Pot Of Gold Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

POT OF GOLD CAKE



Pot of Gold Cake image

This Pot of Gold Cake is such a fun cake for St. Patrick's Day! Lots of chocolate and all the "gold" you could want! Cut into it and see all the "gold" fall out!

Provided by Lindsay

Categories     Dessert

Time 3h20m

Number Of Ingredients 35

2 cups (260g) all purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup (224g) unsalted butter, room temperature
2 cups (414g) sugar
4 large eggs
3/4 cup (85g) Hershey's Special Dark cocoa powder
1 tsp vanilla extract
3/4 cup (180ml) warm water
3/4 cup (180ml) milk
Black gel icing color
Gold coins
Rolos
Gold confetti
Ferrero Rocher
1 1/4 cups (280g) unsalted butter, room temperature
1 1/4 cups (237g) shortening
3/4 tsp salt
9 cups (1035g) powdered sugar
2 tsp vanilla extract
1 cup (114g) Hershey's Special Dark cocoa powder
4-5 tbsp (60-75ml) water/milk
6 oz (1 cup) white chocolate chips
3 tbsp (45ml) heavy whipping cream
Gold luster dust
Touch of vodka or clear extract
1/2 cup (112g) unsalted butter, room temperature
2 cups (230g) powdered sugar
1/2 tsp vanilla extract
2-3 tbsp heavy whipping cream
Green gel icing color
Gold coins
Rolos
Gold confetti
Ferrero Rocher

Steps:

  • To make the cake layers:
  • Preheat the oven to 350°F (176°C). Line the bottom of four 8-inch (20cm) cake pans with parchment paper and grease the sides.
  • . Combine the flour, baking soda and salt in a medium sized bowl. Set aside.
  • . Cream the butter and sugar together until light in color and fluffy, about 3-4 minutes.
  • . Add the eggs one at a time, beating until combined after each addition.
  • . Combine the cocoa, vanilla extract and water. Stir until combined, then add to cake batter and mix until well combined.
  • . Alternate adding the flour mixture and milk to the batter. Begin by adding half of the dry mix, then mix well. Add the milk and mix well, scraping down the sides as needed. Add the remaining flour mixture and mix until smooth.
  • . Add black gel icing color to turn the cake batter black. Keep in mind that the color will darken when the cakes bake. If the batter has a slightly grey-ish look, it'll likely darken just fine when it bakes. No need to add even more color at that point.
  • . Divide the batter evenly between the cake pans. Bake for 20 minutes, or until a toothpick inserted comes out with a few crumbs.
  • . Remove cakes from the oven and allow to cool for 2-3 minutes, then remove from pans to a cooling rack to finish cooling. To make the frosting:
  • p id="instruction-step-11″>10. Beat together the butter, shortening and salt until well combined and smooth.
  • 1. Slowly add 4 cups (460g) of powdered sugar and mix until well combined and smooth.
  • 2. Add the vanilla extract and half of the water or milk and mix until well combined.
  • 3. Add the other 5 cups (575g) of powdered sugar and mix until well combined and smooth.
  • 4. Add the cocoa and mix until well combined and smooth.
  • 5. Add the remaining water or milk until the frosting is the right consistency. To build the cake:
  • p id="instruction-step-17″>16. To build the cake, you'll need something to be able to cut through the cake layers with. I used a 3 inch biscuit cutter, but a round cookie cutter, something similar, or a sharp knife would be fine too. Use your cutter to cut a hole all the way through two of the cake layers. You want the hole to be in the center of the cake. Leave the other two layers as-is. 17
  • Place one of the full cake layers onto a cake plate or cardboard cake circle and spread about a cup of frosting in an even layer on top of the cake. 18
  • Place the next cake layer on top - one with a full hole removed - then add another layer of frosting (about 1/2 a cup) just on the part of the cake layer that remains. 19. Ad
  • the second layer of cake that has a hole removed and another layer of frosting. Spread a thin layer of frosting around the inside of the hole. 20. Fi
  • l the cake with your choice of gold candies and treats. I used gold coins, rolos, gold confetti and Ferrero Rocher You should fill the hole so that nothing sticks up above the sides of the hole, but reaches to the top so that there's something there for the top layer of cake to rest on. 21. Ad
  • the final layer of cake on top, then frost the outside of the cake. Feel free to use my tutorial for frosting a smooth cake. To add the ganache drip:
  • instruction-step-23″>22. To make the ganache, add the white chocolate chips to a medium sized bowl. 23. Ad
  • the heavy whipping cream to a microwave-safe measuring cup and microwave until it just begins to boil. 24. Po
  • r the hot cream mixture over the white chocolate chips and let it sit for 2-3 minutes, then whisk until smooth. If it doesn't melt really well, pop it back in the microwave for about 10 seconds, then whisk until smooth. 25. Dr
  • zzle the white chocolate ganache around the edges of the cake, then fill in the center/top of the cake. See my tips on making a chocolate drip cake. 26. To
  • paint the drip gold, add some gold luster dust to a plate along with a little vodka or clear extract, such as almond. Use a food paint brush to mix a small amount of the liquid with the luster dust to create a paint and paint the drip gold. To decorate the cake:
  • instruction-step-28″>27. Make some additional vanilla frosting. Add the butter to a mixer bowl and beat until smooth. 28. Ad
  • one cup of powdered sugar and mix until well combined and smooth. 29. Ad
  • the vanilla extract and 1-2 tablespoons of cream and mix until well combined. 30. Ad
  • the remaining powdered sugar and mix until well combined and smooth. 31. Ad
  • additional cream, as needed to get the right consistency frosting. 32. Pi
  • e a ring of frosting around the outer edge of the cake, about an inch in from the edge. 33. Us
  • the ring of frosting to stick more candies and sprinkles to the top of the cake. I added the candies first, then filled in the gaps with the gold confetti sprinkles. 34. Co
  • or the remaining frosting with green and use the grass icing tip to add grass around the bottom edge of the cake. 35. St
  • re the cake in an air tight container. Cake is best if eaten within 2-3 days. The cake should be fine at room temperature for about a day, but any longer and it should be refrigerated.

