Pork Finger Ribs Recipe

FINGER LICKING RIBS



Finger Licking Ribs image

Bite-sized pieces of pork spareribs are simmered until tender in a simple, savory sweet sauce.

Recipe From allrecipes.com

Provided by Kikkoman

Categories     Trusted Brands: Recipes and Tips     Kikkoman

Yield 8

Number Of Ingredients: 6

4 pounds pork spareribs, sawed in thirds across bones
2 tablespoons garlic powder, divided
1 tablespoon vegetable oil
½ cup Kikkoman Less Sodium Soy Sauce
¼ cup dry sherry
2 tablespoons packed brown sugar
Calories456.7 calories
Carbohydrate8.1 g
Cholesterol119.9 mg
Fat31.8 g
Fiber0.2 g
Protein31.3 g
SaturatedFat11.3 g
Sodium1355.5 mg
Sugar3.8 g

Steps:

  • Cut ribs into 1-rib pieces and toss with 1 teaspoon garlic powder. Brown half of ribs in hot oil in Dutch oven over medium-high heat; remove. Brown remaining ribs. Drain fat from pan. Return ribs to pan; stir 1/3 cup water, less sodium soy sauce, sherry and brown sugar. Cover and simmer 1 hour, or until ribs are done, stirring occasionally.




More recipes about pork finger ribs recipe recipes

10 Best Pork Finger Ribs Recipes | Yummly

Recipe From : yummly.com
2021-07-14  · tomato sauce, water, bbq sauce, pork baby back ribs, sea salt and 8 more Ribs and Rice Recetas del Señor Señor garlic clove, sweet paprika, ribs, saffron, rice, beef stock and 2 more Ribs with Herbs and Mashed Potato Marmita ... Show details


How to Cook Finger Ribs | Livestrong.com

Recipe From : livestrong.com
Fill a large stockpot or saucepan halfway with cold, clean water from the tap. Cover the stockpot or saucepan and bring the water to a rolling boil. Step 2 Rub the ribs with vegetable oil and season them all over to taste with kosher salt and freshly ground … ... Show details


Pork Rib Recipes | Allrecipes

Recipe From : allrecipes.com
Pork Rib Recipes. From barbecued pork spareribs to slow cooker country ribs and oven-baked ribs, we've got them. 410777.jpg. Pork Baby Back Ribs . 672940.jpg. Pork Country-Style Ribs . A plate of sticky-looking pork ribs with cucumber salad in the background. Pork Spare Ribs . Staff Picks. Baked BBQ Baby Back Ribs . Baked BBQ Baby Back Ribs . Rating: 4.6 stars. 574 . If you're in the mood for ... ... Show details


10 Best Pork Finger Ribs Recipes | Yummly

Recipe From : yummly.co.uk
butter, ribs, nutmeg, milk, olive oil, herbs, salt, garlic cloves and 7 more Sticky, Slow-Cooked Pork Ribs Kitchen Sanctuary garlic, chicken, soft brown sugar, vegetable oil, soy sauce, ribs and 9 more Pressure Cooker Gluten Free Honey Barbecue Ribs Anyonita … ... Show details


Best Barbecue Ribs Recipe | How to Cook Ribs on the Grill ...

Recipe From : foodnetwork.com
2015-07-24  · Cover and refrigerate 1 hour or overnight. Preheat the oven to 250 degrees F. In a roasting pan, combine the broth and vinegar. Add the ribs to the pan. Cover … ...
5/5 (132)
Author: Katie Lee Biegel
Servings: 6
Difficulty: Easy
  1. Combine the brown sugar, chili powder, 1 tablespoon salt, 1 teaspoon black pepper, the oregano, cayenne, garlic powder and onion powder in a small bowl and rub the mixture on both sides of the ribs. Cover and refrigerate 1 hour or overnight.
  2. Combine the brown sugar, chili powder, 1 tablespoon salt, 1 teaspoon black pepper, the oregano, cayenne, garlic powder and onion powder in a small bowl and rub the mixture on both sides of the ribs. Cover and refrigerate 1 hour or overnight.
  3. Preheat the oven to 250 degrees F. In a roasting pan, combine the broth and vinegar. Add the ribs to the pan. Cover with foil and tightly seal. Bake 2 hours. Remove the ribs from the pan and place them on a platter. Pour the liquid from the pan into a saucepan and bring to a boil. Lower the heat to a simmer and cook until reduced by half. Add the barbecue sauce.
  4. Preheat an outdoor grill to medium high. Put the ribs on the grill and cook about 5 minutes on each side, until browned and slightly charred. Cut the ribs between the bones and toss them in a large bowl with the sauce. Serve hot.
Show details


