Pumpkin Dreams Recipes
PUMPKIN DREAM BARS
These are very good and pretty simple. I've served them instead of pumpkin pie for a large group. Also nice for potlucks.
Provided by Watkinslady30
Categories Dessert
Time 1h30m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Grease a 13 x 9 x 2 baking dish. Beat margarine and sugar until fluffy.
- Combine oatmeal and flour in a small bowl. Add to creamed mixture of margarine and sugar. Mix well.
- Press evenly onto bottom of prepared pan. Bake 18-20 minutes until light brown. Cool slightly.
- Beat cream cheese and sugar at medium speed until fluffy. Add eggs, one at a time, beating well after each.
- Add remaining ingredients. Mix until smooth. Pour over partially cooled crust.
- Bake an additional 45-50 minutes or until center appears set.
- Cool completely on wire rack. Chill. Serve with whipped cream. Store leftovers in the refrigerator.
Nutrition Facts : Calories 249.2, Fat 13.8, SaturatedFat 6.2, Cholesterol 67.2, Sodium 140.2, Carbohydrate 28.6, Fiber 0.8, Sugar 16.1, Protein 4.4
WHITE CHOCOLATE PUMPKIN DREAMS
If you like pumpkin pie, you'll love these delicious pumpkin cookies dotted with white chocolate chips and chopped pecans. Drizzled with a brown sugar icing, they're irresistible
Provided by Annacia
Categories Drop Cookies
Time 40m
Yield 28 serving(s)
Number Of Ingredients 17
Steps:
- In a mixing bowl, cream butter and sugars. Beat in egg, vanilla and pumpkin.
- Combine dry ingredients; gradually add to the creamed mixture. Stir in chips and pecans.
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 350 degrees F for 12-14 minutes or until firm.
- Remove to wire racks to cool.
- For frosting:
- Combine brown sugar and butter in a saucepan and bring to a boil; cook over medium heat for 1 minute or until slightly thickened. Cool for 10 minutes.
- Add milk; beat until smooth.
- Beat in enough confectioners' sugar to reach desired consistency.
- Frost cookies.
WHITE CHOCOLATE PUMPKIN DREAMS
If you like pumpkin pie, you'll love these delicious pumpkin cookies dotted with white chocolate chips and chopped pecans. Drizzled with a brown sugar icing, they're irresistible.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6-1/2 dozen.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, vanilla and pumpkin. Combine dry ingredients; gradually add to the creamed mixture and mix well. Stir in chips and pecans. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until firm, 12-14 minutes. Remove to wire racks to cool., For frosting, combine brown sugar and butter in a small saucepan. Bring to a boil; cook over medium heat for 1 minute or until slightly thickened. Cool for 10 minutes. Add milk; beat until smooth. Beat in enough confectioners' sugar to reach desired consistency. Spread over cooled cookies.
Nutrition Facts : Calories 93 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
PUMPKIN DREAMS
At traditional parties, pumpkin dreams are an indispensable presence, especially during the Christmas season. Prepare these delicious dreams in a simple way. Bon appetit!!! blogherads.adq.push(function () { blogherads.defineResponsiveSlot([ [[728,0], 'medrec'], [[0, 0], 'mobileincontent'] ], 'responsive-in-content-1').display(); }); Latest videosFollow us for more recipes instagram pinterest facebook twitter youtube SUBSCRIBE TO OUR NEWSLETTERSubscribe to our newsletter and receive new recipes every week in your inbox. Email INGREDIENTS FOR THIS RECIPE Here you'll find all the ingredients needed to make this recipe: ● Pumpkin ● Granulated sugar ● All-purpose flour ● Orange zest ● Egg yolk ● Baking powder ● Cinnamon stick Below you'll find the correct measurement of all ingredients and the step-by-step guide for this recipe. blogherads.adq.push(function () { blogherads.defineResponsiveSlot([ [[728,0], 'medrec'], [[0, 0], 'mobileincontent'] ], 'responsive-in-content-13').display(); }); HOW TO MAKE PUMPKIN DREAMS: Peel and wash the pumpkin. Cut into small pieces and put it in a saucepan with water seasoned with a cinnamon stick. Bring to a boil over high heat. When starts boiling, reduce to medium heat and cook about 25 to 30 minutes. When the pumpkin is cooked, drain it and let cool completely. Put the pumpkin in a blender and blend on high until obtain a creamy mixture. Transfer the pumpkin to a large bowl and add the sugar, the egg yolk, orange zest, flour and mix well with a spoon. Heat the oil in a frying pan. When the oil is hot, add small portions of the dough with a spoon and fry them on both sides until golden. When they are fried, remove them with a skimmer and place on a plate with absorbent paper. Let cool slightly and coat them in sugar mixed with cinnamon. Serve the pumpkin dreams at room temperature.
Provided by Pedro Barbosa
Categories Desserts, Recipes
Time 1h
Yield 8 units
Number Of Ingredients 9
Steps:
- Peel and wash the pumpkin. Cut into small pieces and put it in a saucepan with water seasoned with a cinnamon stick. Bring to a boil over high heat. When starts boiling, reduce to medium heat and cook about 25 to 30 minutes. When the pumpkin is cooked, drain it and let cool completely.
- Put the pumpkin in a blender and blend on high until obtain a creamy mixture. Transfer the pumpkin to a large bowl and add the sugar, the egg yolk, orange zest, flour and mix well with a spoon.
- Heat the oil in a frying pan. When the oil is hot, add small portions of the dough with a spoon and fry them on both sides until golden. When they are fried, remove them with a skimmer and place on a plate with absorbent paper. Let cool slightly and coat them in sugar mixed with cinnamon.
- Serve the pumpkin dreams at room temperature.
Nutrition Facts : Pumpkin dreams Nutrition facts Serves 8 units Per Serving % DAILY VALUE Calories 189 Total Fat 1 g(2%) Saturated Fat 0 g(0%) Cholesterol 26 mg(9%) Sodium 9 mg(0%) Total Carbohydrate 43 g(14%) Protein 4 g
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