Potato Smiley Recipes

ONE-PAN BREAKFAST POTATOES RECIPE BY TASTY

One-Pan Breakfast Potatoes Recipe by Tasty image

Here's what you need: russet potatoes, red bell pepper, small white onion, olive oil, dried rosemary, garlic, paprika, salt, pepper

Provided by Claire Nolan

Yield 4 servings

Number Of Ingredients 9

Ingredients

3 russet potatoes, cut into bite-size pieces
1 red bell pepper, diced
1 small white onion, diced
olive oil, to taste
1 tablespoon dried rosemary
1 tablespoon garlic, minced
1 teaspoon paprika
1 teaspoon salt
1 teaspoon pepper

Steps:

Preheat oven to 500˚F (260˚C).
Dice potato, red bell pepper, and onion. Place on a baking sheet.
Drizzle olive oil over everything and season with rosemary, garlic, paprika, salt, and pepper. Mix until evenly coated and spread into an even layer.
Bake for 30 minutes, stirring every 10-15 minutes.
Serve with your favorite breakfast sides.
Enjoy!

Nutrition Facts : Calories 282 calories, Carbohydrate 51 grams, Fat 7 grams, Fiber 5 grams, Protein 5 grams, Sugar 7 grams

POTATO SMILEY

POTATO SMILEY image

This is a kids favourite potato smiley recipe. They are delicious, playful and made from the goodness of hundred percent real potatoes.

Provided by Vahchef

Time 10m

Number Of Ingredients 0

Ingredients

Steps:

Boil potato, remove skin and grate it. Take a bowl, add 1 cup grated potato, white pepper powder, mixed herbs(thyme, oregano, basil), salt and mix nicely. Add corn flour and mix nicely, later add cheese and mix nicely. Divide the dough into small dumplings and make small flat round using the hand. Make two holes with straw and smile shape using spoon and arrange in a plate. Place it in the freezer for 15 to 20 minutes. Once it is freezed, deep fry in hot oil on high flame until it is crispy. Now potato smiley are ready to serve with tomato ketchup.

Nutrition Facts :

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