Oven Pork Ribs with Barbecue Sauce | RecipeTin Eats

Recipe From : recipetineats.com
2019-08-30  · Preheat oven to 160°C/320°F (all oven types). Place ribs on a tray in a single layer. Pour apple cider underneath the ribs, cover with foil then bake for 1 hour 30 minutes or until the meat is pretty tender (Note 5). Remove from oven, … ...
4.9/5 (127)
Total Time: 2 hrs 30 mins
Category: BBQ, Dinner, Ribs
  1. Combine the Rub ingredients and rub onto both sides of the ribs (most on meaty side). Set aside to marinate for 20 minutes (or overnight).
  2. Combine the Rub ingredients and rub onto both sides of the ribs (most on meaty side). Set aside to marinate for 20 minutes (or overnight).
  3. Place ribs on a tray in a single layer. Pour apple cider underneath the ribs, cover with foil then bake for 1 hour 30 minutes or until the meat is pretty tender (Note 5).
  4. Remove from oven, turn up to 180°C/350°F. Remove foil, drizzle with olive oil, then return ribs to oven for 15 minutes or until rub becomes nice and crusty.
Show details


Classic BBQ Back Ribs Recipe | Ontario Pork

Recipe From : ontariopork.on.ca
2020-05-16  · Brush a thin layer of mustard over both sides of the ribs (this will help the rub stick to the meat). Completely cover both sides of the ribs with the BBQ rub. If using a smoker BBQ, set it to 225°F (110°C) and cook the ribs, covered, until the ribs “give” when twisted with tongs, about 3 hours. ...
4.1/5
Category: Dinner
Cuisine: American, BBQ, Barbecue
Total Time: 3 hrs 15 mins
Show details


Roasted Pork Ribs with Honey Glaze Recipe | All that's Jas

Recipe From : all-thats-jas.com
2012-09-21  · Absolutely delicious honey-glazed pork ribs are roasted in the oven to a sticky sweet goodness. Preheat oven to 375 degrees Fahrenheit. In a large bowl, combine all of the ingredients except ribs. Add the ribs and rub the glaze all over them thoroughly. Place the ribs … ...
Reviews: 8
Servings: 4
Cuisine: American
Category: Main Course
  1. Add the ribs and rub the glaze all over them thoroughly. Place the ribs in a large roaster and pour with remaining glaze. Tent a piece of aluminum foil over them.
  2. Add the ribs and rub the glaze all over them thoroughly. Place the ribs in a large roaster and pour with remaining glaze. Tent a piece of aluminum foil over them.
  3. Place the ribs in the oven, basting with the drippings from the pan every 20 minutes, removing the foil for the last 20 minutes and cooking until fork tender for about 1 ½ to 2 hours.
Show details


10 Best Pork Ribs Ginger Ale Recipes | Yummly

Recipe From : yummly.com
2021-07-14  · red pepper, pork ribs, pepper, bbq sauce, garlic powder, light brown sugar and 3 more Smoked Pork Ribs Leite's Culinaria cider vinegar, barbecue rub, muscovado, ground cumin, garlic powder and 8 more Hoisin Pork Ribs Ang Sarap ... Show details


Pork Spare Ribs in the Oven (No Fail Recipe + Short Video)

