Raspberrynutsundaes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RASPBERRY SAUCE



Raspberry Sauce image

Provided by Ina Garten

Categories     dessert

Time 3h14m

Yield 2 cups

Number Of Ingredients 5

1 half-pint package fresh raspberries
1/2 cup granulated sugar
1/4 cup water
1 cup (12 ounces) seedless raspberry jam
1 tablespoon Framboise liqueur

Steps:

  • Place the package of raspberries, the granulated sugar, and 1/4 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and Framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Chill.

RASPBERRY SUNDAES



Raspberry Sundaes image

For a fast-to-fix finish, spoon this ruby-red raspberry sauce over individual dishes of vanilla ice cream for a simple yet special dessert.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1-1/2 cups sauce.

Number Of Ingredients 4

2 packages (10 ounces each) frozen sweetened raspberries, thawed
2 tablespoons cornstarch
1/2 teaspoon almond extract
Vanilla ice cream

Steps:

  • Drain raspberries, reserving juice; set berries aside. In a bowl, combine cornstarch and 2 tablespoons of juice until smooth. In a saucepan, bring the raspberries and remaining juice to a boil; stir in the cornstarch mixture. Cook for 1-2 minutes or until thickened. Remove from the heat; stir in almond extract. Cool. Serve over ice cream.

Nutrition Facts :

RASPBERRY NUT BUTTER CAKE



Raspberry Nut Butter Cake image

This is a lovely show off cake, especially when you want a fancy finale to a dinner party. Sprinkle with confectioners sugar over top just before serving to make it look even more attractive and delectable.

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Raspberry Dessert Recipes

Yield 14

Number Of Ingredients 10

6 eggs
1 cup butter, softened
1 ½ cups white sugar
¾ cup seedless raspberry jam
1 tablespoon vanilla extract
¼ cup dark rum
1 cup all-purpose flour
1 teaspoon baking powder
¾ cup ground walnuts
¾ cup ground pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch tube pan.
  • Separate the eggs. In a bowl, beat the egg whites until stiff. Set aside.
  • In a large bowl, beat the butter with the sugar until thoroughly creamed. Beat in the egg yolks, then the jam, vanilla extract, and dark rum.
  • In a small bowl, stir together the flour and baking powder. Beat the flour mixture into the creamed mixture, then stir in the nuts. Stir about 1/3 of the beaten egg whites into the batter to lighten it and then fold in the rest gently but thoroughly. Pour the batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 65 to 70 minutes or until a toothpick inserted near the center comes out clean. Transfer to a rack to cool. Makes about 12 servings.

Nutrition Facts : Calories 379.3 calories, Carbohydrate 41.6 g, Cholesterol 114.6 mg, Fat 21.4 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 9.5 g, Sodium 158.6 mg, Sugar 32.9 g

RASPBERRY NUT BARS



Raspberry Nut Bars image

Raspberry jam adds sweetness to these pretty bars from Beth Ask of Ulster, Pennsylvania. She revised the original recipe to reduce fat and calories. The end result is a treat so delicious you'll never know it's good for you. - Beth Ask

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 16

1/2 cup stick margarine
1/4 cup reduced-fat stick margarine
1/3 cup packed brown sugar
1/4 cup sugar
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup chopped pecans
2/3 cup raspberry jam
2 tablespoons lemon juice
GLAZE:
1/2 cup confectioners' sugar
2 teaspoons fat-free milk

Steps:

  • In a large bowl, cream margarine and sugars. Beat in egg and vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture. Stir in 1/2 cup pecans. , Spread half of the dough into a 13-in. x 9-in. baking pan that has been coated with cooking spray. Combine jam and lemon juice; spread over dough. Dollop remaining dough over top. Sprinkle with remaining pecans. , Bake at 325° for 30-35 minutes or until lightly browned. Cool. Combine glaze ingredients; drizzle over bars.

Nutrition Facts : Calories 107 calories, Fat 5g fat, Cholesterol 6mg cholesterol, Sodium 88mg sodium, Carbohydrate 15g carbohydrate, Fiber 1g protein.

