Red Hot Mama Curried Beet And Potato Soup Recipes
ROASTED BEET AND POTATO SOUP
I adapted this from a vegetarian soup while my twin toddlers were going through a soup-only phase. They love it. Luckily the rest of the family enjoys it too! It's a nice hearty puree, super-easy to put together, especially if you roast the potatoes and beets beforehand.
Provided by Kate Przybylo
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h10m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place the potatoes and beets into a baking dish, and drizzle with 1 tablespoon olive oil; season with salt and black pepper.
- Roast in the preheated oven until tender, about 1 hour; allow to cool.
- Heat 2 tablespoons of olive oil in a large soup pot over medium heat, and stir in the celery, onion, and garlic. Cook, stirring often, until the onion is translucent, about 5 minutes. Mix in the cooked vegetables, chicken broth, thyme, and bay leaf, bring to a boil, and reduce heat. Simmer until the celery is very tender, about 45 minutes.
- Remove from heat, and discard the bay leaf. Puree the mixture in the pot with an immersion blender until very well blended; stir in the milk and lemon juice to serve.
Nutrition Facts : Calories 165.8 calories, Carbohydrate 18.5 g, Cholesterol 6.1 mg, Fat 8.9 g, Fiber 2.9 g, Protein 4 g, SaturatedFat 2.1 g, Sodium 69.2 mg, Sugar 7.2 g
BEET AND POTATO SOUP
I learned how to prepare this soup during a vegetarian cooking class. I'm not very fond of beets, but this was rather tasty. Recipe courtesy Rob McLean, instructor.
Provided by Lori Mama
Categories Potato
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute onions with dill in butter until softened.
- Add cubed potatoes and saute for a few minutes.
- Add stock and beets.
- Bring to a boil, reduce to a simmer and cook for approximately 30 minute.
- Blend with a hand blender until desired texture.
- Finish with cream or half/half, salt and pepper to taste.
- Serve hot.
- Note: prep. time includes cooking of the beets.
RED HOT MAMA (CURRIED BEET AND POTATO SOUP)
A delicious, beautifully colored, rich soup perfect for fall and winter! Serve with some multi-grain rolls or bread for a satisfying lunch or supper. I think it's best hot, but can be eaten cold as well. Garnish with sour cream and chopped chives.
Provided by Penny
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 2h
Yield 4
Number Of Ingredients 10
Steps:
- Place beets into a pot, cover with water, and add vinegar. Bring to a boil. Reduce heat to medium-low and simmer until halfway tender, about 30 minutes. Drain. Let cool until safe to handle, at least 15 minutes.
- Place beets on a cutting board. Remove skin and chop beets.
- Heat oil in a large pot over medium heat. Cook and stir potatoes, onion, red chile flakes, and curry until potatoes are slightly softened, about 15 minutes. Add the boiled beets, chicken stock, and brown sugar. Increase heat to high; bring soup to a boil. Reduce heat to low and cover; cook until vegetables are tender, about 30 minutes. Season with salt.
- Fill blender halfway with soup. Cover and hold lid down with a potholder; pulse a few times before leaving on to puree. Pour into a pot. Repeat with remaining soup.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 44 g, Cholesterol 0.9 mg, Fat 8.1 g, Fiber 6.9 g, Protein 5.8 g, SaturatedFat 1.3 g, Sodium 972.3 mg, Sugar 12 g
CHUNKY BEET, POTATO AND BEEF SOUP
This is a healthy, hearty version of borscht from my EWSW cookbook. I haven't tried this yet, but it sounds yummy.
Provided by dicentra
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, heat the oil over moderate heat.
- Add the scallion and garlic and sauté for two minutes or until the scallions are tender.
- Add the beets, potatoes, carrots, vinegar, sugar, salt, pepper and 4 ½ cups of water.
- Bring to a boil, reduce to a simmer, cover and cook for 30 minutes or until the beets and potatoes are tender.
- Add the beef and cook for three minutes or until just cooked through.
- Serve topped with a dollop of sour cream.
