8, Sodium 41.9, Carbohydrate 2.1, Fiber 0.1, Sugar 1.8, Protein 0.8

TROPICAL SANDWICH



Tropical Sandwich image

This tropical treat makes a delicious lunch or afternoon snack. If you are not cooking for a crowd, just refrigerate any unused pineapple and cheese mixture for another time.

Provided by Maude

Categories     Main Dish Recipes     Sandwich Recipes

Time 15m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package Neufchatel cheese, softened
¼ cup crushed pineapple, drained
4 bananas, sliced
½ cup shredded coconut
16 slices whole-grain bread

Steps:

  • In a small bowl, mix together softened Neufchatel cheese and pineapple.
  • Spread cheese mixture on one slice of bread, top with slices of banana and a sprinkling of coconut, and top with another slice of bread to make a sandwich. Repeat with remaining ingredients.

Nutrition Facts : Calories 288.7 calories, Carbohydrate 40.4 g, Cholesterol 21.3 mg, Fat 10.3 g, Fiber 5.9 g, Protein 10.6 g, SaturatedFat 5.9 g, Sodium 344 mg, Sugar 13.6 g

PINEAPPLE-CREAM CHEESE TEA SANDWICHES



Pineapple-Cream Cheese Tea Sandwiches image

A great tea party needs two things: great friends and great food. These little sammies are so nice to serve. I love using my little silver multi-layer dishes to display everything I'm serving. These are pretty along side other tea sandwiches. Mighty tasty too!

Provided by Redneck Epicurean

Categories     Lunch/Snacks

Time 10m

Yield 40 quarter sandwiches

Number Of Ingredients 6

3/4 cup soft butter
1 teaspoon cinnamon or 1 teaspoon nutmeg
20 slices bread, of your choice
1 1/2 cups soft cream cheese
1/2 cup pineapple, finely chopped
1/2 cup finely chopped nuts (for this recipe, I prefer walnuts)

Steps:

  • Combine the butter with cinnamon or nutmeg and spread the mixture over 1 side of each slice of bread.
  • In a small bowl, cream the cream cheese, if necessary, and stir in the pineapple and nuts.
  • Spread the cream cheese mixture evenly over 10 slices of bread and top with the other 10 slices.
  • Remove the crusts and cut.

Nutrition Facts : Calories 96, Fat 6.8, SaturatedFat 3.7, Cholesterol 15.8, Sodium 138.9, Carbohydrate 7.2, Fiber 0.5, Sugar 0.8, Protein 1.8

PEAR TEA SANDWICHES



Pear Tea Sandwiches image

The gals at your next luncheon will have fun guessing the ingredients in these delightfully different sandwiches. They're an enticing mix of creamy, crunchy and sweet. -Laurie Balcom, Lynden, WA

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 8 servings.

Number Of Ingredients 5

1 cup dried pears
1/4 cup spreadable cream cheese
2 tablespoons maple syrup
2/3 cup chopped walnuts, toasted
8 slices cinnamon-raisin bread, toasted and crusts removed

Steps:

  • Place pears in a small bowl. Cover with boiling water; let stand for 5 minutes. Drain. Cool slightly; chop pears., In a small bowl, combine cream cheese and syrup. Stir in pears and nuts., Spread over four slices of toast; top with remaining toast. Cut each sandwich into two triangles.

Nutrition Facts : Calories 230 calories, Fat 9g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 97mg sodium, Carbohydrate 36g carbohydrate (18g sugars, Fiber 4g fiber), Protein 6g protein.

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