Macaroni And Beef With Cheese Recipe 435

facebook share image   twitter share image   pinterest share image   E-Mail share image

MACARONI AND CHEESE III



Macaroni and Cheese III image

A rich macaroni and cheese recipe, with lots of sharp Cheddar cheese. Especially good with the addition of browned ground beef or spicy sausage.

Provided by Lucille Paquette

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Stovetop Macaroni and Cheese Recipes

Time 35m

Yield 6

Number Of Ingredients 9

1 (16 ounce) package macaroni
2 ½ cups shredded sharp Cheddar cheese
½ cup plain yogurt
1 tablespoon butter
1 (14.5 ounce) can stewed tomatoes
⅛ teaspoon celery seed
salt to taste
ground black pepper to taste
¼ tablespoon dried basil

Steps:

  • In a large pot cook macaroni pasta in boiling salted water until al dente. Drain well.
  • In a large saucepan over medium heat, melt the grated Cheddar cheese, plain yogurt, butter or margarine, and tomatoes. Cook until smooth. Add salt, black pepper, basil to taste, celery seed and cooked pasta to saucepan. Stir until blended.
  • Turn off the heat and let sit for 10 minutes with lid on, stirring occasionally. Serve hot.

Nutrition Facts : Calories 557.1 calories, Carbohydrate 62.4 g, Cholesterol 66.7 mg, Fat 22.6 g, Fiber 3.2 g, Protein 25.8 g, SaturatedFat 13.8 g, Sodium 539.1 mg, Sugar 6.1 g

TEX-MEX MACARONI AND CHEESE



Tex-Mex Macaroni and Cheese image

Classic macaroni and cheese gets reinvented as a hearty casserole with a layer of ground beef seasoned with peppers, onions and taco seasoning.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h15m

Yield 10

Number Of Ingredients 16

3 1/2 cups uncooked penne pasta (12 oz)
1 lb extra lean (at least 90%) ground beef
1 cup chopped red bell pepper
1 cup chopped poblano chiles
1 cup chopped red onion
1 package (1 oz) Old El Paso™ original taco seasoning mix
2/3 cup water
1 3/4 cups milk
3/4 cup heavy whipping cream
5 tablespoons butter
3 tablespoons Gold Medal™ all-purpose flour
1 teaspoon salt
1 1/2 cups shredded pepper Jack cheese (6 oz)
1 1/2 cups shredded Cheddar cheese (6 oz)
1/2 cup Progresso™ plain panko crispy bread crumbs
2 tablespoons chopped fresh cilantro

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package.
  • Meanwhile in 5-quart Dutch oven, cook beef over medium-high heat 6 to 8 minutes, stirring frequently, until brown; drain, and set aside. Add bell pepper, poblano chiles and onion to Dutch oven; cook 6 to 7 minutes, stirring frequently, until onions start to soften. Stir in beef, taco seasoning mix and water; heat to simmering. Simmer 3 to 4 minutes, stirring frequently, until slightly thickened. Transfer to medium bowl; reserve.
  • In 4-cup glass measuring cup, mix milk and cream. Return Dutch oven to low heat; melt 3 tablespoons of the butter in Dutch oven. With whisk, stir in flour and salt until smooth. Increase heat to medium-high; cook, stirring constantly, until mixture is smooth and bubbly. Gradually stir in milk mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute; reduce heat to medium. Stir in cheeses. Cook until melted, stirring occasionally. Stir pasta into cheese sauce. Remove from heat. Pour half of pasta mixture into baking dish. Top with meat mixture, then remaining pasta mixture.
  • Bake 20 to 25 minutes or until edges are bubbly.
  • Meanwhile, in 8-inch nonstick skillet, melt remaining 2 tablespoons butter over medium heat. Stir in bread crumbs; toast 4 to 5 minutes, stirring constantly, until crumbs are golden brown. Sprinkle over pasta mixture; top with cilantro.

