Quick Easy Piping Gel Icing Recipes

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PIPING GEL (FOR DECORATING CAKES, COOKIES ETC)



Piping Gel (For Decorating Cakes, Cookies Etc) image

My kids are allergic to artificial flavors and colors. I am taking some cake decorating courses to try to make more professional looking cakes for them. Piping Gel is one supply I had not been able to find an alternative for so I found a recipe online. This recipe is from cakecentral.com

Provided by cook from scratch

Categories     Dessert

Time 2m

Yield 1 cup

Number Of Ingredients 4

1/2 cup granulated sugar
1 tablespoon cornstarch
1/4 cup lemon juice
1/4 cup water

Steps:

  • Combine sugar and cornstarch in a small saucepan.
  • Gradually blend in the lemon juice and then the water.
  • Stir over high heat until mixture boils and thickens.
  • Color as desired.
  • Store the mixture in an airtight container in the refrigerator for up to 1 month.
  • If it becomes too thick, stir in a tiny amount of water, a little at a time until gel reaches a pipe-able consistency.

Nutrition Facts : Calories 432.7, Sodium 2.5, Carbohydrate 112.5, Fiber 0.3, Sugar 101.4, Protein 0.2

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