CRISPY SNACK MIX
This recipe proves you can make just about anything in a slow cooker, even a delightfully crispy snack mix. -Jane Sims, De Leon, Texas
Provided by Taste of Home
Categories Snacks
Time 2h40m
Yield about 2-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine the noodles, cereal, cashews and coconut. In a small bowl, whisk the butter, soy sauce, curry powder and ginger; drizzle over cereal mixture and mix well., Cover and cook on low for 2-1/2 hours, stirring every 30 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 298 calories, Fat 22g fat (8g saturated fat), Cholesterol 16mg cholesterol, Sodium 420mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein.
NO-BAKE SNACK MIX
This is my mom's no-bake snack mix recipe, and it's so much better than the normal snack mix recipes out there. It's tangy, spicy, and insanely addicting! I make it for my coworkers for Christmas and always get requests for the recipe. What's nice about it is you can vary the proportion of snacks that are in...more oyster crackers, less pretzels, etc. For reference, it makes probably 2 plastic gallon bags' worth of mix. This also freezes well to stay fresh longer.
Provided by MBD
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 10m
Yield 25
Number Of Ingredients 9
Steps:
- Whisk oil, seasoning blend, dill, and cayenne together in a microwave-safe bowl. Microwave on medium (50%) power for 3 minutes; this helps the oil to become a little thinner and easier to cover snack mix. Whisk in ranch mix until blended.
- Place cheese puffs, savory snack mix, pretzels, and oyster crackers into a large container or a large paper bag. Pour oil mixture in a little at a time, stirring to evenly distribute.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 45.4 g, Cholesterol 3.5 mg, Fat 19 g, Fiber 2.1 g, Protein 5.9 g, SaturatedFat 3.2 g, Sodium 935.8 mg, Sugar 1.9 g
CRISP AND SPICY SNACK MIX
Make and share this Crisp and Spicy Snack Mix recipe from Food.com.
Provided by LMillerRN
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250.
- Combine the first 4 ingredients in a bowl. combine butter, stir-fry sauce, powder, cumin, and salt; drizzle over cereal mixture, tossing to coat. Spread mixture into jelly roll pan coated with cooking spray. Bake at 250 for 30 minutes or until crisp, stirring twice.
Nutrition Facts : Calories 102.8, Fat 4.9, SaturatedFat 2.8, Cholesterol 11.4, Sodium 501.8, Carbohydrate 14.1, Fiber 0.5, Sugar 2, Protein 1.2
POST® WAFFLE CRISP WICKED SNACK MIX
Delight your family tonight with this scrumptious dessert from Kraft.
Provided by Allrecipes Member
Time 1h20m
Yield 6
Number Of Ingredients 5
Steps:
- Mix cereal, peanuts and raisins in large bowl. Drizzle melted butter over cereal mixture; toss to coat well. Spread evenly in 15x10x1-inch baking pan.
- Bake at 350 degrees F for 10 minutes. Cool. Mix in candy-coated milk chocolate candies. Store in tightly covered container.
Nutrition Facts : Calories 383.7 calories, Carbohydrate 58.5 g, Cholesterol 12.6 mg, Fat 15.7 g, Fiber 3 g, Protein 6.1 g, SaturatedFat 5.9 g, Sodium 178 mg, Sugar 38.5 g
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