Prawns In Spicy Tomato Sauce With Feta Cheese Recipes

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MEDITERRANEAN STYLE PRAWNS WITH GARLIC AND FETA CHEESE



Mediterranean Style Prawns With Garlic and Feta Cheese image

If you are a seafood lover, then this is one you will just love....great with crusty bread to soak up the delicious sauce, and side salad...this is a wonderful seafood dish.

Provided by Kittencalrecipezazz

Categories     < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 11

12 large prawns, deveined and butterflied
1 lemon, juice of
1/2 cup butter
5 -6 cloves fresh minced garlic (more if desired)
1/4 cup white wine
1/2 cup chopped fresh parsley, to taste
1 large tomatoes, diced
1/2 cup black olives, pitted
3 green onions, chopped
3/4 cup feta cheese, crumbled
pepper

Steps:

  • In a large skillet, melt the butter on medium-low heat.
  • Add in the garlic and prawns, constantly stirring, and turning the prawns, using a large wooden spoon.
  • After turning the prawns once, add in the white wine, juice of one lemon, and the pepper; continue to stir the sauce, and turn prawns until they turn light pink, and are lightly firm.
  • Add in the green onions, parsley, tomato, stirring all the ingredients continuosly.
  • When the prawns are pink and firm, remove from the pan.
  • Lightly stir in the feta cheese, and serve immediately.

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