Nutrition Facts : ServingSize 1 slice, Calories 1492 calories, Sugar 167.3 g, Sodium 428.7 mg, Fat 81.5 g, SaturatedFat 42 g, TransFat 2.8 g, Carbohydrate 192.6 g, Fiber 4.4 g, Protein 10 g, Cholesterol 185.9 mg

POTS O' GOLD



Pots o' Gold image

You won't find a real pot of gold at the end of a rainbow, but this chocolate garnish from our Test Kitchen will make any dessert look like a million bucks!

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 16 Pots o' Gold.

Number Of Ingredients 3

1/2 cup semisweet chocolate chips
1/4 teaspoon shortening
1/2 cup light green candy coating disks

Steps:

  • Place a sheet of waxed paper on a baking sheet; draw a 1-in. pot with a 2x1-in. rainbow coming out of the pot. Place another sheet of waxed paper over the top. Secure both to a baking sheet with tape; set aside., In a microwave, melt the chocolate chips and shortening; stir until smooth. Cut a hole in the corner of a pastry or plastic bag. Insert round tip #3 and add the melted chocolate. Pipe chocolate over outlines; chill., In another microwave-safe bowl, melt candy coating. Cut a hole in another pastry bag. Insert round tip #3 and fill with candy coating. Fill in chocolate outline. Chill until set. Use as a garnish for desserts.

