QUICK PUFF PASTRY APPLE STRUDEL
This is an easy apple strudel version with puff pastry that is ready in less than an hour. It tastes especially delicious fresh out of the oven with some vanilla ice cream.
Provided by Natalie Titanov
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine apples, 3/4 cup sugar, raisins, walnuts, and cinnamon in a large bowl for the filling.
- Dust a flat work surface lightly with flour. Unroll puff pastry and sprinkle lightly with flour. Roll out slightly and mark into 3 equal sections. Spoon filling into the central section then fold over the section on the left and brush with egg. Fold the right section on top, just like a letter. Make shallow diagonal cuts in the top layer of the apple strudel. Brush with egg and sprinkle with 1 tablespoon sugar.
- Bake in the preheated oven until apple studel is puffed up and golden, 25 to 30 minutes.
Nutrition Facts : Calories 375.8 calories, Carbohydrate 54.1 g, Cholesterol 23.3 mg, Fat 17.2 g, Fiber 3.3 g, Protein 4.8 g, SaturatedFat 3.6 g, Sodium 87.1 mg, Sugar 34 g
SUPER EASY PUFF PASTRY APPLE STRUDEL
Make ceratin to use a good quality apple pie filling, I use E.D.Smith brand for this, it really makes a difference in the taste. This makes two strudels, you can cut the recipe in half and use just one puff pastry sheet and one can pie filling. This takes much less time to make than your traditional strudel version, but I think it is just as good! Prep time includes 40 minutes pastry thawing time.
Provided by Kittencalrecipezazz
Categories Dessert
Time 1h45m
Yield 2 strudels
Number Of Ingredients 6
Steps:
- Set oven to 375 degrees.
- Lightly grease a large baking sheet, or line with parchment paper.
- Thaw the puff pastry sheet for 40 minutes at room temperature.
- In a small bowl, mix the egg and water.
- After 40 minutes, unfold the pastry sheet onto a lightly floured surface, with the short side facing you.
- Spoon the apple mixture on the bottom half of the pastry to within 1-inch of the edges, then sprinkle with raisins (if using).
- Starting at the short side, roll up like a jelly roll.
- Place seam-side down on the baking sheet, then tuck ends under to seal.
- Brush with the egg mixture.
- Cut several 2-inch slits (2-inches apart) on top.
- Repeat with the next puff pastry (if you are making two strudels).
- Bake about 35 minutes or until golden brown.
- Cool on baking sheet on a wire rack for about 30 minutes.
- Slice and serve warm.
- Sprinkle with confectioners sugar if desired.
Nutrition Facts : Calories 1989.3, Fat 96.6, SaturatedFat 24.5, Cholesterol 93, Sodium 929.4, Carbohydrate 267.6, Fiber 9.7, Sugar 84.7, Protein 21.7
SIMPLE CINNAMON RAISIN APPLE STRUDEL
Strudel-German for "whirlpool"-is known for its flaky layers of pastry folded around sweet apples. It is also known for being a difficult dessert to pull off. Here's an easy version in which sheets of phyllo are wrapped around a not-too-sweet apple and raisin filling. from Chow.com, haven't had a chance to try this yet so I'm saving it here!
Provided by endeavour
Categories Dessert
Time 1h25m
Yield 1 strudel, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oven to 450°F and arrange a rack in the middle. Line a baking sheet with parchment paper.
- Place apples in a large bowl with raisins. Whisk together sugar, cornstarch, cinnamon, and salt in a small bowl until combined. Sprinkle over apples and raisins and toss to evenly coat.
- Arrange a sheet of phyllo on a large, flat surface with the shorter side toward you. Brush with melted butter and arrange another sheet on top. Repeat, alternating butter and phyllo, until there are 6 layers, then brush the top layer with butter.
- Evenly arrange apple-raisin mixture on phyllo, leaving a 1-1/2-inch border at the top and sides. Begin to roll the phyllo away from you, folding in the sides as you roll. When you've rolled up the entire pastry, brush any exposed phyllo with butter.
