Pork With A Parmesan Crust Recipes

PARMESAN-CRUSTED PORK CHOPS

Parmesan-Crusted Pork Chops image

Pork chops with a delicious Parmesan cheese crust.

Provided by Chelsey Seamon

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 45m

Yield 2

Number Of Ingredients 5

Ingredients

1 serving cooking spray
1 egg
¼ cup grated Parmesan cheese
1 teaspoon Cajun seasoning
2 boneless pork chops, trimmed

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
Whisk egg in a shallow bowl.
Mix Parmesan cheese and Cajun seasoning together on a plate.
Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.

Nutrition Facts : Calories 245.9 calories, Carbohydrate 1.2 g, Cholesterol 160.6 mg, Fat 12.5 g, Fiber 0.1 g, Protein 30.5 g, SaturatedFat 5 g, Sodium 458.7 mg, Sugar 0.3 g

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