RAINBOW BIT CAKE MIX COOKIES
Easy and fast rainbow bit cake mix cookies for when you are in a hurry!
Provided by Karlynn Johnston
Categories Dessert
Time 17m
Number Of Ingredients 3
Steps:
- Preheat oven to 350 °F
- Combine the ingredients together in a medium mixing bowl until completely mixed together.
- Place on a parchment lined cookie sheet approximately 2 inches apart using a small cookie scoop.
- Cool in the refrigerator (or outside if you live in Alberta) for 10 minutes
- Cook for 12-15 minutes, until the edges are cooked and the middle is set.
- Remove from the oven and cool on baking sheets completely.
Nutrition Facts : Calories 134 kcal, Carbohydrate 14 g, Protein 2 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 85 mg, Sodium 178 mg, Sugar 9 g, ServingSize 1 serving
RAINBOW CAKE MIX COOKIES
These rainbow cake mix cookies are an easy cookie recipe that starts with a cake mix. Sections of the dough are colored, then squished together to make fun swirls, in these delicious, and colorful cookies! Perfect for summer!
Provided by Aimee
Time 1h14m
Number Of Ingredients 5
Steps:
- Add the cake mix, vegetable oil, and eggs to a large bowl and mix them together until combined.
- Divide the dough evenly into 5 different bowls.
- Mix each portion of dough with the desired food coloring, until evenly colored. (We used reen, yellow, red, orange and blue).
- Cover the bowls and place the dough in the fridge for 45 minutes.
- Preheat the oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper.
- Portion out a dollop of each color of cookie dough. Then use a cookie scoop to scoop the dough up and roll the balls together to swirl the colors together.
- Place the granulated sugar into a small bowl, and roll each of the cookie dough balls into the sugar.
- Place the balls onto the prepared cookie sheet, about 2 inches apart.
- Bake the cookies for 8 to 9 minutes. They will look puffy and slightly underdone (but will continue cooking on the baking sheet out of the oven.)
- Remove the pan of cookies out of the oven and let the cookies cool on the baking sheet for about 5 minutes. Then transfer them to a wire rack to cool completely.
Nutrition Facts : Calories 115 kcal, Carbohydrate 19 g, Protein 1 g, Fat 4 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 16 mg, Sodium 131 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 2 g, ServingSize 1 serving
RAINBOW CAKE MIX COOKIES - AKA PARTY-CAKE COOKIES
These are truly simple cookies to make & they look very festive for Birthday or New Home or Job Well Done celebrations. You can use pink & red for Valentine's Day, Green for St. Pat's, Red & Green for Christmas. They can be made basically with any additions you like, nuts, chocolate chips, butterscotch chips, I've used dried cherries and cranberries with white chocolate chips... anything goes... this particular recipe is for the Party Cake Rainbow Cookies... PS: This recipe works well with the Fun-fetti & Confetti Cake mixes too.
Provided by BlondieItaliana
Categories Drop Cookies
Time 15m
Yield 24 cokies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Combine cake mix, oil & eggs in bowl and mix with mixer until blended.
- Stir in candies, chips & sprinkles.
- Drop by heaping teaspoonfuls onto cookie sheet lined with parchment paper.
- Bake 8-10 minute at 350 degrees.
Nutrition Facts : Calories 176.5, Fat 9.5, SaturatedFat 2, Cholesterol 18.1, Sodium 165, Carbohydrate 20.2, Fiber 0.6, Sugar 12.2, Protein 2.8
RAINBOW CAKE MIX COOKIES
Rainbow Cake Mix Cookie are a quick and easy way to bake a batch of colorful cookies. Perfect for a unicorn party or a Pride celebration.
Provided by Jennifer Fishkind
Categories Dessert
Time 33m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Line three cookie baking sheets with parchment paper or silicone baking mat. Set aside.
- In a large bowl, beat together white cake mix (just the dry mix), eggs, vegetable oil, all-purpose flour and vanilla extract until smooth (about two minutes with electric hand mixer).
- Separate cookie batter equally into 6 small bowls. A food scale isn't required for this step but is highly recommended! It works out to be 120 grams each in 4 bowls and 2 bowls of 90 grams each. The 120 gram bowls will end up with 4 cookies each and the 90 gram bowls will end up with 3 cookies each. Color one bowl red, one orange, one yellow, one green, one blue and one purple.
- To fully combine the colors into each cookie batter bowl, you may need to get in there with your hands if a spoon isn't fully combining the color into the batter. The cookie dough batter should be the consistency of play dough. Spray your hands very lightly with non-stick cooking spray then carefully squish and knead each bowl of dough to completely combine color into dough. Wash hands between each bowl so you don't mix colors.