Nutrition Facts :

More about "pot of gold cake recipes"

POT OF GOLD CAKE RECIPE | FOOD NETWORK KITCHEN | FOOD ...
pot-of-gold-cake-recipe-food-network-kitchen-food image
Nonstick cooking spray; 2 1/2 cups all-purpose flour, plus more for dusting; 1 tablespoon baking powder; 3/4 teaspoon salt; 1 1/2 sticks unsalted butter, at room temperature
From mastercook.com


HOW TO BUILD A POT OF GOLD CAKE | RECIPES, DINNERS AND ...
how-to-build-a-pot-of-gold-cake-recipes-dinners-and image
Cut a 3-inch hole from the center of one cake layer with a paring knife; set the cake layer and the cutout aside. Score a 3-inch circle in the center of the other cake layer, then scoop out the ...
From foodnetwork.com


POT OF GOLD CAKE - THE PERFECT TREAT AT THE END OF A RAINBOW!
2022-03-11 Method. Make the cake: Preheat the oven to 180 degrees C. Coat two 8-inch round cake pans with cooking spray; line the bottoms with parchment paper. Coat the parchment with cooking spray and dust the bottom and side of each pan with flour, tapping out the excess. Whisk the flour, baking powder and salt in a medium bowl; set aside.
From foodnetwork.co.uk
Cuisine Irish
Servings 10


RECIPE: POT OF GOLD CUPCAKES | DUNCAN HINES CANADA®
Directions. Preheat oven to 350˚F (180°C). Line 24 muffin cups with green, shamrock or St. Patrick’s Day–inspired paper liners. Using electric mixer, in large bowl, beat together cake mix, baking powder, instant pudding mix, eggs, yogurt, applesauce, oat milk, vanilla and salt until well combined. Spoon batter into prepared muffin cups ...
From duncanhines.ca


POT O' GOLD RAINBOW CAKE RECIPE
2012-04-21 – Marne Parry PKKW92A 1 pk 1 layer white cake mix – e.g. Jiffy 2 c Creamy white frosting 3 pk Jelly beans: Make the one layer and cool. To assemble, cut the cake in half crosswise. Spread about 1/4 cp. of the frosting on the large flat side of
From bakerrecipes.com


EASY ST. PATRICK'S DAY POT OF GOLD RAINBOW CAKE - SAVVY ...
2020-05-15 Order a Plain Cake. To start your St. Patrick’s Day cake journey, you will need a white double layer round cake. The one shown is 7″ double layer with bettercreme frosting. Simply call your local bakery to place your order. Make sure to tell them you want it plain with top and bottom trim, and no combed edges.
From savvysavingcouple.net


HOW TO MAKE A POT OF GOLD BIRTHDAY CAKE | RECIPEMOTION
I hope you like my recipe for a pot of gold cake. Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that’s just what a person needs. SUBSCRIBE: FACEBOOK … TWITTER . Simple Cooking Channel Merchandise!! Share my channel. Ingredients. Bake a cake Frost the side of the cake Add fingers or kit kats or something similar …
From recipemotion.com


ST PATRICK'S DAY CAKE BALLS - POT OF GOLD!
2020-06-30 Prepare the brownies according to the box, bake and leave to cool. When cooled, crumble the brownie and with your hands, gathering the crumble and roll into small balls (approximately 1 teaspoon). Make a few brownie balls and set aside. STEP THREE: Creating Your Chocolate Shell.
From momsandmunchkins.ca


POT OF GOLD | EASY BAKE OVEN CAKE RECIPES
2010-11-29 While Cake is baking, Mix 1 pkg of frosting, divide in half. Make the gold, by putting yellow frosting and yellow crystal sugar sprinkles at the top of the cake. Outline the gold with black licorice rope. Use 2 chocolate kisses for the feet of the pot. Arrange skittles at the top in the shape and colors of a rainbow.
From budget101.com


POT O' GOLD CAKE TUTORIAL - ASHLEE MARIE - REAL FUN WITH ...
2013-02-28 Recipes and tools used in this pot of gold cake tutorial. 2 half ball cakes (I used 8 inch but in the past have used 6 inch) I use this chocolate cake. 8 or 6 inch cheesecake – about an inch tall – I used 1/3 of this recipe. 1 lbs ganche. frosting spatula.
From ashleemarie.com


