Quick N Easy Bbq Beef Rice For Two Recipes

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BARBECUE BEEF & RICE



Barbecue Beef & Rice image

BBQ beef with peppers and onions over fluffy white rice is both comforting and delicious. Best of all, it takes just 10 minutes to prep.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 2 servings

Number Of Ingredients 6

1 Tbsp. oil
1/2 lb. boneless beef sirloin steak, cut into thin strips
1 small red pepper, cut into strips
2 green onions, sliced
1/4 cup KRAFT Original Barbecue Sauce
1-1/2 cups hot cooked white long-grain white rice

Steps:

  • Heat oil in large skillet on medium-high heat. Add meat and vegetables; cook and stir 5 to 6 min. or until meat is done.
  • Add barbecue sauce; cook 5 min. or until heated through, stirring occasionally.
  • Serve over rice.

Nutrition Facts : Calories 440, Fat 14 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g

BEEF AND RICE



Beef and Rice image

Super fast, super easy, and super tasty! Serve with buttered bread.

Provided by sarah.kindermann

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 4

Number Of Ingredients 3

1 pound ground beef
1 (6.9 ounce) package chicken flavored rice mix (such as Rice A Roni®)
2 cups water

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Stir rice portion of packaged rice mix into beef; cook and stir until rice is lightly browned, about 5 minutes. Pour water into beef and rice, stir seasoning packet from rice into mixture, and cover skillet. Bring to a boil, reduce heat to low, and simmer until the liquid has been almost completely absorbed, about 30 minutes.

Nutrition Facts : Calories 361.1 calories, Carbohydrate 35.5 g, Cholesterol 68.8 mg, Fat 14 g, Fiber 1.4 g, Protein 23.8 g, SaturatedFat 5.2 g, Sodium 814.1 mg, Sugar 1.4 g

EASY BEEF AND RICE



Easy Beef and Rice image

When time is running short at dinnertime around our house, I rely on this microwave casserole. Convenience folds like canned soup and instant rice make it a fast-to-fix meal.-Doris Gill, Sargent, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 25m

Number Of Ingredients 8

1 pound ground beef
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup water
1 cup uncooked instant rice
3 tablespoons chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Crumble beef into an ungreased 2-qt. microwave-safe dish. Cover and microwave on high for 3 minutes or until no longer pink; drain. Stir in the remaining ingredients. Cover and heat on high for 9-10 minutes or until rice is tender. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 438 calories, Fat 21g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 1481mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 2g fiber), Protein 27g protein.

QUICK 'N' EASY BBQ BEEF & RICE FOR TWO



Quick 'n' Easy BBQ Beef & Rice for Two image

Here's a delicious, quick and easy weeknight dish for two, made with MINUTE rice and strips of beef and peppers in a tasty BBQ sauce.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 2 servings, 2 cups each

Number Of Ingredients 6

1/2 cup long-grain white rice
1 Tbsp. oil
1/2 lb. boneless beef sirloin steak, cut into strips
1 small each red and green pepper, cut into strips
1 small onion, thinly sliced
1/4 cup KRAFT Original Barbecue Sauce

Steps:

  • Cook rice as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium-high heat. Add meat, peppers and onions; cook and stir 4 to 5 min. or until meat is done. Add barbecue sauce; cook until heated through, stirring occasionally.
  • Serve meat mixture over rice.

Nutrition Facts : Calories 460, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 25 g

EASY CHEESY BEEF BBQ BAKED RICE



Easy Cheesy Beef Bbq Baked Rice image

This is really good and simple to throw together, great for a fast and simple weeknight meal.... the Minute rice really cuts the cooking time down! All the seasonings and cheese can be adjusted to suit taste...from stove to table in around 1 hour!

Provided by Kittencalrecipezazz

Categories     Rice

Time 45m

Yield 4 serving(s)

Number Of Ingredients 13

2 lbs lean ground beef
1 large onion, chopped
3/4 cup chopped green bell pepper
1 tablespoon chopped fresh garlic
1/4 cup grated parmesan cheese
seasoning salt (to taste)
pepper (to taste)
1 tablespoon chili powder (or to taste)
2 tablespoons prepared mustard
1 1/2 cups barbecue sauce
1 3/4 cups water
1 1/2 cups grated cheddar cheese
2 cups uncooked Minute Rice

Steps:

  • Set oven to 350 degrees.
  • In a extra large (oven-proof) fry pan, brown the ground beef with the chopped onions, green pepper and garlic, until beef is no longer pink; drain all fat.
  • Add in ALL remaining ingredients (except the rice); mix well to combine.
  • Adjust all seasoning to suit taste.
  • Cook and simmer for 5-7 minutes (on top of stove).
  • Add in the Minute rice; stir to combine.
  • Cover with lid and place/cook in the oven for 25 minutes, or until rice is soft and is desired texture.
  • Sprinkle with more grated cheddar cheese if desired.
  • Delicious!

Nutrition Facts : Calories 883.2, Fat 41.3, SaturatedFat 19.6, Cholesterol 197.4, Sodium 1384.6, Carbohydrate 59.3, Fiber 4, Sugar 6.6, Protein 65

BEEF & RICE CASSEROLE FOR TWO!



Beef & Rice Casserole for Two! image

Make and share this Beef & Rice Casserole for Two! recipe from Food.com.

Provided by Dine Dish

Categories     Meat

Time 1h20m

Yield 2 serving(s)

Number Of Ingredients 8

1/2 lb ground beef
1/2 cup quick-cooking rice
5 ounces packages frozen peas
1 (10 ounce) can tomato soup
10 ounces water
1/2 teaspoon salt
1 dash pepper
2 tablespoons chopped onions

Steps:

  • Brown the ground beef in a skillet with the onion.
  • In a casserole dish, combine the uncooked rice, peas, soup, can of water, salt and pepper.
  • Add beef and onions and mix.
  • Bake at 325* for 1 hour.

Nutrition Facts : Calories 478.1, Fat 18.3, SaturatedFat 7.1, Cholesterol 77.1, Sodium 1522.8, Carbohydrate 49.3, Fiber 5.3, Sugar 15.8, Protein 29

FAST BEEF AND RICE



Fast Beef and Rice image

I'm not much of a cook, but I did receive many recipe requests the first time I made this dish. Using a packaged rice mix makes it so simple to prepare.-Deborah Vahlkamp, Belleville, Illinois

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 4

1 pound ground beef
1 package (6.8 ounces) beef-flavored rice and vermicelli mix
2 tablespoons butter or margarine
2-1/2 cups water

Steps:

  • In a skillet, cook beef over medium heat until no longer pink; drain and set aside. In the same skillet, brown the rice mix in butter. Add water and contents of seasoning packet; mix well. Stir in beef. Cover and simmer for 15 minutes or until rice is tender.

Nutrition Facts : Calories 389 calories, Fat 17g fat (8g saturated fat), Cholesterol 71mg cholesterol, Sodium 837mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 1g fiber), Protein 25g protein.

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