Nutrition Facts : Calories 600, Carbohydrate 56 g, Cholesterol 105 mg, Fat 3, Fiber 5 g, Protein 27 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 5 g, TransFat 1 g

BEEF 'N' CHEESE MACARONI



Beef 'n' Cheese Macaroni image

"I love to make this delicious main dish for my brother and me when our parents are at work at dinnertime," reports Jamie Brown of Witchita, Kansas. The mild-tasting combination of ground beef and noodles is sure to be a hit with even the pickiest eaters.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4-6 servings.

Number Of Ingredients 6

1/2 pound ground beef
1 package (7 ounces) elbow macaroni
2 tablespoons butter
1 cup cubed process American cheese (Velveeta)
1/4 cup milk
1/4 teaspoon salt

Steps:

  • In a skillet, cook beef over medium heat until no longer pink. , Meanwhile, in a saucepan, cook macaroni according to package directions; drain and set aside. In the same pan, melt butter. Add the cheese, milk and salt; cook and stir until the cheese is melted. Drain beef. Stir beef and macaroni into cheese sauce; heat through.

Nutrition Facts : Calories 279 calories, Fat 13g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 392mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein.

CHEESY BEEF & MACARONI CASSEROLE



Cheesy Beef & Macaroni Casserole image

This Cheesy Beef & Macaroni Casserole is an easy to put together and it boasts big flavor! We've made this recipe countless times and everyone in my family raves about it!

Provided by Holly Nilsson

Categories     Dinner

Time 1h

Number Of Ingredients 13

1 pound dry macaroni noodles (or similar)
1 pound lean ground beef
2 cloves garlic (minced)
1 cup diced onion
1 cup diced green pepper
1 can crushed tomatoes (28 oz)
½ cup tomato sauce
3-4 tablespoons tomato paste
½ teaspoon dry basil
salt & pepper to taste
3 cups shredded cheddar cheese (divided)
¼ cup freshly shredded parmesan cheese
3 tablespoons chopped fresh parsley (divided)

Steps:

  • Preheat oven to 375°F.
  • Cook noodles for ¾ of time according to package. (My noodles said 9 minutes so I cooked them for 6). Drain and rinse under cold water.
  • Meanwhile, brown beef, garlic & onion in a frying pan. Drain.
  • Combine green peppers, beef, noodles, tomatoes, tomato sauce & paste, basil, salt & pepper, 1 cup of cheddar cheese, 2 tablespoons fresh parsley. Pour into a 9×13 casserole dish.
  • Combine remaining cheeses & 1 tablespoon of parsley. Sprinkle on top of casserole. Bake uncovered for 35-40 minutes or until bubbly and cheese is browned!

Nutrition Facts : Calories 537 kcal, Carbohydrate 48 g, Protein 30 g, Fat 24 g, SaturatedFat 12 g, Cholesterol 85 mg, Sodium 484 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

MACARONI AND BEEF WITH CHEESE RECIPE - (4.3/5)



Macaroni and Beef with Cheese Recipe - (4.3/5) image

Provided by carolync

Number Of Ingredients 9

Macaroni and Beef with Cheese
1 large onion, diced
1 tablespoon canola oil
salt to taste
optional seasonings: black pepper, oregano, cumin, coriander, chopped garlic, hot smoked paprika, chilli powder-whatever you're in the mood for (I just used black pepper, garlic and a tablespoon of fish sauce, which gives it depth)
one 28-ounce can whole tomatoes, pureed in the can with a hand blender or in a blender blender
2 pounds lean ground beef
1 box macaroni
1 cup each grated cheddar and mozzarella cheeses

Steps:

  • Sweat the onions in the oil with a three-fingered pinch of salt. Add the beef and cook it, breaking it up as you do. (Because my beef was very fatty, I cooked it separately and added it to the pot along with the tomatoes. Also an option, but uses an extra pan.) Add another three-fingered pinch of salt or two, along with any dry seasonings you want. Add the tomatoes and any fresh seasonings you may be using, bring to a simmer, then reduce the heat to low and cook for an hour. Cook the macaroni in boiling water till it's half done. Drain it and add it to the tomatoes. (I wanted this to stretch into two meals, so I used the whole box, but if you want your dish to be very tomatoey and beefy, you might want to add only half the macaroni). Stir it into the sauce. Taste it. Add more salt and other seasonings as needed, and cover. When it's cooled and the pasta has absorbed the tomato juices, transfer it to a large baking dish and cover it with foil. It can sit out for several hours like this, be refrigerated for up to two days, or frozen a few weeks. Bake it in a 400 degree oven till it's piping hot (about 45 minutes if it's cold to room temperature). Just before you're ready to eat, remove the foil, cover macaroni with the cheese and broil till it looks beautiful.