Nutrition Facts : Calories 475.1, Fat 19.8, SaturatedFat 7.8, Cholesterol 63.3, Sodium 883.3, Carbohydrate 53.6, Fiber 9.1, Sugar 29.4, Protein 24
More about "red hot mama curried beet and potato soup recipes"
DELICIOUS BEET SWEET POTATO SOUP RECIPE - KITCHEN OF …
2018-04-13 Add beets, sweet potatoes, turmeric, cumin, smoked paprika, and red pepper flakes. Cook, stirring for 2 minutes. Pour in the vegetable broth. Bring to a boil, then reduce the heat to low and simmer for 45-mins or until the …
From kitchenofyouth.com
From kitchenofyouth.com
10 BEST RED BEET SOUP RECIPES | YUMMLY
2022-06-24 Instant Pot Red Velvet Beet Soup Letty's Kitchen. red miso, carrots, bay leaves, fresh thyme, toasted sesame oil and 5 more. Borscht…. Fresh Beet Soup Honey Ghee and Me. olive oil, carrots, bay leaves, salt, …
From yummly.com
From yummly.com
ALOO CURRY - INDIAN POTATO SOUP (INSTANT POT AND STOVETOP)
May 1, 2020 - Aloo curry is the Indian version of a rustic potato soup. It’s a very simple recipe that calls for just a handful of ingredients and it takes no time at all to make. It’s a very simple recipe that calls for just a handful of ingredients and it takes no time at all to make.
From pinterest.ca
From pinterest.ca
BEETROOT POTATO CURRY | INDIAN | VEGETARIAN | RECIPE
How to Make Beetroot Potato Curry. Heat oil in a deep frying pan. Add mustard seeds to it. When they splutter, add cumin seeds and urad dal to it. Add finely sliced onions and fry till they are golden in colour. Add slit green chillies, chopped ginger and curry leaves to it. Saute for 2 - 3 minutes. Add red chilli powder and turmeric powder to it.
From bawarchi.com
From bawarchi.com
CURRIED BEET SOUP | PACIFIC CENTER FOR NATUROPATHIC MEDICINE
1 large red onion, chopped; 1 pinch Sea Salt; 1 tsp. fresh grated ginger root* 1/2 tsp. turmeric* 1/2 tsp. curry* (or ground cumin* and coriander seed*) 1 large beet, 1/2 inch chunks; 1 medium yam or sweet potato, 1 inch chunks; 1 carrot, 1/2 inch chunks; 6 inches dried wakame, rinsed and chopped; Filtered water; 1 tsp. kuzu; Barley or rice miso
From doctorherdmanclinic.com
From doctorherdmanclinic.com
SIMPLE BEET SOUP RECIPE (RED BORSCH) - MUNCHKIN TIME
2021-06-13 Instructions. Using a soup pot, heat 4 tablespoons of olive oil over medium heat. Add onion and saute on medium/high heat for 5 minutes or until golden color, stirring few times. Next add beets and carrots and saute for 5 minutes, stirring few times. After, stir in tomato paste. Then pour in chicken broth.
From munchkintime.com
From munchkintime.com
CURRIED CARROT AND SWEET POTATO SOUP - HAPPY HEALTHY MAMA
2015-10-02 In a large stock pot, melt the coconut oil over medium heat. Add the carrots, sweet potato, apples, and curry and stir well. Allow to cook for a few minutes while you prepare the ginger. Add the ginger, salt, and stock and bring to a boil. Reduce the heat and simmer until the vegetables are very tender, about 25 minutes.
From happyhealthymama.com
From happyhealthymama.com
SIMPLE CURRIED SWEET POTATO SOUP - EATPLANT-BASED
2021-08-27 Simmer the soup for about 5 minutes until the sweet potatoes are al dente. Add spinach leaves and allow to sit on heat another minute to wilt. Remove from heat and serve. To make this in a crockpot, simply follow step #1 by sauteing onions. Add all ingredients to a large cooker and allow to cook on low for 2 hours.
From eatplant-based.com
From eatplant-based.com
CURRIED BEET SOUP WITH TANDOORI CHICKPEAS - MINIMALIST BAKER
2016-03-03 Instructions. If preparing chickpeas, preheat oven to 375 degrees F (190 C), and add rinsed and dried chickpeas to a small mixing bowl. Top with coconut oil, salt, tandoori masala, and coconut sugar. Toss to combine, and sample a chickpea. Taste and adjust seasonings as needed.
