Pistachio Watercress And Gouda Pesto Recipes

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WATERCRESS AND PISTACHIOS PESTO



Watercress and Pistachios Pesto image

Make and share this Watercress and Pistachios Pesto recipe from Food.com.

Provided by Boomette

Categories     Cheese

Time 15m

Yield 2 cups

Number Of Ingredients 7

6 cups watercress, packed
1/2 cup pistachios, toasted
1/2 cup parmegianao reggiano parmesan cheese, grated
4 teaspoons lemon juice
2 garlic cloves, peeled
1/2 cup canola oil, approximately
salt

Steps:

  • In a food processor, finely chop all ingredients except the oil. Incorporate the oil in the whole of the food processor while it's on until you have a creamy consistancy and lightly grainy. Add salt to taste.

Nutrition Facts : Calories 779, Fat 75.4, SaturatedFat 9.9, Cholesterol 22, Sodium 425, Carbohydrate 12.8, Fiber 3.8, Sugar 3, Protein 18.5

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