HOMESTYLE BEEF, MACARONI AND CHEESE



Homestyle Beef, Macaroni and Cheese image

This is a tasty and complete meal. My family is wild over this recipe and I'm always asked to bring it to pot luck parties.

Provided by DDFROG197

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Stovetop Macaroni and Cheese Recipes

Time 40m

Yield 4

Number Of Ingredients 6

2 cups elbow macaroni
1 pound ground beef
1 (10.25 ounce) can condensed tomato soup
1 (11.5 ounce) can tomato juice
1 (10 ounce) can whole kernel corn, drained
1 ½ cups shredded mozzarella cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a skillet over medium heat, brown the ground beef until no pink shows; drain excess fat. In the large pot, combine macaroni, beef, tomato soup, tomato juice and corn; heat through. Stir in cheese.

Nutrition Facts : Calories 777.3 calories, Carbohydrate 68.6 g, Cholesterol 123.6 mg, Fat 38.4 g, Fiber 3.9 g, Protein 39.6 g, SaturatedFat 16.8 g, Sodium 1183.5 mg, Sugar 13.9 g

CHEESY BEEF MACARONI



Cheesy Beef Macaroni image

Little ones will light up the room with smiles when you bring this five-ingredient supper to the table. Crunchy canned corn is an appealing addition to the mild and cheesy combination of ground beef and pasta shared by Dena Evetts of Sentinal, Oklahoma.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4-6 servings.

Number Of Ingredients 5

1 pound ground beef
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
8 ounces process cheese (Velveeta), shredded
2-1/2 cups cooked elbow macaroni

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Add the corn and soup. Set aside 1/2 cup cheese for topping; stir remaining cheese into meat mixture until melted. Gently stir in macaroni until coated. , Transfer to a greased 8-in. square baking dish. Top with reserved cheese. Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts : Calories 406 calories, Fat 20g fat (10g saturated fat), Cholesterol 65mg cholesterol, Sodium 1081mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.

WAYNE'S BEEF AND MACARONI AND CHEESE



Wayne's Beef and Macaroni and Cheese image

This recipe is by Food Network's Paula Deen, and is a great comfort food. All of the ingredients just blend together so well. It's easy and simple and sure to become a favorite of yours as well as mine.

Provided by FLUFFSTER

Categories     One Dish Meal

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 12

1 (16 ounce) bag of large elbow macaroni
2 tablespoons vegetable oil
2 cups chopped green bell peppers
2 cups chopped onions
1 tablespoon chopped garlic
2 lbs lean ground beef
3 cups canned crushed tomatoes
salt and pepper
dried basil
ground cumin
dried oregano
2 -3 cups shredded cheddar cheese

Steps:

  • Heat the oven to 350 degrees.
  • Cook the macaroni according to package directions; drain and set aside.
  • Heat the oil in a skillet; add the peppers, onion, and garlic, and sauté until soft.
  • Add the ground beef and sauté till browned.
  • Add the tomatoes, salt and pepper to taste, and the basil, cumin and oregano.
  • In a large bowl, combine the macaroni and the beef mixture.
  • Spread this mixture into a 9X13-inch baking dish. Top with the cheese and bake for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.
  • Note: can use ground turkey or chicken in place of beef.

Nutrition Facts : Calories 592.6, Fat 25.1, SaturatedFat 11.2, Cholesterol 103.4, Sodium 256.8, Carbohydrate 51.3, Fiber 3.3, Sugar 4.4, Protein 38.4

MEATY MAC 'N' CHEESE



Meaty Mac 'n' Cheese image

My husband is disabled and requires constant care. This doesn't leave me a lot of time to cook, so I came up with this tasty way to beef up a box of macaroni and cheese. The hearty mixture gets extra flavor from corn, ripe olives and zippy salsa. -Charlotte Kremer, Pahrump, Nevada

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4-6 servings.