From minimalistbaker.com
From minimalistbaker.com
CURRIED POTATO SOUP RECIPE - HOUSE & HOME
2009-05-25 Yield: Step 1: Melt butter in a saucepan over medium heat. Stir in the leeks and cook until soft – about 4 minutes. Add the curry powder and stir about 2 minutes until spice is cooked. Step 2: Stir in the chicken stock and potatoes. Bring them to a boil, then reduce heat and simmer until potatoes are soft – about 15 minutes.
From houseandhome.com
From houseandhome.com
RED HOT MAMA (CURRY-RüBEN-KARTOFFEL-SUPPE) RESTAURANT-REZEPT
2022-05-13 Great Red Hot Mama (Curry Beet and Potato Soup) entsteht durch die Verwendung hochwertiger Wirkstoffe. Gute Technik zeigt, dass man versteht, wie man sich vorbereitet. Wenn das etwas ist, von dem Sie nicht behaupten können, dass Sie genau wissen, wie es geht, beginnen Sie danach mit einem Gericht. Zu den großartigen Aspekten des …
From rezepts.com
From rezepts.com
CHUNKY RED BEET-AND-TOMATO SOUP RECIPE - FOOD & WINE
Step 1. In a large pot, heat the olive oil. Add the onion and garlic and cook over moderate heat, stirring occasionally, until softened, 8 minutes. Add the tomatoes and their juices, the beets ...
From foodandwine.com
From foodandwine.com
CREAMY ROASTED VEGAN BEET SOUP RECIPE (WITH CRUNCHY CHICKPEAS)
2018-09-24 Drizzle with oil, toss and sprinkle the seasoning over top. Toss again. Lay flat on a baking tray lined with foil. Toss the chickpeas in the oil and salt and lay on the baking tray also (or on separate trays). Place in the oven. Cook for 15 minutes, flip the veggies and roll the chickpeas and cook another 15 minutes.
From fitasamamabear.com
From fitasamamabear.com
ALOO CURRY - INDIAN POTATO SOUP (INSTANT POT AND …
2020-04-27 Stovetop Directions: Make deep slits in the potatoes and set aside for now. In a medium-sized pot, add ghee and once it melts, add cumin seeds, mustard seeds and green chili. Once the cumin seeds brown, add the remaining ingredients (including the potatoes) to the pot. Cover the pot with a lid and cook for 15 minutes.
From myheartbeets.com
From myheartbeets.com
SIMPLE WAY TO PREPARE AWARD-WINNING CURRIED BEET SOUP | ALL …
Step by step to make Curried Beet Soup. In a large bowl, toss beets and carrots with oil, salt and curry powder.. Lay flat on a baking tray and roast in a pre-heated oven of 205 deg Celcius for 15 minutes. After 15 minutes, flip the vegetables and roast the other side for another 15 minutes.. If making the crispy chickpeas, toss chickpeas with ...
From mamasak.my.id
From mamasak.my.id
10 BEST BEET CARROT POTATO SOUP RECIPES - YUMMLY
2022-06-14 The Best Beet Carrot Potato Soup Recipes on Yummly | Curried Carrot Potato Soup, Creamy Ham And Potato Soup, Hot Or Cold Soup. ... red potatoes, Tahini, red wine vinegar, lemon juice, chopped nuts and 7 more. Beet Sweet Potato Soup Primavera Kitchen. chili powder, broth, extra virgin olive oil, pepper, garlic powder and 7 more . Roasted Beet and …
From yummly.com
From yummly.com
CURRIED LEEK POTATO SOUP - DEL'S COOKING TWIST
2021-01-26 Add the curry powder, the paprika, stir, and sauté for a few additional minutes, until fragrant. Cut the ends of the leeks, remove the outer layer and chop off the dark green tops. Slice the leeks, place in a colander and rinse well to get rid of any soil. Add leeks to the onion mixture, and leave to sweat and cook.
From delscookingtwist.com
From delscookingtwist.com
RED HOT MAMA (CURRIED BEET AND POTATO SOUP)
Place beets into a pot, cover with water, and add vinegar. Bring to a boil. Reduce heat to medium-low and simmer until halfway tender, about 30 minutes. Drain. Let cool until safe to handle, at least 15 minutes.
