EASY FRESH STRAWBERRY PIE
For my mother's birthday, I made this strawberry pie recipe instead of a cake. Since it was mid-May in Oklahoma, the berries were absolutely perfect. It was a memorable occasion for the whole family. -Josh Carter, Birmingham, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Unroll crust into a 9-in. pie plate. Trim edge. Line unpricked crust with a double thickness of heavy-duty foil or parchment. Bake 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small saucepan, combine the sugar, cornstarch and water until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; stir in gelatin until dissolved. Refrigerate until slightly cooled, 15-20 minutes., Meanwhile, arrange strawberries in the crust. Pour gelatin mixture over berries. Refrigerate until set. If desired, serve with whipped cream.
Nutrition Facts : Calories 264 calories, Fat 7g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 125mg sodium, Carbohydrate 49g carbohydrate (32g sugars, Fiber 2g fiber), Protein 2g protein.
STRAWBERRY SMOOTHIE
Don't add another stop to your busy morning routine by including a stop at the coffee shop or juice bar for your favorite smoothie. Once you learn how to make a strawberry smoothie with this easy recipe, you can have a better-for-you drink right at home.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- In blender, place yogurt, strawberries and juice. Cover; blend on medium speed about 2 minutes or until smooth.
- Pour into serving glass. Garnish with pineapple. Serve immediately.
Nutrition Facts : Calories 230, Carbohydrate 46 g, Cholesterol 10 mg, Fiber 2 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 32 g, TransFat 0 g
QUICK AND EASY STRAWBERRY SHAKE PIE
This fabulous pie tastes like a strawberry shake in a crust. This recipe was born of necessity one day when I had to make a dessert for a family gathering and threw something together using only the ingredients I had on hand!
Provided by JENBUMPKIN
Categories Desserts Pies No-Bake Pie Recipes
Time 2h15m
Yield 16
Number Of Ingredients 6
Steps:
- Beat cream cheese and sweetened condensed milk with an electric mixer in a bowl until well combined.
- Stir strawberries and 1 container whipped topping into cream cheese mixture.
- Spread mixture into the two prepared pie crusts. Top pies with remaining container of whipped topping.
- Garnish with sliced strawberries if desired. Chill for at least 2 hours.
Nutrition Facts : Calories 328.6 calories, Carbohydrate 33.9 g, Cholesterol 19.6 mg, Fat 20.5 g, Fiber 0.7 g, Protein 3.7 g, SaturatedFat 11.4 g, Sodium 234.7 mg, Sugar 25.2 g
SUPER EASY NO-BAKE STRAWBERRY PIE
This recipe is so simple, it's rediculous. But the flavor combinations are fantastic! Your family and/or guests will love it. Do not save any leftovers, as it gets runny after a day.
Provided by karinzart
Categories Dessert
Time 15m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 4
Steps:
- In a medium size bowl, hand mix together the Eaglebrand milk and the lemon juice. It will thicken as you stir it. Add strawberries to mixture and gently combine together. Pour into piecrust and chill for 2 hours. Cut into pieces, and serve with whipped cream if you like.
Nutrition Facts : Calories 452.3, Fat 16, SaturatedFat 5.7, Cholesterol 22.5, Sodium 312.9, Carbohydrate 72.8, Fiber 3.1, Sugar 57.3, Protein 7.8
QUICK AND EASY STRAWBERRY SHAKE PIE
This fabulous pie tastes like a strawberry shake in a crust. This recipe was born of necessity one day when I had to make a dessert for a family gathering and threw something together using only the ingredients I had on hand!
Provided by JENBUMPKIN
Categories No-Bake Pies
Time 2h15m
Yield 16
Number Of Ingredients 6
Steps:
- Beat cream cheese and sweetened condensed milk with an electric mixer in a bowl until well combined.
- Stir strawberries and 1 container whipped topping into cream cheese mixture.
- Spread mixture into the two prepared pie crusts. Top pies with remaining container of whipped topping.
- Garnish with sliced strawberries if desired. Chill for at least 2 hours.
Nutrition Facts : Calories 328.6 calories, Carbohydrate 33.9 g, Cholesterol 19.6 mg, Fat 20.5 g, Fiber 0.7 g, Protein 3.7 g, SaturatedFat 11.4 g, Sodium 234.7 mg, Sugar 25.2 g
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