Polka Dotted Macaroni And Cheese Recipes
POLKA-DOTTED MACARONI AND CHEESE
Make and share this Polka-Dotted Macaroni and Cheese recipe from Food.com.
Provided by BigFatMomma
Categories Cheese
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Pour macaroni into a 10x6 baking dish, ungreased.
- Stir in the soup, milk and Worcestershire.
- Slice the franks (hotdogs) thinly, and arrange on the top.
- Bake at 475 for 25 minutes, or until hot and bubbly.
Nutrition Facts : Calories 349.4, Fat 14.2, SaturatedFat 7.2, Cholesterol 33, Sodium 852.5, Carbohydrate 42.2, Fiber 2.1, Sugar 1.4, Protein 12.7
POLKA-DOT MACAROONS
Macaroons studded with M&M's are easy to mix up in a hurry. That's good, because believe me, they never last long. -Janice Lass, Dorr, Michigan
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4-1/2 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. In a large bowl, mix coconut, milk and flour until blended; stir in M&M's., Drop mixture by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake 8-10 minutes or until edges are lightly browned. Remove from pans to wire racks to cool. Freeze option: Freeze cookies, layered between waxed paper, in freezer containers. To use, thaw before serving.
Nutrition Facts : Calories 99 calories, Fat 5g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 31mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
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