- Scoop cookies onto baking sheets (place cookies at least two inches apart). Cookies should be 2-tablespoons in size (30 grams each). Each 120 gram bowl will give you 4 cookies and each 90 gram bowl will give you 3 cookies. Roll each cookie into a ball shape before baking.
- Bake each cookie sheet separately to ensure even baking time for all cookies. Each cookie tray will need to bake for 12-13 minutes. Cookies should rise and the tops will look set and no longer like wet dough. When removing cookie sheets from the oven, let cookies cool completely before removing from cookie sheets. The cookies will finish baking on the hot tray outside of the oven so it's important not to remove them from the hot baking sheet right away. The cookies will be slightly browned on the bottoms.
- Store covered in a food storage container at room temperature for up to 4 days.
Nutrition Facts : Calories 96 kcal, Carbohydrate 20 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 15 mg, Sodium 169 mg, Fiber 1 g, Sugar 10 g, UnsaturatedFat 2 g, ServingSize 1 serving
RAINBOW COOKIE CAKE
Provided by Food Network Kitchen
Categories dessert
Time 3h15m
Yield 14 to 16 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Coat a 9-inch square (2 1/4-inch-deep) cake pan with cooking spray. Prepare 1 cake mix as directed, beating in 1/2 teaspoon almond extract. Tint pink with gel food coloring. Transfer to the pan; bake about 35 minutes. Let cool.
- Repeat to make a yellow and a green cake. (Bake both cakes at the same time if you have 2 pans.)
- Trim the tops of each cake with a long serrated knife to make level.
- Put the pink cake, trimmed-side up, on an inverted baking sheet. Spread with 1/2 cup jam.
- Top with the yellow cake, trimmed-side up; spread with the remaining 1/2 cup jam, then top with the green cake, trimmed-side down. Freeze the stack 1 hour.
- Microwave the chocolate and butter together in a microwave-safe bowl in 30-second intervals, stirring, until melted and smooth. Let cool slightly.
- Using an offset spatula, spread the chocolate mixture in a thick layer on top of the cake.
- Use the tines of a fork to create wavy lines in the chocolate. Return to the freezer until the chocolate is set but not hard, about 15 minutes.
- Trim all four sides of the cake with a long serrated knife. Transfer to a platter.
CAKE MIX COOKIES II
Use your favorite yellow (or white) cake mix for these cookies.
Provided by Suzanne Stull
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 18
Number Of Ingredients 5
Steps:
- Mix butter, shortening, egg yolks and vanilla. Thoroughly blend in cake mix 1/3 at a time.
- If dough is dry add 1 to 1/2 teaspoons water. Half cup chopped nuts, chocolate morsels, coconut, or raisins can be added to dough.
- Roll dough into long smooth roll and chill until firm.
- Preheat oven to 375 degrees F (190 degrees C).
- Slice cookies about 1/4 inch thick and bake on ungreased cookie sheet about 8 minutes or until cookie is light brown around edges. Cool cookie on sheet about 1 minute before removing to rack.
Nutrition Facts : Calories 194 calories, Carbohydrate 22.5 g, Cholesterol 32.4 mg, Fat 11 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 213.8 mg, Sugar 12.5 g
CAKE MIX COOKIES RECIPE BY TASTY
Here's what you need: Any boxed cake mix, whipped cream, egg, powdered sugar
Provided by Shyra Porter
Yield 28 servings
Number Of Ingredients 4
Steps:
- Grease a cookie sheet or line oven rack with foil. Heat oven to 350°F.
- Remove whipped cream from the fridge to soften. Using a fork, mix together
- the whipped cream and egg, then add cake mix. The mix should be very thick. Don't over-mix it so it stays fluffy.
- Use a spoon to scoop the mix into dollar coin-sized balls. Drop the balls into the powdered sugar to fully coat.
- Place the cookies on the baking sheet and cook for 17-20 minutes. They will look gooey at first, but let them cool for 10-15 minutes to settle.
- Enjoy!
Nutrition Facts : Calories 23 calories, Carbohydrate 0 grams, Fat 1 gram, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
RAINBOW CHIP CAKE BATTER GOOEY BUTTER COOKIES
Fun, colorful cookies that taste like birthday cake and are made with just five ingredients? It's true! These chewy cake mix cookies, topped with sprinkles, are the ones no one will be able to say "no" to.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 34
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- In large bowl, beat cream cheese and softened butter with electric mixer on medium speed about 1 minute or until well blended; scrape side of bowl. Beat in egg until smooth. On low speed, beat in cake mix until blended. Drop dough by rounded tablespoonfuls 2 inches apart on ungreased cookie sheets. Sprinkle tops of cookies with sprinkles.