GOLD POT CAKE RECIPE
Gold pot cake recipe. Learn how to cook great Gold pot cake . Crecipe.com deliver fine selection of quality Gold pot cake recipes equipped with ratings, reviews and mixing tips. Get one of our Gold pot cake recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Pot Roast with Porcini Mushrooms This pot roast with porcini …
From crecipe.com


POT OF GOLD CAKE RECIPE
Pot of gold cake recipe. Learn how to cook great Pot of gold cake . Crecipe.com deliver fine selection of quality Pot of gold cake recipes equipped with ratings, reviews and mixing tips. Get one of our Pot of gold cake recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Pot Roast with Carrots, Shallots, Mint and Lemon Crecipe.com …
From crecipe.com


POT OF GOLD CAKE POPS - CAKECENTRAL.COM
2022-03-02 Dip cake pop stick about 1″ into chocolate, and insert into cake ball. Allow to harden by placing in the freezer for about 5-10 minutes. Once sticks are hardened into the cake balls, dip the cake pop into the black chocolate, covering the ball entirely. Allow excess chocolate to drip off and place, stick up, on a piece of parchment paper.
From cakecentral.com


HOW TO MAKE A POT OF GOLD BIRTHDAY CAKE | RECIPES VIDEOS
2018-02-25 Recipes. All Chicken & Beef Deserts Pasta Salads Smoothies. Salads. Chunky Monkey Pancakes. Deserts. Spicy Herb Chicken Pasta. Smoothies. Blackberry Spinach Salad . Deserts. Blueberry Cheesecake Protein Shake. Kids Menu. Chicken & Beef. Rocky Road Ice Cream. Chicken & Beef. Soft Double Chocolate Cookies. Chicken & Beef. Fresh Fruit Cobbler. …
From yummy.video


9 RAINBOW CAKE RECIPES WORTH A POT OF GOLD | ALLRECIPES
2021-05-15 Using a box of white cake mix makes this rainbow cake recipe oh-so easy. You can bake into two 8-inch cake layers as directed, or make into cupcakes as many others have. It's recommended to use food coloring paste or gel in this recipe, which are more concentrated than liquid food coloring.
From allrecipes.com


POT OF GOLD CAKE DECORATING TUTORIALS
Pot of Gold Cake Pops ) Learn how to make rainbow pot of gold themed cake pops, perfect recipe for celebrating Saint Patrick’s Day Pot of gold cake pops... 3; 1; 5,871; LeanneW ...
From cakecentral.com


OLD-FASHIONED GOLD CAKE WITH EGG YOLKS - SEW HISTORICALLY
2017-08-19 Preheat the oven to 180°C/ 356°F. Cream together butter and sugar. Add beaten egg yolks, flour and baking powder. Bake in a greased pan for about 20 minutes. Gold cake is best on the first day. You can add vanilla or chocolate frosting to make the cake extra special, but the gold cake is delicious on its own! Post navigation.
From sewhistorically.com


PINWHEEL RAINBOW CAKE | BETTER HOMES & GARDENS
Directions. Allow egg whites to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9x1-1/2-inch or 8x1-1/2-inch round cake pans or grease one 13x9x2-inch baking pan; set pan (s) aside. In a medium bowl stir together flour, baking powder, baking soda, and salt; set aside. Preheat oven to 350°F.
From bhg.com


POT OF GOLD CAKE | RECIPE | FOOD NETWORK RECIPES, CAKE ...
Mar 16, 2016 - Get Pot of Gold Cake Recipe from Food Network. Mar 16, 2016 - Get Pot of Gold Cake Recipe from Food Network. Mar 16, 2016 - Get Pot of Gold Cake Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca


