YUM YUM CAKE
This makes a large cake, perfect for a pot luck or a family gathering. It is a fairly flat cake--ends up less than two inches high after you have added the toppings. This recipe came from my sister-in-law in Chicago. I had a piece at a family reunion dinner and couldn't leave without the recipe! Yum Yum!
Provided by SharleneW
Categories Dessert
Time 40m
Yield 15 serving(s)
Number Of Ingredients 11
Steps:
- Grease and flour a 12 x 17 or 12 x 15-inch pan.
- Mix cake according to directions and bake for 20 minutes or until done; let cool completely.
- Cook pudding with 1 cup milk, let cool.
- Mix pudding, cream cheese and frozen topping with mixer; spread over cool cake.
- Top with crushed pineapple.
- Sprinkle with coconut and nuts.
- Be sure to refrigerate leftovers.
YUM-YUM CAKE
This cake has been a family favorite ever since my mom received the recipe from a neighbor. My husband's co-workers ask him to bring this cake for his birthday treat every year! -Teresa Marchese, New Berlin, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12-16 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set; cover and refrigerate., Grease the bottom of two 8-in. square baking dishes. Prepare cake batter according to package directions; pour into prepared dishes. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks to cool completely. , Fold whipped topping into pudding until blended. Level cake tops if necessary. Place one cake on a serving plate; spread with half of the pudding mixture. Top with pineapple, and the remaining cake and pudding mixture. Sprinkle with coconut. Store in the refrigerator.
Nutrition Facts :
BLUEBERRY YUM-YUM CAKE
Try this cake using different flavors of pie fillings --- cherry would be perfect for the holidays.
Provided by Kittencalrecipezazz
Categories Dessert
Time 40m
Yield 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Bake the cake according to package directions in a 13 x 9-inch pan.
- Cool completely.
- In a medium bowl beat together cream cheese, sugar, pudding mix and milk until well combined and smooth.
- Spread the cream cheese mixture on top of the cake.
- Spread the blueberry pie filling on top of the cream cheese mixture.
- Spread the Cool Whip or whipped cream on top of the cake.
- Sprinkle with fresh blueberries if desired.
- Delicious!
Nutrition Facts : Calories 533.6, Fat 24.3, SaturatedFat 10.7, Cholesterol 76.5, Sodium 502.3, Carbohydrate 73.7, Fiber 1.7, Sugar 58.8, Protein 6.1
PINEAPPLE MOJO CAKE
I could not find a good upside down pineapple cake so I made this up. This cake is so moist it needs no icing. It's great, especially for breakfast!
Provided by MUNCHKIN37
Categories Desserts Cakes Pineapple Cake Recipes
Time 45m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 8 inch round cake pans.
- Prepare cake mix according to package directions, replacing the water with reserved pineapple juice. In a bowl, cream together the butter, brown sugar and cinnamon. Stir in the pineapple and nuts.
- Divide the pineapple mixture evenly between the prepared pans, then cover each pineapple layer with the cake mix batter.
- Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool cakes for 5 minutes, then turn one layer out onto a plate scraping off any pineapple that may be stuck. Next, invert second cake layer onto the first so there is pineapple in the middle and on top of the cake. May be served warm with whipped cream, if desired.
Nutrition Facts : Calories 358.8 calories, Carbohydrate 55.6 g, Cholesterol 13.2 mg, Fat 14.5 g, Fiber 1.2 g, Protein 3.3 g, SaturatedFat 4.2 g, Sodium 375.8 mg, Sugar 36.5 g
YUM YUM CAKE II
A chocolaty cake similar to a Texas Sheet Cake but cooked in a 9x13 pan, rather than a cookie sheet pan. You pour the cooked icing onto the hot cake. Yum!!
Provided by Karin Christian
Categories Desserts Cakes Sheet Cake Recipes
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan.
- Sift together the flour, salt, baking soda and cocoa, set aside. In a large bowl, cream together the 1 1/2 cup of sugar and 1 cup butter until smooth. Add eggs one at a time, beating well after each addition. Combine the 1 cup buttermilk and 1 teaspoon vanilla, add alternately to the mixture with the dry ingredients. Pour into the prepared pan.
- Bake for about 45 minutes in the preheated oven. Prepare the topping while the cake is baking.
- In a small saucepan, combine the remaining 1 cup of buttermilk, 2 cups sugar and margarine. Bring to a boil over medium high heat, and boil for 5 minutes. Remove from the heat and cool for a few minutes before adding vanilla. As soon as the cake comes out of the oven, slowly pour the hot topping over the entire cake. It may seem like too much, but the cake will absorb it.
