Pressure Cooker Albondigas Soup Recipes

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PRESSURE COOKER ALBONDIGAS SOUP



Pressure Cooker Albondigas Soup image

Make and share this Pressure Cooker Albondigas Soup recipe from Food.com.

Provided by Vicki in AZ

Categories     Mexican

Time 25m

Yield 1 serving(s)

Number Of Ingredients 11

1 minced onion
2 cloves minced garlic
1 (8 ounce) can tomato sauce
3 quarts beef stock
2 carrots, diced
3/4 lb ground beef
3/4 lb ground pork
1/3 cup long grain rice
1 egg, slightly beaten
1/4 teaspoon ground cumin
salt and pepper

Steps:

  • Heat oil in the pressure cooker over medium heat& saute onions& garlic until soft.
  • Add tomato sauce, stock and carrots and bring to boil.
  • Mix meat, rice, egg and spices together and form into small meat balls.
  • Drop meatballs into boiling stock.
  • Seal cooker and bring up to high pressure.
  • Stabilize pressure and cook for 10 minutes.
  • Quick release.
  • Serve with grated pepper jack cheese.

Nutrition Facts : Calories 2422.9, Fat 134.5, SaturatedFat 51.2, Cholesterol 762.9, Sodium 11222.1, Carbohydrate 92.7, Fiber 9.4, Sugar 20.5, Protein 199.9

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