Pink Champagne Sangria Recipes
PINK CHAMPAGNE SANGRIA
PINK CHAMPAGNE SANGRIA is the perfect New Years Eve cocktail! Ring in the new year with style and lots of pink bubbly. This fun sangria recipe is Pink Moscato Champagne mixed with grapefruit juice, pomegranate juice, and mint simple syrup. It's seriously delicious!
Provided by Becky Hardin - The Cookie Rookie
Categories Drinks
Time 5m
Number Of Ingredients 7
Steps:
- Heat water, sugar, and chopped mint in a small saucepan over medium/high heat. Bring to a boil and then reduce to a simmer, stirring occasionally. Allow to simmer for about 10 minutes. Set aside.
- In a pitcher, combine the mint simple syrup (made in the saucepan above), both juices, and the full bottle of Bubbly Pink Moscato. Stir to combine.
- Add ample grapefruit slices and pomegranate arils into the pitcher.
- Chill until ready to serve, at least 2 hours.
- Enjoy!
Nutrition Facts : Calories 94 kcal, Carbohydrate 23 g, Sodium 5 mg, Sugar 22 g, ServingSize 1 serving
CHAMPAGNE SANGRIA
Provided by Giada De Laurentiis
Categories beverage
Time 2m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- In a large pitcher, combine the Prosecco, orange juice, Mint Simple Syrup, lemon zest, and lime zest. Add the sliced strawberries, lemon slices, lime slices, and mint sprigs.
- Fill glasses with crushed ice and pour the sangria over the top. Serve immediately.
- In a small saucepan, combine the sugar, water, and mint over medium heat. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool for 20 minutes. Strain before using.
PRETTY IN PINK SANGRIA
This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.
Provided by STEPHYCOOKS
Categories Drinks Recipes Sangria Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g
PINK CHAMPAGNE SANGRIA
Pink champagne mixed with grapefruit juice, pomegranate juice and mint simple syrup makes the perfect drink for any party. -Becky Hardin, Saint Peters, Missouri
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring sugar, mint and water to a boil. Reduce heat; simmer 10 minutes. Cool completely; strain, if desired., Transfer to a pitcher; stir in the moscato, juices, grapefruit slices and pomegranate seeds. Refrigerate until cold, at least 2 hours. Garnish with additional mint.
Nutrition Facts : Calories 157 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
PINK SANGRIA
Provided by Food Network
Categories beverage
Time 2h10m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- Combine the rose, fruit, raspberry liqueur and lemon liqueur in a large pitcher. Refrigerate for at least 2 hours or up to overnight. Serve over ice.
MOCK PINK CHAMPAGNE
Lots of fruit juice and color make this sparkly, bubbly punch a real crowd pleaser.
Provided by 7UP
Categories Trusted Brands: Recipes and Tips 7UP Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Serve in champagne flutes.
Nutrition Facts : Calories 50.7 calories, Carbohydrate 13 g, Protein 0.1 g, Sodium 5.6 mg, Sugar 8.1 g
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