POT OF GOLD CAKE RECIPE - A SIMPLE AND FUN ST.PATRICK'S ...
Feb 29, 2020 - This recipe for Pot of Gold Cake is filled with gold coins and Rollos for a fun surprise. This is a great dessert idea for St.Patrick's Day!
From pinterest.com


POT OF GOLD CAKE | RECIPE | FOOD NETWORK RECIPES, DESSERTS ...
Feb 24, 2017 - Get Pot of Gold Cake Recipe from Food Network. Feb 24, 2017 - Get Pot of Gold Cake Recipe from Food Network. Feb 24, 2017 - Get Pot of Gold Cake Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca


POT OF GOLD RAINBOW CAKE | QUEENSLEE APPéTIT
2020-03-14 Repeat with the remaining layers. Place the purple layer down onto your cake board or serving platter and spread a thin layer of frosting on top. Next, place the blue layer on top and spread on more frosting. Repeat with remaining layers — green, yellow, orange. Pour in your golden goodies until they reach the top.
From queensleeappetit.com


DIY POT OF GOLD CAKE POPS | US COMMUNITY LIFETYLE
2020-06-03 Step 4. Melt a tablespoon of the chocolate candy melts in a small microwaveable bowl for 30 seconds. Dip each cake pop stick into the melted candy and then immediately insert it into a cake ball. Freeze the cake pops for 15 minutes to firm up their shape.
From uclstyle.com


APPLE CAKE - POT OF GOLD RECIPES
2018-11-05 Stick slices of apples into cake batter in rows 1/4 inch apart until entire cake top is covered. Add remaining topping ingredients to a bowl …
From potofgoldrecipes.com


POT OF GOLD CAKE – RECIPES NETWORK
2014-04-23 Make the cake: Preheat the oven to 350 degrees F. Coat two 8-inch round cake pans with cooking spray; line the bottoms with parchment paper. Coat the parchment with cooking spray and dust the bottom and side of each pan with flour, tapping out the excess. Whisk the flour, baking powder and salt in a medium bowl; set aside.
From recipenet.org


POT OF GOLD RAINBOW BUNDT CAKE - BETSYLIFE
Instructions. Place two heaping spoonfuls of prepared cake mix in each of 6 small bowls. Reserving the rest of the mix. Use the food coloring to dye each bowl red, orange, yellow, green, blue and purple to your desired color intensity. Grease and flour a fluted bundt pan.
From betsylife.com


POT OF GOLD BUNDT CAKE WILL MAKE YOU FEEL LUCKY – SHEKNOWS
2016-02-25 Microwave the mixture for 20 – 25 seconds, and then pour the frosting to coat the cake. The frosting will drip down the sides and cover …
From sheknows.com


POT OF GOLD CAKE WITH RAINBOW WATER GANACHE DRIP + VIDEO ...
2019-03-05 How to make a pot of gold cake pop. Take your cake scraps and add a scoop of buttercream. Smoosh the cake and buttercream together to make a cake pop dough. Roll the dough into a ball about 3″ wide. Place a cake pop stick dipped in some melted chocolate into the center of the cake pop and freeze 10 minutes. Once your giant cake pop is chilled ...
From sugargeekshow.com


BEST POT O' GOLD CUPS RECIPE - HOW TO MAKE POT O' GOLD CUPS
2018-03-12 Preheat oven to 350° and grease a 12-cup muffin tin with cooking spray. Prepare brownie mix according to package instructions. Add batter to muffin tin and bake 25 to 30 minutes. Once brownies ...
From delish.com


POT OF GOLD BUNDT CAKE
pot of gold bundt cake You've never seen a rainbow swirl bundt cake like this one! This fun cake is a great St. Patrick's Day dessert or fun for any occasion.
From groups.io


HOW TO MAKE A POT OF GOLD BIRTHDAY CAKE | BEST RECIPES ...
I hope you like my recipe for a pot of gold cake. Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that’s just what a person needs. SUBSCRIBE: FACEBOOK … TWITTER . Simple Cooking Channel Merchandise!! Share my channel. Ingredients. Bake a cake Frost the side of the cake Add fingers or kit kats or something similar …
From bestrecipes.download


