Puerto Rico Rickey Recipes
PUERTO RICO RICKEY
Yield
Serves 1.
Number Of Ingredients 5
Steps:
- Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add 2 dashes raspberry syrup, then drop in the shell. Add the gin, fill with club soda, and stir.
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- Arroz con Gandules. A Puerto Rican Staple. Arroz con Gandules, or rice with pigeon peas, is a quintessential Puerto Rican dish. It combines rice, pigeon peas, and pork, cooked in a flavorful blend of sofrito and spices.
- Mofongo. A Flavorful Plantain Delight. Mofongo, a beloved Puerto Rican dish, is made from fried green plantains mashed with garlic and mixed with pork cracklings or bacon.
- Pernil. The Ultimate Roasted Pork. Pernil is a slow-roasted pork shoulder, marinated in a blend of traditional Puerto Rican spices and herbs. The result is tender, flavorful meat with a crisp, crackling skin.
- Alcapurrias. A Popular Street Food. Alcapurrias are savory fritters, a popular street food in Puerto Rico. Made from a dough of green bananas and taro root, they are filled with seasoned ground meat and deep-fried to golden perfection.
- Pasteles. A Traditional Holiday Dish. Pasteles are a traditional Puerto Rican dish, especially during the holiday season. Similar to tamales, they are made with a masa of green bananas and root vegetables, filled with seasoned pork, and wrapped in banana leaves.
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- Sofrito. View Recipe. Let's start with sofrito. It's essential! "Sofrito is the base for most Puerto Rican dishes," says FIVEBRIGS, "and this one is better than store bought.
- Pollo Guisado. View Recipe. Pollo guisado is a delicious and easy chicken stew with sofrito, potatoes, garlic, onions, chicken broth, tomato sauce, sazon, cumin, and bay leaf.
- Asopao de Pollo. View Recipe. This traditional Puerto Rican stew with rice features chicken thighs, garlic, green olives, and adobo seasoning. "Absolutely delicious!"
- Jibarito. View Recipe. Here's an authentic Puerto Rican steak sandwich with garlic and cheese between slices of fried plantain: "My family can't get enough of it," says LOSTNBFE29.
- Puerto Rican Tostones (Fried Plantains) View Recipe. "As a Puerto Rican, I know and love platanos," says Alexis Santos-Vimos. "They're an easy side dish and can take the place of other sides, like rice or potatoes.
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