RHUBARB CRANBERRY ROLL UPS
Quick and easy recipe that looks like it took a lot more effort. Very pretty colouring and excellent balance of tartness and sweetness. Serve warm with ice cream or whipped cream.
Provided by jowolf2
Categories Desserts Crisps and Crumbles Recipes Rhubarb Crisps and Crumbles Recipes
Time 1h
Yield 9
Number Of Ingredients 15
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Generously grease a 9x9-inch baking dish.
- Bring 1 cup of sugar with the cranberry juice and water to a boil in a saucepan and let boil for 1 minute, stirring constantly. Remove the cranberry juice mixture from the heat and set aside.
- Sprinkle 3 cups of coarsely-chopped rhubarb into the bottom of the prepared dish.
- Mix the biscuit mix, 2 tablespoons of brown sugar, the nutmeg, and cinnamon together in a bow; stir in vegetable oil and milk to make a soft dough. Roll the dough out on a floured surface into a square about 10 inches on each side; spread butter over the dough. Sprinkle 2 cups of finely chopped rhubarb over the butter; sprinkle the rhubarb with 1/4 cup of brown sugar and 2 tablespoons of white sugar. Roll the dough up jellyroll style, gently press the seam down, and cut the roll into 9 slices. Arrange the slices over the rhubarb in the baking dish. Pour the reserved cranberry syrup over the slices; sprinkle with the last 2 tablespoons of sugar.
- Bake in the preheated oven until the biscuit topping is golden brown and the rhubarb is bubbling, 25 to 30 minutes.
Nutrition Facts : Calories 347.2 calories, Carbohydrate 61 g, Cholesterol 11.3 mg, Fat 10.9 g, Fiber 1.9 g, Protein 3.5 g, SaturatedFat 4.3 g, Sodium 457.9 mg, Sugar 38.3 g
CRANBERRY AND DATE ROLL UPS
Steps:
- Preheat oven to 375 degrees F.
- Cream butter and cream cheese together. Blend in the flour and the salt, to taste. Chill for several hours until firm enough to roll out. Roll mixture to 1/4-inch thick on a cutting board generously sprinkled with confectioners' sugar. Cut dough into 1 by 3-inch pieces with a pastry wheel. Put dates and/or cranberries on the bottom of each strip and roll up. Place fold side down on a sheet tray.
- Place in oven and bake for 15 to 20 minutes until golden brown. Sprinkle with confectioner's sugar to serve.
RHUBARB PINWHEELS
"I LOVE to make this colorful, tart-tasting dessert in the spring, just as Mother always did. As soon as the fresh rhubarb is long enough to pick, I make sure this special dish makes an appearance on our table."
Provided by Taste of Home
Time 55m
Yield 12 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, sift together dry ingredients. Cut in shortening until mixture resembles coarse crumbs. Combine egg and milk; add to crumb mixture, stirring just until moistened. Turn out onto a floured surface. Roll into a 12-in. x 10-in. rectangle. Brush dough with melted butter; sprinkle with sugar and top with rhubarb. Carefully roll up dough, jelly-roll style, starting with the shorter side. Cut into 1-in. slices. Reshape the slices as needed to form round pinwheels. , Place in a 13x9-in. baking dish. For syrup, bring water and sugar to a boil in a saucepan. Cook and stir until sugar has dissolved. Stir in food coloring if desired. Carefully pour hot syrup over pinwheels. Bake at 400° for 30 minutes or until golden brown. Serve warm with cream if desired.
Nutrition Facts :
CRANBERRY RHUBARB UPSIDE-DOWN CAKE
Toni Fohey of Waukesha, Wisconsin writes, "With a few alterations over the years, this has become one of my families' favorites. I get requests for the recipe every time I make it for guests."
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Place oats in a small bowl; add boiling water. Cover and let stand for 20 minutes. Meanwhile, pour butter into an 8-in. square baking dish coated with cooking spray; sprinkle with 1/3 cup brown sugar. Add cranberries and rhubarb. , In a large bowl, beat the egg, sugar, oil and remaining brown sugar. Stir in oat mixture. Combine the flour, baking powder, cinnamon and salt; gradually beat into egg mixture until blended. Fold in walnuts. Spoon over fruit. , Bake at 350° for 40-45 minutes or until a toothpick comes out clean. Immediately invert onto a serving plate. Serve warm.