Recipe From : craftbeering.com
2019-10-17  · Cover the ribs with a sheet of parchment paper, then aluminum foil - tuck it around the edges of the baking sheet to create air tight seal. Place in the oven for 2 hours. After 2 hours unwrap … ...
5/5 (22)
Category: Cooking Tips And How Tos
Cuisine: American
Total Time: 2 hrs 35 mins
  1. Preheat your oven to 275-300 F (depending on how strong your oven is) and line an appropriately sized baking sheet with aluminum foil (for easy clean up), then place a sheet of parchment paper on top***
  2. Preheat your oven to 275-300 F (depending on how strong your oven is) and line an appropriately sized baking sheet with aluminum foil (for easy clean up), then place a sheet of parchment paper on top***
  3. Trim the rack of spare ribs from any excess fat, pat them dry with a paper towel. Turn the rack with the meaty side down and identify the membrane that runs across the length of the rib bones. Peel it off using a paper towel to eliminate slipperiness.
  4. Liberally season the rack of ribs on both sides and place onto the baking sheet. If you need to cut the rack in two to achieve a better fit, do so.
  5. Cover the ribs with a sheet of parchment paper, then aluminum foil - tuck it around the edges of the baking sheet to create air tight seal.
Show details


Oven Baked Boneless Country Pork Ribs Recipes

Recipe From : tfrecipes.com
1.2. Steps: Spray a glass 8 X 10 flat dish with pam. Preheat oven to 375*. Place the bonless country style ribs in the glass dish. Sprinkle the top with All Seasoning. Then Sprinkle the Lemon Pepper all over, tops and sides. Lay the bacon strips over the top of the ribs. Push the ribs together so the bacon strips cover all of the ribs. ... Show details


Sticky Sesame Hoisin Ribs Recipe | Ontario Pork

Recipe From : ontariopork.on.ca
2019-03-01  · A ribs recipe for the oven, these back ribs have a perfect Asian-inspired flavor you'll get addicted to. March Madness starts in a couple weeks and what better snack to put out for your guests than these sticky sesame hoisin ribs. ... Show details


Sticky Pork Ribs - Australian Pork | Australian pork ...

Recipe From : pork.com.au
2021-04-23  · Preheat oven to 180°C. Remove pork ribs from the fridge and bring to room temperature. Pour ½ cup water into the dish, cover with foil and place in the oven. Cook for 1 hour. 3. After 1 hour remove the foil and cook pork ribs uncovered for a further 1 hour, turning occasionally to prevent marinade from burning. ...
Servings: 6
Total Time: 2 hrs
Show details


Pork Fingers - Recipes | Cooks.com

Recipe From : cooks.com
Enter your email to signup for the Cooks.com Recipe Newsletter. Home > Recipes > pork fingers. Results 1 - 10 of 16 for pork fingers. 1 2 Next. 1. BAR-B-QUE PORK FINGERS . Mix all ingredients except pork fingers in small bowl. Put sauce ... also good for chicken cooked in a skillet. Does not do well on the grill. Ingredients: 6 (fingers .. ketchup .. mustard .. sauce .. sugar ...) 2. FINGER ... ... Show details


20+ Finger Licking BBQ Ribs Recipes | It Is a Keeper

Recipe From : itisakeeper.com
2019-06-28  · Bourbon BBQ Ribs: These ribs are not only flavorful from the BBQ, but adding your favorite bourbon!Delicious! Spicy Honey BBQ Sauce Ribs: Before you fire up the grill, marinate your ribs in two different kinds of hot sauces, liquid smoke, honey and more!; Dr. Pepper BBQ Ribs: Make your own homemade BBQ sauce and add Dr. Pepper for added flavor!; BBQ Pork Spare Ribs: These ribs … ...
Estimated Reading Time: 5 mins
Show details