- Place the strudel seam side down on the prepared baking sheet, brush again with butter (you may have a little left over), and cut 4 (1-inch) diagonal slits into the top just through the phyllo. Bake until golden brown, about 10 minutes.
- Reduce the heat to 350°F and bake until the apples are knife tender and the juices are bubbling, about 30 to 40 minutes more. Let cool at least 10 minutes before slicing.
PUFF PASTRY APPLE STRUDEL
This puff pastry apple strudel is such a fun recipe. It can be served alone or with a side salad. Different types of cheese, like goat, feta or jack, can be used in this dish. -Donna-Marie Ryan, Topsfield, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. In a large skillet, heat butter over medium-high heat. Add onions and apples; cook and stir until tender, 12-15 minutes. Stir in walnuts, mustard, honey, salt and pepper. Remove from heat; cool slightly., On 2 parchment-lined baking sheets, roll out each pastry into a 14x12-in. rectangle. Place half the onion mixture down the center of each rectangle; top with cheese and bacon., On each long side, cut eight 1-3/4-in.-wide strips. Starting at 1 end, fold alternating strips at an angle across filling; pinch ends to seal. Whisk egg with water; brush over braids. Bake until golden brown, 25-28 minutes. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 463 calories, Fat 29g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 656mg sodium, Carbohydrate 42g carbohydrate (11g sugars, Fiber 5g fiber), Protein 12g protein.
APPLE RAISIN STRUDELS
Categories Milk/Cream Dessert Bake Sukkot Raisin Apple Phyllo/Puff Pastry Dough Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 strudels
Number Of Ingredients 14
Steps:
- Make the strudels:
- In a small skillet cook the bread crumbs in 1 1/2 tablespoons of the butter over moderate heat, stirring, until they are golden and transfer them to a large bowl. To the bread crumbs add the apples, the granulated sugar, the raisins, and the cinnamon and toss the mixture well. On a work surface arrange an 18-inch-long-piece of wax paper with a long side facing you, cover it with 1 sheet of the phyllo, and brush the phyllo lightly with some of the remaining butter, melted. Layer 5 more sheets of the phyllo over the first sheet in the same manner, brushing each sheet lightly with some of the melted butter, and mound half the apple mixture evenly along the long side facing you, leaving a 2-inch border at each end. Using the wax paper as a guide and rolling away from you, roll up the strudel tightly and, with the seam side down, fold the ends under to enclose the filling. Transfer the strudel carefully to a lightly buttered jelly-roll pan and brush it with some of the remaining melted butter. Make another strudel with the remaining phyllo, melted butter, and apple filling in the same manner and transfer it to the jelly-roll pan. Bake the strudels in the middle of a preheated 375°F. oven for 35 to 45 minutes, or until they are golden, and let them cool to warm in the pan on the rack. The strudels may be made 1 day in advanced and kept covered loosely at room temperature. Reheat the strudels in a preheated 400°F. oven for 15 minutes. Transfer the strudels with slotted spatulas carefully to serving platters and dust them with the confectioners' sugar.
- Make the whipped cream:
- In a chilled bowl with an electric mixer beat the heavy cream with the sour cream, the confectioners' sugar, and the vanilla until the mixture holds soft peaks and transfer it to a serving bowl.
- Serve the strudels warm, sliced diagonally, with the whipped cream.
