REESE'S CLASSIC PEANUT BUTTER AND MILK CHOCOLATE CHIP COOKIES
I purchased a bag of Reese's Peanut Butter & Milk Chocolate Chips today and this was the recipe found on the back. I made these cookies and they were perfect! The perfect combo of chocolate and peanut butter in a soft chewy cookie!
Provided by Dine Dish
Categories Drop Cookies
Time 25m
Yield 5 dozen
Number Of Ingredients 10
Steps:
- Heat oven to 375°F.
- Stir together flour, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl with mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Calories 802.6, Fat 39.4, SaturatedFat 24, Cholesterol 182.2, Sodium 787.8, Carbohydrate 105.3, Fiber 1.5, Sugar 62.2, Protein 8.7
REESE'S® DOUBLE PEANUT BUTTER AND MILK CHOCOLATE CHIP COOKIES
Double your pleasure with twice the peanut butter! Reese's Peanut Butter & Milk Chocolate Chips complement these simple and simply delicious cookies.
Provided by Allrecipes Member
Time 1h30m
Yield 36
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Beat butter, sugar and peanut butter in medium bowl until creamy. Add egg and vanilla; beat well. Stir together flour, baking soda and salt; add to butter mixture, blending well. Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheets.
- Bake 12 to 14 minutes or until light golden brown around the edges. Cool 1 minute on cookie sheet. Remove to wire rack; cool completely.
Nutrition Facts : Calories 134.6 calories, Carbohydrate 13.2 g, Cholesterol 11.9 mg, Fat 8 g, Fiber 0.4 g, Protein 3.2 g, SaturatedFat 4 g, Sodium 93 mg, Sugar 8.7 g
REESE'S® DOUBLE PEANUT BUTTER AND MILK CHOCOLATE CHIP COOKIES
Double your pleasure with twice the peanut butter! Reese's Peanut Butter & Milk Chocolate Chips complement these simple and simply delicious cookies.
Provided by Allrecipes Member
Time 1h30m
Yield 36
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Beat butter, sugar and peanut butter in medium bowl until creamy. Add egg and vanilla; beat well. Stir together flour, baking soda and salt; add to butter mixture, blending well. Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheets.
- Bake 12 to 14 minutes or until light golden brown around the edges. Cool 1 minute on cookie sheet. Remove to wire rack; cool completely.
Nutrition Facts : Calories 134.6 calories, Carbohydrate 13.2 g, Cholesterol 11.9 mg, Fat 8 g, Fiber 0.4 g, Protein 3.2 g, SaturatedFat 4 g, Sodium 93 mg, Sugar 8.7 g
REESE'S CHEWY CHOCOLATE COOKIES
This is one of my favorite cookies. I believe the recipe is on the back of the Reese's Peanut butter chips bag. I love them and make them every Christmas.
Provided by Old widow
Categories Drop Cookies
Time 29m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees. In small bowl,stir together flour, cocoa, baking soda and salt. In large bowl, beat butter and sugar until light and fluffy. Add eggs and vanilla, beat well. Gradually add flour mixture, beat well. Stir in chips. Drop by teaspoonfuls onto ungreased cookie sheets. Bake 8-9 minutes.
Nutrition Facts : Calories 133.1, Fat 6.9, SaturatedFat 3.9, Cholesterol 21.5, Sodium 102.1, Carbohydrate 15.8, Fiber 0.7, Sugar 10.7, Protein 2.2
REESE'S PEANUT BUTTER CHIP CHOCOLATE COOKIES RECIPE
Provided by kmaugh
Number Of Ingredients 9
Steps:
- Cream butter or margarine, sugar, eggs, and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt; add to creamed mixture. Stir in Peanut Butter chips. Drop by teaspoons only ungreased baking sheet. Or chill until firm enough to handle and shape small amounts of dough into 1-inch balls. Place on ungreased cookie sheet and flatten slightly with fork. Bake at 350 degrees for 8-10 minutes. Cool 1 minutes before removing from cookie sheet onto wire rack.
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