Boneless Pork Ribs Recipe - Food.com

Recipe From : food.com
2007-05-09  · Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in about 1 cup barbecue sauce to the water. Cover, and bring to a boil. ...
5/5 (43)
Category: Pork
Servings: 6
Total Time: 2 hrs 5 mins
  1. Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in about 1 cup barbecue sauce to the water.
  2. Place the ribs in an 8-quart stockpot. Add enough water to cover ribs. Mix in about 1 cup barbecue sauce to the water.
Show details


Pork Rib Recipes | Taste of Home

Recipe From : tasteofhome.com
Find pork rib recipes at Taste of Home! Our recipes include pictures, are easy to follow, and can be saved to your recipe box. Start cooking. ...
  1. To assure a memorable meal for your family reunion, add these not-so-ordinary ribs to the menu. "The peach barbecue sauce makes all the difference—it flavors the meat in a delightful way no one expects," details Christine Davis of Concord, California.
  2. To assure a memorable meal for your family reunion, add these not-so-ordinary ribs to the menu. "The peach barbecue sauce makes all the difference—it flavors the meat in a delightful way no one expects," details Christine Davis of Concord, California.
  3. Meet the Cook: When I was a girl, my three sisters and I took turns planning and cooking the Saturday meal. Now that I'm grown, I like making this for family dinners and potlucks at work (I'm an R.N.). It supplies a nice change from everyday fare. -Kate Raleigh, Salt Lake City, Utah
  4. I don't have a lot of time on weekends to spend in the kitchen. That's when this recipe comes in handy. I put all the ingredients in the slow cooker, and before I know it, dinner is ready!
  5. My mom shared this recipe with me several years ago. Family and friends agree these are the best ribs they've ever tasted!
Show details


Quick Answer: How To Cook Pork Finger Ribs In Oven?

Recipe From : holysmokescolorado.com
2021-03-07  · There are three basic ways to cook a rack of pork ribs in the oven, and they are as follows: 4 hours at 250 degrees Fahrenheit. 3 hours at 300 degrees F. 2 hours at 350 degrees F. Do you bake ribs meat side up or down? Cook your Ribs in the Oven bone side up ( meat side down ). This will give you the best result for tender and juicy rib meat. ... Show details


Beef Chuck Riblets / Beef Chuck Riblet Recipe - Pork ...

Recipe From : yudirasmia5.blogspot.com
2021-07-23  · Also called beef riblets, beef ribs, dinosaur ribs, finger ribs, rib bones. Similar to the plate short ribs, the chuck ribs are still very meaty but are shorter in length, usually 3" to 6". The chuck ribs run from the 1st to the 5th rib. Apr 14, 2021 · with this smoked sliced chuck roast recipe, you'll be able to create beef as moist, tender, and flavorful as traditional texas brisket. That's ... ... Show details


Fried Pork Fingers | Recipe | My Homemade Food Recipes ...

Recipe From : enjoyyourcooking.com
2015-08-29  · Recipe for Fried Pork Fingers: Step 1. Pour bread crumbs in a bowl, set the bowl aside; crack both eggs to another bowl, salt them and season with ground black pepper to taste, beat eggs together using a fork: Recipe for Fried Pork Fingers: Step 2. Slice pork into pieces about 1/2 of inch thick: Recipe for Fried Pork Fingers: Step 3. ...
5/5 (1)
Total Time: 45 mins
Category: Main Dishes, Pork
Show details


Ribs Recipes : Food Network | Recipes, Dinners and Easy ...

Recipe From : foodnetwork.com
Get the Recipe: Kansas City Style Pork Ribs Chili-Glazed Pork Ribs Basting ribs with a homemade chili-spiked sauce every 10 minutes for the last 40 minutes of cooking creates a thick, spicy glaze ... ... Show details


BBQ Recipes | Chicken, Ribs, Pork ... - Burnt Finger BBQ

Recipe From : burntfingerbbq.com
Plan your next cookout with BBQ recipes from BBQ champions Burnt Finger BBQ. Blue ribbon BBQ recipes for ribs, brisket, pulled pork, chicken, fish and more. USD. USD EUR AUD GBP JPY Free Shipping on all orders above $100! Account. Login; Register; Check Out; My cart 0 items - $0.00. Toggle navigation. Shop. Meat; Sauce & Rub; Classes; Accessories; Apparel ; Gifts; All Products; Recipes; … ... Show details


Boneless Country Style Pork Ribs Recipe - Granny's in the ...

