Renal Friendly Macaroni Salad Recipes

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RENAL-FRIENDLY MACARONI SALAD



Renal-Friendly Macaroni Salad image

Good for a picnic! I thought I would post my own personal recipes for foods that are friendly to people on dialysis. This helps ease the pain of watching people scarf potato salad all around you. Hahaha! Seriously though, it's delicious!

Provided by Cynna

Categories     Spring

Time 45m

Yield 10 serving(s)

Number Of Ingredients 13

1 lb elbow macaroni
1/2 cup celery, thin-sliced
1/4 cup sweet onion, fine diced
2 garlic cloves, minced
1 small red sweet bell pepper, finely diced
1 1/2 cups mayonnaise
2 teaspoons Dijon mustard
1 teaspoon apple cider vinegar
1/4 cup sweet pickle relish
1 teaspoon sugar
1/2 teaspoon black pepper
1/4 teaspoon celery seed
3 ounces low-sodium bacon, cooked and crumbled (optional)

Steps:

  • Mix cooled macaroni, celery, onions, bell pepper together in a large bowl.
  • In a separate bowl mix together the mayonnaise, mustard, vinegar, pickle relish, sugar, salt, and celery seed, stirring well.
  • Stir dressing into the macaroni mixture.
  • Stir in the crumbled bacon.
  • Serve chilled.

Nutrition Facts : Calories 322.7, Fat 12.6, SaturatedFat 1.9, Cholesterol 9.2, Sodium 318.3, Carbohydrate 46.4, Fiber 1.9, Sugar 5.1, Protein 6.5

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