Nutrition Facts : Calories 273.2 calories, Carbohydrate 38.4 g, Cholesterol 48.6 mg, Fat 12.6 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 7.7 g, Sodium 213.4 mg, Sugar 30.3 g
PINEAPPLE YUM YUM CAKE
We have a local published cooking contest here each year. A couple of years ago one of my neighbors won in the dessert section. He has won several Blue Ribbons at the County Fair with different items, especially canned items. Though he is a retired Flight Engineer from NASA he is very talented in the kitchen. This recipe is one handed down in his family. Floral arrangement is another thing he does so well. The magazine choose to display his cake on the front page of the magazine. He had displayed the cake beautifully. An idea you might want to copy. He had used a gold colored charger, placed cut off yellow, long stem roses to the edge. He then sat the cake plate with the cake on top of the rose stems. The rose buds stuck out all around under the cake plate. It was quiet attractive. Of course, he does lovely arrangements. I'm sure he would be thrilled for you to use the recipe and copy his floral idea.
Provided by Jewel Hall @0124
Categories Cakes
Number Of Ingredients 13
Steps:
- CAKE: Preheat oven to 350 degrees. In a medium mixing bowl combine cake mix,eggs, water, and oil.Divide mixture into 3 greased 9-inch cake pans and bake 20 - 25 minutes. Turn out on rack to cool.
- ICING: Blend together cream cheese and sour cream. Blend in powdered sugar, whipped topping and pudding mix. Fold in drained, crushed pineapple, blending well.
- TO ASSEMBLE CAKE: Turn out first layer top side down on to cake plate, drizzle with 1/3 cup of reserved pineapple juice. Add a layer of icing and smooth almost to edge of layer. Do the same with # 2 layer. Turn out the 3rd layer with top side up, use the last 1/3 of juice. Ice cake all over and refrigerate over night before serving. Can be refrigerated up to 2 weeks.
More about "pineapple yum yum cake recipes"
RECIPE - PINEAPPLE CAKE - YUMMY!!! - YOUTUBE
From youtube.com
Author Hare Krsna TVViews 4.8K
MY PINEAPPLE YUM YUM CAKE IS SO GOOD - BEAUTY …
From beautycookskisses.com
Estimated Reading Time 1 min
PINEAPPLE YUM YUM CAKE - RECIPE | COOKS.COM
From cooks.com
5/5 (1)
MSN
YUM YUM CAKE – OLD SOUTHERN RECIPE! – FASTINHAND RECIPES
From fastinhand.com
YUM YUM CAKE RECIPE
From crecipe.com
YUM YUM CAKE - BIGOVEN.COM
From bigoven.com
YUM YUM CAKE I : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
YUM YUM CAKE RECIPE SIMPLE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
YUM YUM CAKE - OLD SOUTHERN RECIPE! - GRACE GRITS AND ...
From gracegritsgarden.com
10 BEST YUM YUM CAKE RECIPES | YUMMLY
From yummly.com
PINEAPPLE YUM YUM CAKE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
YUM-YUM CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
YUM YUM: PINEAPPLE BUTTER CAKE - BLOGGER
From izchelsyumyum.blogspot.com
YUM YUM CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
YUM YUM CAKE – OLD SOUTHERN RECIPE - RECIPES NEED
From recipesneed.com
MOM'S PINEAPPLE-CARROT CAKE - YUM TASTE
From yumtaste.com
PINEAPPLE DREAM CAKE - INSANELY GOOD
From insanelygoodrecipes.com
PINEAPPLE CAKE || EASY QUICK HOMEMADE FRESH CREAM CAKE ...
From youtube.com
YUM YUM CAKE RECIPE - MOMS WHO THINK
From momswhothink.com
YUM-YUM CAKE RECIPE
From crecipe.com
ONE BOWL YUM-YUM CAKE (NO OIL OR DAIRY!) | CHEW OUT LOUD
From chewoutloud.com
YUM YUM CAKE RECIPE
From familyrecipesandmore.com
YUM YUM CAKE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PINEAPPLE YUM YUM RECIPE - THERESCIPES.INFO
From therecipes.info
PINEAPPLE YUM YUM CAKE | RECIPE | DELICIOUS CAKE RECIPES ...
From pinterest.com
PINEAPPLE DUMP CAKE (COBBLER) - MAMA LOVES FOOD
From mamalovesfood.com
YUM YUM. . . PINEAPPLE CHEESE SALAD - STUFFED AT THE GILL'S
From stuffedatthegills.ca
PINEAPPLE YUM YUM CAKE | DELICIOUS CAKE RECIPES, DESSERTS ...
From pinterest.ca
YUM YUM CAKE - TASTEDANDAPPROVED.COM
From tastedandapproved.com
PINEAPPLE DREAM DESSERT: PINEAPPLE, WHIPPED CREAM, CREAM ...
From amandascookin.com
YUM YUM CAKE I RECIPE | YUMMLY | RECIPE | CARROT CAKE WITH ...
From pinterest.ca
YUM YUM CAKE - ALL WE COOK
From allwecook.com
YUM YUM CAKE III | RECIPESTY
From recipesty.com
PINEAPPLE CAKE I - YUM TASTE
From yumtaste.com
TOM YUM SOUP WITH PINEAPPLE RECIPE | EATINGWELL
From eatingwell.com
PINEAPPLE YUM YUM CAKE - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love