More about "puff pastry apple and raisin strudel recipes"
APPLE STRUDEL – PUFF PASTRY
From puffpastry.com
Servings 6Total Time 2 hrs 5 mins
PUFF PASTRY APPLE AND RAISIN STRUDEL - FOOD NETWORK
From foodnetwork.co.uk
Cuisine ItalianServings 6
PUFF PASTRY APPLE AND RAISIN STRUDEL RECIPE
From cdkitchen.com
Servings 4Total Time 2 hrs
PUFF PASTRY APPLE STRUDEL - BAKING BITES
From bakingbites.com
EASY APPLE STRUDEL – PUFF PASTRY
From puffpastry.com
APPLE STRUDEL - PEPPERIDGE FARM
From pepperidgefarm.com
EASY APPLE STRUDEL RECIPE WITH PUFF PASTRY
From whitneybond.com
APPLE STRUDEL WITH PUFF PASTRY - QUICK AND EASY DESSERT …
From flawlessfood.co.uk
SIMPLE APPLE STRUDEL - BAKING FOR FRIENDS
From bakingforfriends.com
7 APPLE STRUDEL RECIPES THAT ARE IRRESISTIBLY FLAKY
From allrecipes.com
APPLE STRUDEL - ONCE UPON A CHEF
From onceuponachef.com
10 BEST APPLE STRUDEL WITH PUFF PASTRY RECIPES - YUMMLY
From yummly.com
PUFF PASTRY APPLE AND RAISIN STRUDEL : RECIPES - COOKING …
From cookingchanneltv.com
Cuisine AmericanCategory DessertServings 6-8Total Time 1 hr
INDIVIDUAL APPLE STRUDEL RECIPE | LAND O’LAKES
From landolakes.com
PUFF PASTRY APPLE AND RAISIN STRUDEL | RECIPE - PINTEREST
From pinterest.com
APPLE PUFF PASTRY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE STRUDEL IN PUFF PASTRY - DON'T SWEAT THE RECIPE
From dontsweattherecipe.com
PUFF PASTRY APPLE STRUDEL RECIPE: QUICK AND EASY - BEYOND KIMCHEE
From beyondkimchee.com
PUFF PASTRY APPLE RECIPES - THERESCIPES.INFO
From therecipes.info
THE BEST APPLE STRUDEL - JULIA RECIPES
From juliarecipes.com
PLUM AND APPLE STRUDEL RECIPE WITH PUFF PASTRY - GLOBAL BAKES
From globalbakes.com
PUFF PASTRY STRUDEL WITH CHERRIES AND MILK - RECIPE | TASTYCRAZE.COM
From tastycraze.com
APPLE STRUDEL - PREPPY KITCHEN
From preppykitchen.com
7 PUFF PASTRY APPLE RAISIN STRUDEL IDEAS IN 2022 | STRUDEL, …
From pinterest.ca
EASY APPLE STRUDEL - STRESS BAKING
From stressbaking.com
PUFF PASTRY APPLE AND RAISIN STRUDEL – RECIPES NETWORK
From recipenet.org
DELICIOUS AND EASY APPLE STRUDEL RECIPE | COOKIES AND CUPS
From cookiesandcups.com
ALL RECIPES - PUFF PASTRY
From puffpastry.com
CLASSIC APPLE STRUDEL [HOMEMADE] - RECIPES FROM EUROPE
From recipesfromeurope.com
PIE CRUST APPLE STRUDEL AND OTHER STUFF - THIS IS HOW I COOK
From thisishowicook.com
PUFF PASTRY STRUDEL WITH APPLES - RECIPE | TASTYCRAZE.COM
From tastycraze.com
10 BEST APPLE STRUDEL WITH PUFF PASTRY RECIPES - YUMMLY
From yummly.com
PUFF PASTRY APPLE AND RAISIN STRUDEL - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
APPLE STRUDEL RECIPE WITH PUFF PASTRY : VIEW BEST FOOD VIDEOS
From chinachefbrockton.foodtaobao.com
PUFF PASTRY WALNUT APPLE STRUDEL - PLATED CRAVINGS
From platedcravings.com
RAISIN PASTRY RECIPES - THERESCIPES.INFO
From therecipes.info
BRAIDED APPLE PUFF PASTRY RECIPE - COOKIST
From cookist.com
APPLE STRUDEL – [DEV] PUFF PASTRY
From dev.puffpastry.com
RECIPE FOR APPLE STRUDEL PUFF PASTRY | DEPORECIPE.CO
From deporecipe.co
GERMAN APPLE STRUDEL WITH PUFF PASTRY RECIPE (APFELSTRUDEL)
From internationaldessertsblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love