Number Of Ingredients 9

1 package (7-1/4 ounces) macaroni and cheese
1 pound ground beef
1/4 cup chopped onion
1-1/2 cups salsa
1/2 cup fresh or frozen corn
1 can (2-1/4 ounces) sliced ripe olives, drained
3 tablespoons diced pimientos
Shredded cheddar cheese
Chopped tomato

Steps:

  • Set aside cheese sauce mix from macaroni and cheese; cook macaroni according to package directions. , Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Add the salsa, corn, olives and pimientos; cook until heated through. , Drain macaroni; add to beef mixture with contents of cheese sauce mix. Cook and stir until blended and heated through. Sprinkle with cheese and tomato.

Nutrition Facts : Calories 291 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 716mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 3g fiber), Protein 20g protein.

MACARONI WITH CHEESE & GROUND BEEF



Macaroni with Cheese & Ground Beef image

I jotted this down from a Reader's Digest magazine and have yet to make it,but plan on it soon....it sounds soooo yummy!

Provided by Rhonda J

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 15

2 tablespoons olive oil
1 medium onion, chopped
2 cloves garlic, chopped
1 medium red pepper, diced
1 lb lean ground beef
4 cups low fat low sodium beef broth (stock)
3 cups elbow macaroni
2 medium tomatoes, chopped
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/2 teaspoon dried sage
1/2 teaspoon black pepper
1/2 cup sour cream
1/2 cup grated cheddar cheese
1/2 cup fresh parsley

Steps:

  • Using a large deep saute pan heat oil and saute onion,garlic& red pepper for about 2 minutes.
  • Crumble in the ground beef and cook about 10 minutes or until cooked thoroughly.
  • Heat the beef broth on the stove or in the microwave.
  • Add hot broth,macaroni,tomatoes,& seasonings to the ground beef mixture.
  • Simmer about 10 minutes or until it has reduced and macaroni is cooked.
  • Mix in sour cream& cheese and cook over low heat another 5 minutes continuing to stir until creamy.
  • Mix in parsley& serve.

Nutrition Facts : Calories 706.8, Fat 30.3, SaturatedFat 12.6, Cholesterol 101.2, Sodium 191.1, Carbohydrate 68.6, Fiber 4.7, Sugar 5.6, Protein 38.9

More about "macaroni and beef with cheese recipe 435"

ONE-SKILLET CHEESY BEEF AND MACARONI RECIPE - THE …
one-skillet-cheesy-beef-and-macaroni-recipe-the image
2020-09-25 Directions. Heat a very large skillet (for this full recipe, it should be a deep 12-inch pan) over medium high heat and brown the beef, stirring until no pink remains, about 5 minutes. Drain the beef and set aside. Wipe out the …
From themom100.com


BEEF & MACARONI CHEESY CASSEROLE - BIGOVEN.COM
beef-macaroni-cheesy-casserole-bigovencom image
In a skillet brown ground beef then drain excess fat. Add onion and continue cooking until onion is soft. Dump mixture into a 3-quart casserole. Stir in cheese and cooked noodles (or elbow macaroni); cover with tomato juice. Stir in …
From bigoven.com


CLASSIC MACARONI AND CHEESE RECIPE - CHATELAINE
classic-macaroni-and-cheese-recipe-chatelaine image
PREHEAT oven to 425F.; COOK pasta following package directions less 2 min, until just tender.Drain and set aside. MELT butter in a large pot over medium.Add onion and cook until softened, 3 min ...
From chatelaine.com


BAKED MACARONI AND CHEESE WITH GROUND BEEF RECIPES
baked-macaroni-and-cheese-with-ground-beef image
2022-07-10 water, whole milk, unsalted butter, kosher salt, extra sharp cheddar and 8 more
From yummly.com