Nutrition Facts : Calories 227 calories, Fat 9g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 114mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE CRANBERRY RHUBARB CRISP
I often make this for a Sunday Dessert. You can vary the fruit to suit your taste. Use fresh when it's in season or frozen all year round.
Provided by Scandigirl
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Topping: Combine all ingredients.
- Mix well.
- Set aside.
- Fruit: Combine sugar, flour and orange rind.
- Add fruits; toss to coat fruit thoroughly with dry ingredients.
- Spoon into 8-cup baking dish.
- Sprinkle topping evenly over fruit.
- Bake at 375 for 40-50 minutes, or until fruit is tender.
- Serve warm or at room temperature.
CRANBERRY-RHUBARB RELISH
Make and share this Cranberry-Rhubarb Relish recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 25m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in large saucepan.
- Cook over med-low heat until sugar dissolves, stirring occasionally.
- Increase heat and boil until cranberries pop, about 10 minutes, stirring.
- Remove from heat.
- Cover and let stand 15 minutes.
- Refrigerate until well-chilled.
More about "rhubarb cranberry roll ups recipes"
RHUBARB CRANBERRY ROLL UPS - YUM TASTE
RHUBARB CRANBERRY ROLL UPS RECIPE - RECIPES A TO Z
From recipesaz.com
Estimated Reading Time 1 min
TURKEY BACON CRANBERRY ROLL-UPS - EASY FLAVORFUL APPETIZER RECIPE
From inspiredbycharm.com
CRANBERRY-RHUBARB COMPOTE RECIPE | MYRECIPES
From myrecipes.com
FLIPBOARD.COM
From flipboard.com
EASY CRANBERRY YEAST ROLLS - MOM ON TIMEOUT
From momontimeout.com
HOW TO MAKE RHUBARB FRUIT LEATHER (OVEN OR DEHYDRATOR)
From gettystewart.com
RECIPES/RHUBARB-CRANBERRY-ROLL-UPS.JSON AT MASTER · …
From github.com
RHUBARB CRANBERRY ROLL UPS
From pinterest.de
RHUBARB CRANBERRY ROLL UPS
From pinterest.ca
RHUBARB CRANBERRY ROLL UPS - RHUBARB CRISPS AND CRUMBLES RECIPES
From worldrecipes.org
JAMMIN….RHUBARB & CRANBERRY | JACKIE ELLIOTT WRITES
From jackieelliottwrites.com
RHUBARB CRANBERRY ROLL UPS POPULAR RECIPES
From recipesenak.blogspot.com
FRUIT ROLL-UPS FOR ADULTS (AND KIDS TOO!) | MYKUGELHOPF
From mykugelhopf.ch
POPULAR RECIPES: RHUBARB CRANBERRY ROLL UPS
From recipes4bestrecipes.blogspot.com
RHUBARB CRANBERRY ROLL UPS
From pinterest.ca
RHUBARB CRANBERRY ROLL UPS
From pinterest.co.uk
CRANBERRY RHUBARB COBBLER - KITCHEN CONFIDANTE®
From kitchenconfidante.com
RHUBARB ROLLS - YUM TASTE
From yumtaste.com
EASY CREAM CHEESE CRANBERRY CRESCENT ROLLS - RHUBARBARIANS
From rhubarbarians.com
RHUBERRY CRISP - RHUBARB CRISPS AND CRUMBLES RECIPES
From worldrecipes.org
RHUBARB CRANBERRY ROLL UPS - MASTERCOOK
From mastercook.com
COUNTRY CRANBERRY RHUBARB TART | OCEAN SPRAY®
From oceanspray.com
FRINKFOOD - RHUBARB CRANBERRY ROLL UPS
From frinkfood.com
TURKEY ROLL UPS (COSTCO COPYCAT) - CULINARY HILL
From culinaryhill.com
RHUBARB CRANBERRY ROLL UPS RECIPE - RECIPES A TO Z
From pinterest.com
FLIPBOARD.COM
From flipboard.com
CRANBERRY RHUBARB SAUCE - MY ISLAND BISTRO KITCHEN
From myislandbistrokitchen.com
ROSY RHUBARB SWIRLS, 1959–A VINTAGE RECIPE TEST - MID-CENTURY …
From midcenturymenu.com
RHUBARB CRISPS AND CRUMBLES RECIPE: RHUBARB CRANBERRY ROLL UPS …
From redcipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search