Quinoa Fruit Cake Vegan And Gluten Free Recipes
QUINOA CAKE WITH FRUITS AND NUTS - GLUTEN&DIARY FREE
Vegan friendly healthy and hearty cake that will get you and keep you going all day! but not your ordinary taste. I don't normally use a measurer so the amounts are approximate, best way to do is to taste as you go. I only use organic ingredients as well, your body will thank you for sure. Good luck!
Provided by dorika 2
Categories Breakfast
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Cook the quinoa, set aside to cool.
- Roast the apples in oven at the same time quinoa is cooking.
- Then mix all the ingredients together in a large pot to achieve a wet, sticky texture. Then either make individual cookies on baking tray or poor it all into a baking dish and cook it for minimum 30 minutes (sometimes 45,depending on the oven) on 180 celsius.
- Measurements and ingredients are very felxible so as the cooking time, so good luck experimenting!
Nutrition Facts : Calories 149.7, Fat 4.1, SaturatedFat 0.6, Cholesterol 31, Sodium 122.6, Carbohydrate 26.2, Fiber 2.2, Sugar 16.8, Protein 3.7
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