MACARONI AND CHEESE WITH GROUND BEEF - MY FAVOURITE PASTIME
2017-04-28 Heat the olive oil in a large 12-inch pan or skillet. Add the ground beef. Cook over high heat for about 10 minutes or until no longer pink. Add the paprika, chilli pepper, salt to taste and oregano. continue cooking until slightly brown. Remove the meat with a slotted spoon and set aside. Keep warm.
From myfavouritepastime.com
Estimated Reading Time 3 mins


MACARONI AND BEEF WITH CHEESE RECIPE | RECIPE | RECIPES, FOOD, …
Mar 5, 2015 - Macaroni and Beef with Cheese. Discover our recipe rated 4.4/5 by 57 members. Mar 5, 2015 - Macaroni and Beef with Cheese. Discover our recipe rated 4.4/5 by 57 members. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or ...
From pinterest.com


CHEESY GROUND BEEF PASTA - THE SEASONED MOM
2019-08-19 1 lb. ground beef (I use extra lean ground beef, but any variety will work); 1 small onion, finely diced; 1 green bell pepper, diced; 1 clove garlic, minced or grated; 1 (15 ounce) can tomato sauce; 1 (15.25 ounce) can corn, drained; 1 (14.5 ounce) can petite-diced tomatoes, drained; 1 (14 ounce) box Kraft Deluxe Mac and Cheese (or other similar boxed mac and …
From theseasonedmom.com


BELL'S IGA - RECIPE: BEEFY MACARONI AND CHEESE QUICK FIX
Prepare macaroni and cheese dinners according to package directions. Cover and set aside. In large skillet, brown ground beef and onion; drain. Stir in mushroom soup and heat through. Add macaroni and cheese; mix well and serve.
From bells.iga.com


CHEESY MACARONI-BEEF SKILLET RECIPE | YUMMLY
Nov 27, 2015 - When dinnertime starts with ground beef and a box of mac and cheese, how can you go wrong? This cheesy skillet is destined to become a weeknight staple. Nov 27, 2015 - When dinnertime starts with ground beef and a box of mac and cheese, how can you go wrong? ... 10 macaroni & cheese Thanksgiving recipes – There are many ways to ...
From pinterest.com


SUPER EASY BEEF MACARONI SKILLET- THRIFTY FRUGAL MOM
Instructions. In a skillet, fry hamburger and onion until the meat is no longer pink. Add all the remaining ingredients except the cheese. Cover and simmer until macaroni is tender (about 20 minutes), stirring occasionally. Turn off the burner and sprinkle shredded cheese over the top of the macaroni and beef.
From thriftyfrugalmom.com


BEEF AND MACARONI - COOK2EATWELL
2022-05-15 Heat the oil in a large pot, or deep, large skillet over medium-high heat. Add the ground beef and sprinkle with the Italian seasoning, chili powder, salt, black pepper, and crushed red pepper, if using. Arrange the beef in one layer and cook for 2-3 minutes. Stir well, arrange in one layer again and cook an additional 1-3 minutes until browned ...
From cook2eatwell.com


MACARONI AND BEEF WITH CHEESE | KEEPRECIPES: YOUR UNIVERSAL …
1 large onion, diced 1 tablespoon canola oil salt to taste optional seasonings: black pepper, oregano, cumin, coriander, chopped garlic, hot smoked paprika, chilli powder—whatever you’re in the mood for (I just used black pepper, garlic and a tablespoon of fish sauce, which gives it depth)
From keeprecipes.com


MACARONI AND CHEESE CASSEROLE WITH GROUND BEEF RECIPE
2022-05-21 Preheat oven to 350 F. Butter a 2-quart baking dish or casserole dish. In a large saucepan, combine 1/4 teaspoon salt, onion, green pepper, garlic, butter, black pepper, and ground beef. Cook, stirring frequently until the beef is browned. Add the bay leaf and tomatoes, and simmer over low heat for 20 minutes; stir in 1 1/2 cups of the Cheddar ...
From thespruceeats.com


MACARONI AND BEEF WITH CHEESE - WHAT'S FOR DINNER MOMS?
2012-03-29 Sweat the onions in the oil with salt. Add the beef to the onions and cook. Add salt oregano, black pepper and garlic. Add the tomatoes and bring to a simmer, then reduce the heat to low and cook for an hour.
From whatsfordinnermoms.com