Recipe From : grannysinthekitchen.com
2020-09-27  · Preheat oven to 500°F. Combine all the ingredients except the pork ribs in a saucepan. Cover and simmer for 10 minutes. Place ribs in bottom of a roasting pan or 9X13 baking pan. ...
5/5 (4)
Category: Main Course
Cuisine: American
Total Time: 1 hr 55 mins
Show details


Oven baked barbecue pork fingers or ribs - YouTube

Recipe From : youtube.com
Easy easy recipes ... Show details


Best Baked Pork Ribs Recipe: Fall-Off-The-Bone Tender ...

Recipe From : bestrecipebox.com
2020-05-09  · Cover with aluminum foil. Bake for 2 hours. Remove from oven, remove foil, and brush both sides of the ribs with sauce. Return to oven uncovered. Bake for another 30-45 minutes. Remove ribs from oven. Brush the ribs … ...
5/5 (2)
Total Time: 2 hrs 59 mins
Category: Main Course
  1. *This can be done ahead of time or while the ribs bake for the initial hour. Combine sauce ingredients in a saucepan (apple juice, maple syrup, bourbon, tomato paste, apple cider vinegar, Worcestershire sauce, brown sugar, and salt). On medium-high heat, bring to a simmer then cook for 10 minutes, stirring occasionally. Set aside until ready to sauce ribs.
  2. *This can be done ahead of time or while the ribs bake for the initial hour. Combine sauce ingredients in a saucepan (apple juice, maple syrup, bourbon, tomato paste, apple cider vinegar, Worcestershire sauce, brown sugar, and salt). On medium-high heat, bring to a simmer then cook for 10 minutes, stirring occasionally. Set aside until ready to sauce ribs.
  3. Preheat oven to 350°F (175°C). If needed, remove the silver skin from the bone side of the ribs (some butchers will have this already removed for you.) See write up above recipe for photo instruction.
Show details


Instant Pot Ribs | Easy, Ultra Tender, and Foolproof!

Recipe From : wellplated.com
2019-04-24  · In a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. Rub it all over the ribs, generously coating all of the sides. … ...
5/5 (150)
Total Time: 50 mins
Category: Appetizer, Main Course
  1. Rinse the ribs and pat them dry. If your ribs still have the thin, shiny membrane on the back, remove it. (This is easy, don’t worry!) Flip the ribs over, meat-side down. Wiggle a dull knife (such as a butter knife) between the membrane and the ribs to loosen it. With a paper towel, grip the membrane and pull it away, then discard.
  2. Rinse the ribs and pat them dry. If your ribs still have the thin, shiny membrane on the back, remove it. (This is easy, don’t worry!) Flip the ribs over, meat-side down. Wiggle a dull knife (such as a butter knife) between the membrane and the ribs to loosen it. With a paper towel, grip the membrane and pull it away, then discard.
  3. In a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. Rub it all over the ribs, generously coating all of the sides.
  4. Place the trivet (or rack) in the bottom of a 6-quart or larger Instant Pot. Pour in the water, apple cider vinegar, and liquid smoke. Place the ribs inside the pot, standing them on the trivet on their side and wrapping the rack around the inside of the pot like a circle.
  5. Cover and seal the Instant Pot. For baby back ribs: Cook on high (manual) pressure for 23 minutes (if you are making multiple racks and your ribs are super meaty, increase to 25 minutes). Allow the pressure to release naturally for 5 minutes, then vent to release the remaining pressure. For spare ribs: Cook on high for 35 minutes. Allow the pressure to naturally release completely (about 15 minutes). You will know it is released when the pin drops.
Show details


Recently Search