RASPBERRY SAUCE FOR SUNDAES



Raspberry Sauce for Sundaes image

Quickly cooking some raspberries with a little sugar makes a delicious and simple fruit sauce for sundaes.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Yield Makes 1 1/4 cups

Number Of Ingredients 4

2 cups raspberries
1/4 cup sugar
2 tablespoons water
1 tablespoon freshly squeezed lemon juice

Steps:

  • Combine ingredients in a small pan over medium-low heat. Cook until berries release juice but stay whole, about 5 minutes. Serve warm or at room temperature.

More about "raspberrynutsundaes recipes"

TRIPLE RASPBERRY SUNDAES RECIPE | MYRECIPES
Recipe by Oxmoor House January 2003 Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Recipe Summary. Yield: 4 serving (serving size: 1/3 cup sorbet and about 1/3 cup raspberry mixture) Nutrition Info. Advertisement. Ingredients. Ingredient Checklist. ⅓ cup raspberry spread (such as Polaner All Fruit) 2 teaspoons Triple Sec (orange-flavored liqueur) …
From myrecipes.com


RASPBERRY SUNDAE RECIPE FOR BABIES | 10 MONTHS - ORGANIX
Method. Step 2. Serve straight away, layering alternately with fresh raspberries (halved for younger babies) in a glass like a sundae, finished with a sprinkling of coconut (if using). Or you could simply serve it in a bowl, tumbling fresh raspberries in and sprinkling the coconut on top. See recipe notes.
From organix.com


NUTS & SEEDS RASPBERRY BARS - INSPIRED EDIBLES
2019-02-10 Best to soak briefly in hot water to soften. Place ⅓ cup date paste (about 112 g) in a bowl and pour enough boiling water over to cover (I boiled in kettle), allowing it to sit for about 10 minutes while you prep other ingredients. Place the first seven ingredients (oats to cinnamon) together in a large bowl, mixing to combine.
From inspirededibles.ca


RASPBERRY ICE CREAM SUNDAE RECIPE - GREAT BRITISH CHEFS
1. First make the caramelised almonds. Place the almonds, water and caster sugar in a large heavy-based frying pan over a medium heat. 2. Stir constantly with a wooden spoon until all of the sugar has dissolved and the mixture starts to boil. 3. Lower the heat and continue stirring for a …
From greatbritishchefs.com


BAKED LEMON RASPBERRY DOUGHNUTS - MARSHA'S BAKING ADDICTION
2019-11-01 For the Doughnuts. Preheat the oven to 180C/350F/Gas 4. Grease a doughnut pan, and set aside. Whisk together the flour, baking powder, baking soda, and salt. Set aside. Whisk together the egg, sugar, vanilla, milk, yogurt, oil, lemon juice, and zest until combined. Pour the wet ingredients into the dry ingredients, and mix until just combined.
From marshasbakingaddiction.com


RASPBERRY STREUSEL BARS - SALLY'S BAKING ADDICTION
2015-04-22 Set aside. Make the crust: Stir the melted butter, granulated sugar, vanilla, and salt together in a medium bowl. Add the flour and stir until everything is combined. Press the mixture evenly into the prepared baking pan. Bake for 15 minutes. Remove the crust from the oven, and turn the oven up to 350°F (177°C).
From sallysbakingaddiction.com


EASY RASPBERRY SAUCE - LIFE LOVE AND SUGAR
2020-07-29 Instructions. 1. Add the raspberries, sugar and lemon juice to a large saucepan and cook over medium heat. 2. When raspberries begin to release their juices, smash them with your spoon or spatula. 3. Let sauce continue to cook and boil over medium heat, for …
From lifeloveandsugar.com


RASPBERRY COCONUT BARS - THE KITCHEN MAGPIE
2020-09-11 Preheat oven to 350 degrees F. Grease an 8x8 or 9x9 pan and set aside. Mix the flour and sugar together, then cut in the butter with a pastry cutter until crust mixture resembles crumbs. Pat the crust evenly into bottom of the baking dish. Bake the crust in the oven for 10-12 minutes until lightly browned.
From thekitchenmagpie.com