TEX-MEX BEEF MACARONI | RICARDO
In a pot, bring the broth, tomatoes and macaroni to a boil. Cook, stirring regularly, for 15 to 17 minutes or until the pasta is al dente. Meanwhile, in a non-stick skillet over medium-high heat, soften the onion in the butter for 2 minutes.
From ricardocuisine.com


TOP 21 KRAFT MAC AND CHEESE RECIPES WITH GROUND BEEF
2021-03-23 8. Cheddar Macaroni Ground Beef Casserole Kraft Recipes. 9. kraft mac and cheese recipes with ground beef. 10. Cheesy Macaroni Beef Skillet Kraft Recipes. 11. kraft mac and cheese recipes with ground beef. 12. kraft mac and cheese recipes with ground beef. 13. kraft mac and cheese recipes with ground beef.
From therectangular.com


MACARONI AND BEEF WITH CHEESE - RECETTE MAGAZINE
2022-03-15 5) Remove starch pan from Suvie, reserving hot water from the bottom of the starch pot. 6) Transfer macaroni to a large bowl with ½ cup starch water. Add the beef, sour cream, and cheddar cheese, stirring to incorporate. 7) Add additional water as necessary to reach desired consistency. Divide between bowls and serve.
From blog.suvie.com


BEEF AND MACARONI | RICARDO
Ingredients. 2 1/2 cups (625 ml) macaroni; 8 oz (227 g) small white button mushrooms, quartered; 2 stalks celery, diced; 1 small red bell pepper, seeded and diced
From ricardocuisine.com


21 KRAFT MACARONI AND CHEESE RECIPES WITH GROUND BEEF AND …
Mac ’n Cheeseburger Casserole. 1 hr 10 min. Mushroom soup, lean ground beef, stewed tomatoes, elbow macaroni, sharp cheddar cheese. 4.043.
From selectedrecipe.com


MACARONI AND BEEF WITH CHEESE – ALL RECIPES GUIDE
2018-04-09 Directions: Sweat the onions in the oil with salt. Add the beef to the onions and cook. Add salt oregano, black pepper and garlic. Add the tomatoes and bring to a simmer, then reduce the heat to low and cook for an hour. (This is where I added the second can of tomatoes because if I had let the thick meat paste simmer for an hour it would have ...
From allrecipesguide.net


SIMPLE MACARONI AND BEEF WITH CHEESE. DANCING AROUND TO TAHITI …
2014-09-18 3. Cook the macaroni in boiling water for half the time called for on the package. Drain and add macaroni to the beef mixture. Stir and adjust seasonings. Stir in 1 cup each of cheddar and mozzarella. 4. Transfer macaroni and beef mixture to a …
From isinginthekitchen.com


LOBSTER MACARONI AND CHEESE - RECIPE GIRL®
2022-07-21 Simmer over medium heat until the mixture is thick and smooth- about 10 minutes. Stir the cheeses into the milk mixture until the cheeses have melted. Season to taste with salt and pepper. Stir in the cooked pasta, onions and the lobster meat. Scrape the mixture into a 4-quart casserole. Sprinkle with panko crumbs.
From recipegirl.com


MY BEST FRIEND’S MOM’S CHEESY BEEF MACARONI CASSEROLE
2018-04-29 Stir in soup, milk, tomatoes and seasonings until well combined and creamy. In small pot or large saucepan, cook macaroni according to package directions, drain and set aside. Layer half of hamburger, then half of the macaroni, and sprinkle with half of the cheese in a lightly sprayed 2-quart casserole. Repeat layers.
From wildflourskitchen.com


CREAMY BEEF MAC AND CHEESE | WITH A BLAST
Instructions. Pre-heat oven to 180 deg C (350 deg F) – spray a 20 x 30 cm ( 9 x 12 inch ) oven dish with cooking oil. Cook the Macaroni as per the instructions on the packet, drain and keep aside. Meanwhile, heat the Oil in a medium pan – saute the Onion and Garlic until just soft – add the Beef and cook until done, stirring frequently.
From withablast.net