From recipeler.com
From recipeler.com
DELICIOUS POLISH BEET SOUP – MY MOMMA RED BORSCHT RECIPE
Peel your beet roots and boil as whole together with meat until tender not too soft. Time of cooking beats depends on your root size. Remove your semi soft beets from water let them cool and Grate them. add your grated carrots, celery , bay leave, salt and paper. return shredded beets to your pot.
From justthatperfectpiece.com
From justthatperfectpiece.com
BEET CAULIFLOWER SOUP - THERESCIPES.INFO
Roasted Cauliflower Soup. A tasty, low-carb soup that's creamy and garlicky with a nutty aroma. 2. Sweet Potato Soup. A rich, velvety and delicious soup that is naturally creamy from the sweet potatoes. 3. Beet Soup. A delicious and nutrient-dense soup that's a blend of beets, parsnip, ginger, onion, and garlic.
From therecipes.info
From therecipes.info
BEET POTATO SOUP RECIPE - THERESCIPES.INFO
ground black pepper, potato, yogurt, onion, olive oil, beets and 5 more Potato Soup Miles-MeredithThompson all-purpose flour, low sodium chicken, russet potatoes, onion and 10 more See more result ››
From therecipes.info
From therecipes.info
CURRIED POTATO AND RED BEAN SOUP RECIPE | SPARKRECIPES
SparkPeople closed in August 2021 so you can no longer save or track recipes. You can still search and find our health recipes here. SparkRecipes is powered by. Articles. Curried Potato and Red Bean Soup . Share on Facebook Share on Pinterest Share by Email More sharing options. Share on Twitter. Print. Be the first to rate this recipe! Nutritional Info. Servings Per …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
CURRY POTATO SOUP | FOODBYMARIA RECIPES
2021-10-23 1. Heat olive oil in a large pot over medium heat. 2. To the pot, add the onion and garlic. Sweat/cook them for 5-7 minutes or until translucent and fragrant. You may need to reduce heat to low depending on your stovetop but you do not want the onions to brown. 3. To the pot, add all the spices and potatoes.
From foodbymaria.com
From foodbymaria.com
RED BORSCHT (BEET SOUP) THE BEST BORSCHT YOU WILL EVER TRY!
On the cooktop, add soaked beans to a pot, add water (should be about 2 inches above the beans), and one leaf of kombu *. Cover with a lid, bring it to a boil, lower the heat, and cook for about 2 hours. red borscht. –. Peel potatoes (or root …
From positivepranic.com
From positivepranic.com
SOUP RECIPES | ALLRECIPES
1. Cauliflower Spaghetti Soup with Garlic Bread. New! Quinoa, Andouille, and Butternut Bisque. New! Curried Shrimp, Rice, and Okra Soup. New! …
From allrecipes.com
From allrecipes.com
VEGAN CURRY SOUP WITH YELLOW BEETS - ABBEY'S KITCHEN
2021-01-21 How to Make This Recipe. Step 1: Heat the oil in a large soup pot over medium high heat. Add the onion, garlic and ginger and stir until soft, about 3-4 minutes. Add the curry powder, and stir everything until the spices coat the vegetables. Step 2: Next, add in the carrots, yellow beets and stir to combine.
From abbeyskitchen.com
From abbeyskitchen.com
CURRIED BEET & POTATO SOUP BY PARSLEY IN MY TEETH | CURRY, POTATO …
Nov 1, 2016 - Curried Beet & Potato Soup by Parsley In My Teeth. Nov 1, 2016 - Curried Beet & Potato Soup by Parsley In My Teeth. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And Drink ...
From pinterest.com
From pinterest.com
CREAMY CURRIED SWEET POTATO SOUP (DAIRY FREE!) | HEARTBEET KITCHEN
2017-04-27 There’s a secret to making this velvety, curried sweet potato soup – without CREAM. And not by way of the usual suspects — cashews, yogurt, white potatoes, beans, or coconut milk. And not by way of the usual suspects — …
From heartbeetkitchen.com
From heartbeetkitchen.com
CURRIED BEET | CURRY, BEETS, POTATO SOUP
Nov 29, 2016 - This Pin was discovered by Nancy Harlan Kodish. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
CURRIED POTATO AND CARROT SOUP - GREATIST
2021-10-15 Add the curry powder, ginger, pepper flakes, and sugar and cook, stirring, until the spices are fragrant, about 30 seconds. Pour in the broth …
From greatist.com
From greatist.com
CURRIED RED LENTIL AND SWEET POTATO SOUP - THE MEDITERRANEAN DISH
2014-11-04 Remove onions onto a paper towel to drain. In a large pot, heat three tablespoon of olive oil. Add chopped onions, sweet potato and celery and saute on medium-high, stirring occasionally, for five minutes or until slightly tender. Now add garlic, curry, seasoned salt, paprika and bay leaf. Toss together briefly.