ICED RASPBERRY PASTRY BRAID - SALLY'S BAKING ADDICTION
2013-10-30 Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. Fold strips over dough, alternating each side to resemble a twist or a braid. Fold the bottom end up to seal the filling inside. Repeat with 2nd half of dough and remaining raspberry filling. Brush with egg wash.
From sallysbakingaddiction.com


10 BEST QUICK RASPBERRY DESSERT RECIPES | YUMMLY
The Best Quick Raspberry Dessert Recipes on Yummly | Chocolate Raspberry Dessert Grilled Cheese, Frozen Raspberry Dessert, Raspberry Dessert Cups
From yummly.com


RASPBERRY RECIPES | ALLRECIPES
Raspberry Vinaigrette Salad Dressing. Rating: 4.5 stars. 8. This is an easy and delicious homemade salad dressing. Keeps for a day in the refrigerator. Great on a salad of spinach leaves, red onion, cherry tomatoes, and toasted sliced almonds. By HealthyCooking. Chef John's Fresh Berry Fool. Save.
From allrecipes.com


DONUTS WITH RASPBERRY SAUCE RECIPE - LA CUCINA ITALIANA
2020-06-05 Crumble the yeast and dissolve it in the milk at room temperature. Pass the potatoes through a ricer and mix them with the flour, milk and half of the...
From lacucinaitaliana.com


CHOCOLATE RASPBERRY DONUTS WITH RASPBERRY GLAZE - KRISTINE'S …
2015-01-28 Preheat oven to 350 degrees F. Generously spray a donut pan with nonstick cooking spray. In a medium bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt. In another medium bowl, whisk together yogurt, milk, egg, vanilla, and melted butter. Whisk in ¼ cup plus 2 tablespoons raspberry puree.
From kristineskitchenblog.com


65 OF OUR BEST RASPBERRY RECIPES | EPICURIOUS | EPICURIOUS
2019-07-10 Raspberry-Rose Jam. Make dreamy raspberry season last forever by cooking the berries into a jam. Lemon and rosewater add some extra dimension and complexity to make it the condiment you'll want on ...
From epicurious.com


EASY RASPBERRY SAUCE: 2 INGREDIENTS; 10 MINUTES -BAKING A MOMENT
2019-08-14 Instructions. Place the raspberries and sugar in a small pot and cook over low heat for 10 minutes, or until syrupy. Pour the sauce through a fine-mesh strainer, pushing with the back of a ladle to remove the seeds.
From bakingamoment.com


RASPBERRY-NUT SUNDAES | BETTER HOMES & GARDENS - BHG.COM
Instructions Checklist. Step 1. In a large skillet melt butter; stir in brown sugar until melted. Cook, stirring frequently, over medium heat until boiling. Reduce heat to medium-low. Cook and stir for 1 minute. Remove from heat. Add raspberries, nuts, and lemon peel; stir very gently to …
From bhg.com


HOW TO MAKE SUGARED RASPBERRIES | KITCHN
2011-08-17 Gently rolling the raspberry in sugar works too. Just be careful not to squeeze or push too hard, breaking the berry. 5. Coat the raspberry in sugar as evenly as possible. 6. Dry sugared raspberries on a parchment-lined baking tray …
From thekitchn.com


RASPBERRY BAKED DONUTS - THE KITCHENARIUM
2018-02-13 Directions. Heat oven to 350 degrees F. Spray a six cup donut pan with nonstick cooking spray and set aside. In a large bowl, whisk together the flour, sugar, baking powder and salt. Add in melted butter, egg, milk, and almond extract, stir …
From thekitchenarium.com


RASPBERRY SUNDAE | PRODUITS ALIMENTAIRES BERTHELET
Directions. Step 1 Alternate the ice cream and the garniture framboise in the cups. Step 2 Put the fresh raspberries on top. Step 3 Decorate with mint
From berthelet.com


RASPBERRY SUNDAES RECIPE | EAT SMARTER USA
Mix 400 g yoghurt with the sugar and vanilla sugar. Fold in the cream and freeze in an ice cream maker for around 25 minutes.
From eatsmarter.com