- Bake 13 to 15 minutes or until edges are light golden brown. Cool on cookie sheet 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 20 minutes. Store covered in airtight container at room temperature.
Nutrition Facts : Calories 100, Carbohydrate 11 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 135 mg, Sugar 6 g, TransFat 0 g
BIRTHDAY CAKE MIX COOKIES RECIPE BY TASTY
Here's what you need: birthday cake mix, white chocolate, oil, eggs, rainbow sprinkle
Provided by Pierce Abernathy
Categories Desserts
Time 30m
Yield 12 cookies
Number Of Ingredients 5
Steps:
- Combine cake mix, chocolate chunks, oil, and eggs in a mixing bowl.
- Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
- Bake at 350°F (180°C) for 10-12 minutes.
- Garnish with sprinkles.
- Enjoy!
Nutrition Facts : Calories 242 calories, Carbohydrate 33 grams, Fat 11 grams, Fiber 0 grams, Protein 2 grams, Sugar 20 grams
More about "rainbow cake mix cookies aka party cake cookies recipes"
RAINBOW CHIP CAKE MIX COOKIES - TARYN WHITEAKER …
From tarynwhiteaker.com
Estimated Reading Time 1 min
HOW TO MAKE COOKIES FROM CAKE MIX | EASY CAKE MIX …
From foodnetwork.com
Author By
RAINBOW CAKE COOKIES RECIPE - JESSIE SHEEHAN BAKES
From jessiesheehanbakes.com
41+ PARTY RAINBOW CHIP CAKE MIX COOKIES || CAKEPHOTO.BIZ
From cakephoto.biz
RAINBOW LAYER CAKE – ADVUTILS
From advutils.com
RAINBOW CAKE MIX COOKIES FOR MILITARY CARE PACKAGE #23
From pinterest.ca
RAINBOW CAKE MIX COOKIES - AKA PARTY-CAKE COOKIES RECIPE
From pinterest.co.uk
RAINBOW CAKE WITH CAKE MIX RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WORLD'S BEST CAKE MIX COOKIES - YOUR CUP OF CAKE
From yourcupofcake.com
46 RAINBOW CAKE MIX COOKIES IDEAS | RAINBOW CAKE MIX, CAKE MIX …
From pinterest.com
HOW TO MAKE RAINBOW CHIP COOKIES - TASTE OF HOME
From tasteofhome.com
8 GREAT CAKE MIX COOKIES - PRINCESS PINKY GIRL
From princesspinkygirl.com
RAINBOW CAKE MIX COOKIES | THE 36TH AVENUE
From the36thavenue.com
CAKE MIX COOKIE RECIPES | ALLRECIPES
From allrecipes.com
30 OF THE BEST CAKE MIX COOKIES RECIPES - DESSERTS ON A …
From dessertsonadime.com
RAINBOW CAKE MIX COOKIES | PUNCHFORK
From punchfork.com
SHEET PAN RAINBOW COOKIE CAKE | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
WHITE CAKE MIX COOKIES WITH RAINBOW SPRINKLES - ABOUT A MOM
From aboutamom.com
RAINBOW CAKE MIX COOKIES - AKA PARTY-CAKE COOKIES RECIPE
From pinterest.com
CAKE MIX COOKIES RECIPE (4 INGREDIENTS!) | DELICIOUS TABLE
From delicioustable.com
CAKE MIX COOKIES: OREO SHEET CAKE COOKIES RECIPE
From practicallyhomemade.com
ST. PATRICK’S DAY CAKE MIX COOKIES - PARTY PINCHING
From partypinching.com
RAINBOW CAKE WITH CAKE MIX - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
RAINBOW CAKE MIX COOKIES - AKA PARTY-CAKE COOKIES RECIPE
From pinterest.co.uk
RAINBOW CAKE MIX COOKIES RECIPE - KAT BALOG
From katbalogger.com
VALENTINE'S DAY CAKE MIX COOKIES - DESSERTS ON A DIME
From dessertsonadime.com
RAINBOW CAKE COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RAINBOW CAKE MIX COOKIES | RECIPE | CAKE MIX COOKIE RECIPES, …
From pinterest.ca
DISCOVER RAINBOW CAKE MIX COOKIES 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
RAINBOW CAKE RECIPE USING BOX MIX: OPTIMAL RESOLUTION LIST
From recipeschoice.com
ULTIMATE LIST OF CAKE MIX COOKIE RECIPES - BAKE ME SOME SUGAR
From bakemesomesugar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love