ONE-SKILLET TEX MEX MAC AND CHEESE - AVERIE COOKS
2022-03-08 How to Make Tex-Mex Mac and Cheese. Simply brown ground beef with an onion and then add red bell pepper, corn, uncooked (dry) elbow macaroni, water, canned diced tomatoes, tomato sauce, and Tex Mex-inspired spices like cumin, chili powder, and Mexican oregano. Cover the skillet and let it simmer for 20 minutes or until the pasta is tender.
From averiecooks.com


MACARONI AND BEEF RECIPE - TASTE OF SOUTHERN
2018-10-28 Stir everything together and let the onions cook until they are translucent. This may take about five minutes or so. Just stir it often so nothing sticks to the bottom of the pot. …. When the onions have cooked down some, add the salt. …. Add the black pepper. …. Add the ketchup.
From tasteofsouthern.com


BAKED MACARONI WITH BEEF AND CHEESE - RECIPE | COOKS.COM
Cover with remaining macaroni. Cook and stir milk and butter in saucepan until butter is melted. Stir milk mixture, gradually into eaten eggs. Pour over macaroni. Sprinkle with remaining cheese. Cook uncovered in 325 degree oven until brown and center is set, about 50 minutes. Garnish with parsley if desired. Add review or comment.
From cooks.com


ONE-POT CHEESY BEEF MACARONI - YES TO YOLKS
2016-05-04 Add the milk, beef broth, and marinara and stir to combine. Add the macaroni noodles and bring the mixture to a boil. Reduce the heat to a simmer and cook, stirring frequently, for 10-12 minutes or until the pasta is cooked through and the mixture is thickened. Add in the cheese, mixing well to combine.
From yestoyolks.com


MACARONI AND CHEESE WITH BEEF - RECIPE | COOKS.COM
2007-12-03 Brown beef, then drain oil off. Boil macaroni until soft but not soggy, just until turns white, about 20 minutes. Cut up cheese into cubes; put in buttered or oiled baking dish.
From cooks.com


MACARONI AND CHEESE WITH BEEF – RECIPES FOR THE COOK
2014-03-17 Combine all ingredients, except shredded cheese and macaroni, in the crock pot. Cover and cook on low for 6 hours. Add cheese and continue cooking for about 15 minutes, or until the cheese has melted.
From recipes4thecook.com


CHEESY MACARONI AND BEEF CASSEROLE » ALLFOOD.RECIPES
2015-01-16 Heat the oven to 400°F and arrange a rack in the middle. Meanwhile, melt the butter over medium heat in a large saucepan or Dutch oven. Add the bell peppers, onion, garlic, measured salt, oregano, paprika, and measured pepper and cook, stirring occasionally, until the vegetables are softened but not browned, about 7 to 10 minutes.
From allfood.recipes


MACARONI AND BEEF CASSEROLE RECIPE - THE SPRUCE EATS
2021-12-14 Steps to Make It. Hide Images. Gather the ingredients. Preheat the oven to 350 F. The Spruce / Julia Hartbeck. Fill a pasta pot with cold water and set on a burner over medium-high heat. When the pasta water comes to a boil, salt the water, stir …
From thespruceeats.com


WAYNE'S BEEF MACARONI AND CHEESE | PAULA DEEN
Add the ground beef and sauté until browned. Add the tomatoes, salt and pepper to taste, and the basil, cumin, and oregano. In a large bowl, combine the macaroni and the beef mixture. Spread this mixture into a 9 x 13-inch baking dish. Top with the cheese and bake at 350°F for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.
From pauladeen.com


HOMEMADE MACARONI AND CHEESE WITH GROUND BEEF RECIPE
In a baking dish add ground beef mixture, pasta, tomatoes, cheese packet from Italpasta Macaroni and cheese and 1/2 cup of grated cheese. Mix. Top with remaining cheddar cheese, and salt and pepper to taste. Bake at 325oF for 20-25 minutes until heated through and cheese it …
From theexploringfamily.com


GROUND BEEF CASSEROLE WITH MACARONI AND CHEESE RECIPES
2022-07-05 diced onion, red pepper flakes, frozen corn, lean ground beef and 11 more
From yummly.com


Related Search