From themediterraneandish.com
From themediterraneandish.com
BEET SWEET POTATO SOUP RECIPE - PRIMAVERA KITCHEN
2022-03-31 In a large pot over high heat, add olive oil. When the pan and the oil are hot, turn the heat down to medium and add the onions. Cook until browned. Add the beets, sweet potatoes, and carrots along with 4 cups of vegetable broth. Bring it to a boil, cover and cook for about 30 minutes or until the vegetables are soft.
From primaverakitchen.com
From primaverakitchen.com
CURRIED BEET & POTATO SOUP BY PARSLEY IN MY TEETH | CURRY, POTATO …
RED BEET SOUP | RECIPE | KITCHEN STORIES
400 ml beet juice. 300 ml orange juice. ½ orange (zest) zester. cooking spoon. Deglaze pan with white wine. Add red beet juice, orange juice, and orange zest to the pan. Bring everything to a boil and simmer for approx. 20 – 30 min. until the beet is soft and cooked through.
From kitchenstories.com
From kitchenstories.com
SPICY THAI SWEET POTATO SOUP - DEL'S COOKING TWIST
2020-01-27 Instructions. Heat olive oil in a large pot over medium heat. When the oil shimmers, add the onions, garlic and ginger, and cook for 1 minute, until fragrant. Add the sweet potatoes and red bell pepper and sauté on medium-high for about 5 minutes. Stir in the curry paste, and cook until fragrant.
From delscookingtwist.com
From delscookingtwist.com
276 EASY AND TASTY BEET SOUP RECIPES BY HOME COOKS - COOKPAD
medium beets peeled and grated • olive oil divided • reduced sodium chicken broth + 6 cups water • medium potatoes peeled and sliced into bite-sized pieces • carrots peeled and grated • celery ribs trimmed and finely chopped • medium onion finely chopped • ketchup •
From cookpad.com
From cookpad.com
RED VELVET BEET SOUP | RECIPE | BEET SOUP, CURRIED SWEET POTATO …
CURRIED BEET SOUP WITH ROASTED CHICKPEAS - THAT HEALTHY KITCHEN
2018-03-05 Add 750 ml of vegetable broth, 530 gram beets, red curry paste and the ground cumin, turmeric, cinnamon and chili to the soup. Turn up the heat to medium and let the soup simmer until the beets are tender and cooked all the way through. This may take a while if you used fresh beets. Take out your now dry chickpeas and mix them with the curry ...
From thathealthykitchen.com
From thathealthykitchen.com
CURRIED BEET AND KALE SOUP RECIPE - ORGANIC AUTHORITY
2013-02-13 Sauté the garlic and onions until slightly browned. Place the beets, potatoes, onions and garlic in a blender or food processor, add the water and lemon juice, and blend to a smooth consistency. Transfer the blended vegetables into a medium size pot and stir in spices. Let simmer for 30 minutes to two hours.
From organicauthority.com
From organicauthority.com
CURRIED TOMATO-POTATO SOUP RECIPE - COOKING ON THE WEEKENDS
Coat the bottom of a large soup pot with olive oil and place it over medium-low heat. Add the onion and garlic, and cook until the onion is soft, about 5 minutes. Mix in the cardamom, cinnamon, cloves, and turmeric. Stir until it's aromatic, about 30 seconds. Add the potato a cook for about 4 minutes.
From cookingontheweekends.com
From cookingontheweekends.com
CURRIED SWEET POTATO SOUP | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 425°F (220°C). In a large pot over medium-high heat, soften the sweet potato, onion and garlic in 2 tbsp (30 ml) of the oil. Season with salt. Add the curry powder and cook for 1 minute while stirring. Add the broth and potatoes to the pot. Bring to a boil.
From ricardocuisine.com
From ricardocuisine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love