48 BEST RASPBERRY RECIPES - COOKING WITH FRESH RASPBERRIES
2021-04-09 1 of 48. Basil-Raspberry Lemonade. Fresh berries and from-the-garden basil make this easy mason-jar lemonade into the ultimate summer sipper. Hammock not included. Get the recipe. SHOP BAR MUDDLERS. Country Living. 2 of 48. Raspberry Pink Velvet Cake with Raspberry Cream Cheese Frosting.
From countryliving.com


RASPBERRY DOUGHNUTS - VEENA AZMANOV
2019-12-09 Dough. Dry ingredients - In a bowl combine flour, salt, and grated nutmeg. Yeast - In a bowl of a stand mixer with the hook attachment, combine warm milk, sugar, yeast, egg, and vanilla. Add the flour to the yeast mixture and combine well until all the flour is incorporated. Add the butter and combine well again.
From veenaazmanov.com


RASPBERRY WALNUT SQUARES - A VIRTUAL VEGAN
2016-02-19 You can use a spatula or your hands. Spread the raspberry jam over the base evenly. Now use your hands and sprinkle the remaining oaty mixture loosely over the top. Little gaps over the jam are fine. Bake for 30 - 35 minutes or until just starting to go golden brown around the edges.
From avirtualvegan.com


25 FRESH RASPBERRY RECIPES FOR PEAK SEASON | CHATELAINE
2021-07-21 Photo, Carmen Cheung. Food Styling, Ashley Denton. Prop styling, Rayna Marlee Schwartz.
From chatelaine.com


RASPBERRY-NUT SUNDAES - PLAIN.RECIPES
Ingredients. 12 cup butter; 12 cup packed light brown sugar; 1 12 cups fresh raspberries; 23 cup honey-roasted cashews or 23 cup honey-roasted almond, coarsely chopped
From plain.recipes


RASPBERRY NUT SUNDAES RECIPE
Get one of our Raspberry nut sundaes recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 60% Raspberry-Nut Sundaes Bhg.com If fresh raspberries arent available for this dessert, substitute frozen strawberries, thawed accord... 45 Min; 8 servings; Bookmark. 60% Choc & nut sundae cake Bbcgoodfood.com A mix of ice-cream, nuts and …
From crecipe.com


RASPBERRY-NUT SUNDAES
Related recipes like Raspberry-Nut Sundaes. 98% Chocolate Waffles with a Fresh Raspberry Syrup Foodnetwork.com Get this all-star, easy-to-follow Chocolate Waffles with a Fresh Raspberry Syrup recipe from Emeril ... 0 Hour 10 Min; 4 servings; Bookmark. 100% Best-ever brownies Bbcgoodfood.com A foolproof recipe for squidgy cake squares, studded with extra …
From crecipe.com


RASPBERRY COCONUT BARS - ANNIE'S NOMS
2015-09-10 Instructions. Preheat the oven to 180C/350F and grease and line an 8x8 inch square pan. Place butter, flour, cornflour, sugar and salt into a large bowl or the bowl of your stand mixer and mix on med-high speed for 3-4 minutes until you have coarse breadcrumbs and an even, crumbly mixture (see note for more info).
From anniesnoms.com


RASPBERRY SWEET ROLLS RECIPE - TWO PEAS & THEIR POD
Stir with a spoon and set aside for about five minutes. In the bowl of a stand mixer, add shortening, sugar, and salt to hot water and beat for 30 seconds. Let cool to lukewarm temperature. Stir in 2 cups of flour and mix until smooth. Add yeast mixture and mix until well combined. Mix in the beaten eggs.
From twopeasandtheirpod.com


BAKED RASPBERRY DONUTS - JOYFOODSUNSHINE
2018-02-13 Making the donuts: Add melted coconut oil (or butter), honey, almond milk, raspberry purée and vanilla extract to the container of your Vitamix blender. Blend until the mixture is smooth (about 30-60 seconds). Add ½ of the dry ingredients to the wet ingredients in the blending container and blend until just combined.
From joyfoodsunshine.com


