Quick Healthy Marinara Recipes

QUICK MARINARA

Steps:

• In a small nonstick skillet, saute garlic in oil for 1 minute. Add the tomatoes, basil, pepper and red pepper flakes; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until liquid is reduced. Serve over linguine. Sprinkle with cheese.

HEALTHY MARINARA SAUCE

Steps:

• Puree tomatoes and tomato paste in a blender or food processor.
• In a medium saucepan, heat oil briefly, and add garlic. Saute 15 seconds, being careful not to let it brown.
• Add pureed tomatoes, oregano, salt, pepper, and wine. Bring sauce to a boil, reduce heat, and simmer for 20 minutes.
• Remove from heat and stir in parsley.
• Makes 13 servings

QUICK MARINARA SAUCE

Steps:

• Heat the oil in a medium saucepan over medium-high heat. Saute the onion and garlic, stirring, until lightly browned, about 5 minutes. Add the tomatoes with about half of their juices (discarding the rest), the herb sprigs and basil and bring to a boil. Reduce heat and simmer, uncovered for about 25 to 30 minutes or until thickened.
• Remove and discard the herb sprigs. Stir in the salt and season with pepper, to taste. Serve or store covered in the refrigerator for up to 3 days, or freeze for up to 2 months.
• Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.

QUICK MARINARA

Steps:

• In a large saucepan heat the oil over a medium heat. Add the garlic and cook until golden brown, about 1 minute. Add the tomatoes, tomato paste, oregano and bay leaf and cook, uncovered, stirring occasionally, until thickened, about 30 minutes. Stir in the basil and season with salt and pepper.

QUICK MARINARA SAUCE

Steps:

• Heat deep skillet over medium-low to medium heat.
• Add oil and garlic and crushed pepper flakes.
• Let garlic begin to sizzle in oil (stir frequently to keep garlic from browning and turning bitter).
• Add tomatoes and crushed tomatoes.
• Stir in herbs and spices and let sauce come to a boil.
• Reduce heat and let sauce simmer 10 minutes or until ready to serve.
• Serve over your favorite pasta.