POT OF GOLD CAKE POPS - PILLSBURYBAKING.COM
Dip cake pop and allow excess to drip off. Place onto another parchment-lined baking sheet. Freeze for another 30 minutes. Step 5 Remove from the freezer, add frosting on the flat part of the cake and dip into gold sprinkles. Add another small dollop of frosting and decorate with shaped marshmallows. Repeat to make the remaining cake pops. If ...
From pillsburybaking.com


POT OF GOLD CAKE RECIPE | EAT YOUR BOOKS
Save this Pot of gold cake recipe and more from Food Network Magazine, March 2016 to your own online collection at EatYourBooks.com
From eatyourbooks.com


POT OF GOLD ST PATRICK'S DAY CUPCAKES - SUGAR AND SOUL
2022-02-07 Preheat oven to 375°F and line a cupcake pan with cupcake liners and set it aside. Combine all of the cupcake ingredients in a stand mixer and beat until combined. Fill the cupcake liners ½ – ¾ full with the batter. Reduce heat to 350°F and bake for 18 to 22 minutes until a toothpick comes clean from the center.
From sugarandsoul.co


POT OF GOLD CUPCAKES | MCCORMICK
1 For the cupcakes, preheat oven to 350°F. Prepare cake mix as directed on package, adding vanilla. Remove about 1 3/4 cups of the batter to small bowl. Stir in black food color. Set aside. Add green food color to remaining batter. Spoon green batter into 16 paper-lined muffin cups.
From mccormick.com


DIY POT OF GOLD CAKE POPS | EHOW
2020-03-02 Step 5. Remove the cake pops from the freezer. Melt the remaining chocolate candy melts in a tall mug or glass, and then dip each cake pop into the melted candy. Let the excess drip off, then gently press each cake pop onto the parchment-lined tray to create a flat edge that will serve as the top of the cauldron. Advertisement.
From ehow.com


TEA CAKES - POT OF GOLD RECIPES
2017-12-14 Add first 5 ingredients to bowl of stand mixer. Blend on low speed until firm dough ball develops. This will take quite a bit....like 5 minutes.
From potofgoldrecipes.com


POT OF GOLD CUPCAKES - BAKING A MOMENT
2015-03-03 Instructions. Using a thin (clean) artist brush, paint stripes of food coloring along the inside of a large pastry bag fitted with a 1M tip. Fill the bag with Swiss buttercream and pipe the frosting on the cooled cupcakes. Garnish each cupcake with a gold coin.
From bakingamoment.com


POT O’ GOLD CUPCAKES | CAKE MATE®
Instructions: STEP 1 Prepare your favorite cupcakes in Cake Mate® Baking Cups. STEP 2 Let cupcakes cool completely.. STEP 3 Attach the #2D decorating tip to the Green Decorating Icing Pouch. Cover the cupcake top with small drop flowers by holding the tube at a 90° applying medium pressure while slightly turning the tube clockwise and lifting up.
From cakemate.com


POT O' GOLD CHOCOLATE STOUT CAKE - WHOLESOME RECIPES WITH ...
2019-03-06 Use a rubber spatula to fold the chocolate chips into the cake batter. Evenly spread the batter into the prepared tube pan. Place the baking sheet in the oven with the cake pan on top and bake for 40-50 minutes until a wooden pick inserted into the center of the cake comes out with a wet crumb (but not coated in batter); the cake should be just set on top.
From sweetcayenne.com


POT OF GOLD CAKE - LIFE LOVE AND SUGAR - MASTERCOOK
2 cups (260g) all purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup (224g) unsalted butter, room temperature; 2 cups (414g) sugar; 4 large eggs; 3/4 cup …
From mastercook.com


Related Search