HOMEMADE RASPBERRY SYRUP - SIMPLE RECIPE STEP-BY-STEP - TORI …
2013-08-02 Add 2 cups of sugar to the raspberry liquid. Bring back to a boil, stirring frequently to dissolve the sugar into the syrup. Let the syrup simmer for 5 minutes till the sugar is completely dissolved, skimming any additional foam that rises to the top. Remove from heat and allow to cool completely. Pour into a glass container, seal, and refrigerate.
From toriavey.com


RASPBERRY AND VANILLA SUNDAE – VINTAGE.RECIPES
Raspberry-Zinfandel Sauce Ingredients. 3 cups red Zinfandel wine 1 1/2 cups frozen unsweetened raspberries 1 cup sugar 1 6-inch and 1 3-inch piece vanilla bean split lengthwise
From vintage.recipes


RASPBERRY JAM | RICARDO
In a large heavy saucepan, combine all the ingredients. Bring to a simmer, stirring frequently. Attach a candy thermometer in the centre of the pan and simmer until the thermometer reads 104 °C (219 °F). Skim carefully and stir frequently during cooking. Pour into sterilized jars.
From ricardocuisine.com


RASPBERRY SAUCE - THE SALTY MARSHMALLOW
2018-05-07 Instructions. Add the raspberries, sugar, water, and lemon juice to a medium saucepan. Cook over medium heat stirring often until the mixture comes to a boil. In a small bowl mix together the cold water and cornstarch. Stir the mixture into the boiling raspberry sauce. Remove the pan from the heat and stir in the vanilla and salt.
From thesaltymarshmallow.com


LIFE CHANGING RASPBERRY SAUCE | SALT & BAKER
2021-08-03 Heat until the mixture comes to a boil, stirring frequently. Reduce heat and add the vanilla. In a small bowl stir the cornstarch and 2 tablespoons of water. Add the cornstarch mixture to the saucepan of raspberries. Stir and boil over medium-low heat for 4-5 minutes or until the sauce has thickened a bit.
From saltandbaker.com


FRESH RASPBERRY COCONUT BARS - THE VIEW FROM GREAT ISLAND
Instructions. set oven to 350F. Mix the melted butter and the brown sugar together, using the back of a spoon to break up any lumps in the sugar. Mix in the flour and extract (if using) Spread the crust evenly over the surface of a 9x9 or 10x10 baking pan. Grease the pan or line with parchment paper for easier removal.
From theviewfromgreatisland.com


RASPBERRY NUT BROWNIES - PILLSBURY BAKING
COMBINE brownie mix, oil, preserves and egg in medium bowl. Stir 50 strokes or until well blended. Spread in prepared pan. Sprinkle with pecans. Press pecans into batter slightly. BAKE 35 to 38 minutes or until toothpick inserted in center comes out almost clean. Cool completely before cutting into bars. Top each brownie with raspberry.
From pillsburybaking.com


RASPBERRY-COCONUT SQUARES | RICARDO
In a coffee grinder, preferably, or in a small food processor, grind 1/2 cup (60 g) of the coconut into a powder. Set aside in a bowl and add the flour. In another bowl, cream the butter with the sugar and vanilla using an electric mixer. With the mixer on low speed, add the dry ingredients. Press the dough into the bottom of the pan.
From ricardocuisine.com


RASPBERRY GLAZED CHOCOLATE DONUTS (VEGAN - FEASTING ON FRUIT
2020-05-14 Add wet to dry, and mix until lump-free. Pipe or spoon into a greased donut pan (if you don’t have a donut pan, they work as muffins too!), filling until even with the top of the pan and smoothing the tops. Bake for 20-25 minutes at 350ºF. Cool for 10-15 minutes before flipping onto a cooling rack.
From feastingonfruit.com


BAKED RASPBERRY CAKE DONUTS | WILTON
Preheat oven to 425°F. Prepare doughnut pan with vegetable pan spray. Click to mark this step as completed. 2. In large bowl, whisk together flour, sugar, baking powder, salt and nutmeg. Add buttermilk, eggs and butter. Beat until just combined. Fold in 1/2 cup of raspberries. Fill each doughnut cup approximately 2/3 full.
From wilton.com


Related Search