Rice Mix Up Recipes
HOMEMADE SEASONED RICE MIX
This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.-Marcia Hostetter, Canton, New York
Provided by Taste of Home
Categories Side Dishes
Time 5m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine all ingredients in a storage container with a tight-fitting lid. Yield: about 3-1/2 cups., To prepare rice as a side dish: Combine 2 cups water and 1 tablespoon butter in a saucepan; bring to a boil. Stir in one rounded cup of rice mix. Reduce heat; cover and simmer for 15-20 minutes.
Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
HERB MIX FOR RICE
This flavorful herb mix for rice is a great recipe to mix ahead as a side with baked chicken or pork chops. Just increase or decrease the amount for the servings needed. -Arlene Haupt, Madison, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.
Nutrition Facts : Calories 179 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 742mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
RICE SEASONING MIX
Make and share this Rice Seasoning Mix recipe from Food.com.
Provided by MizzNezz
Categories Rice
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Mix all together well.
- Store in airtight container (I use a pint canning jar).
- When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning.
- Bring water to a boil.
- Add rice and seasoning.
- Reduce to simmer, cover, and cook for 18 minutes.
ONION FLAVORED RICE MIX
Once you do the prep, divide into 3 airtight containers, for here it is only 20 mins to the table whenever you need it. I have three-seasoned rice mix recipes see which one you like best. Look for the other two Chicken Flavored and Curry Flavored Rice Mix.
Provided by Charlotte J
Categories Rice
Time 30m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and mix until evenly distributed.
- Store in a cool dry place.
- Use within 6 months.
- Cooking directions: for 8 servings.
- Boil 3 cups water in a covered pan.
- Add 1 1/3 cups of rice mix; stir.
- Cover and simmer for 20 minutes or until liquid is absorbed.
VEGETABLE RICE MIX
In Alamosa, Colorado, Marjorie Carey puts together this easy rice mixture flavored with vegetable soup mix. Each batch makes a pretty side dish when you're in a hurry.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2-3 servings per batch.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (4 cups total)., To prepare rice: In a saucepan, combine water, butter and 1 cup rice mix. Bring to a boil; reduce heat. Cover and simmer for 10-15 minutes or until the water is absorbed.
Nutrition Facts : Calories 165 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 541mg sodium, Carbohydrate 29g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
CHICKEN FLAVORED RICE MIX
Once you do the prep, divide into 3 airtight containers, for here it is only 20 mins to the table whenever you need it. I have three seasoned rice mix recipes see which one you like best. Look for the other two Onion Flavored and Curry Flavored Rice Mix.
Provided by Charlotte J
Categories Rice
Time 30m
Yield 4 cups, 24 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and mix until evenly distributed.
- Store in a cool dry place.
- Use within 6 months.
- Cooking directions: for 8 (1/2cup) servings.
- Boil 3 cups water in a covered pan.
- Add 1 1/3 cups of rice mix; stir.
- Cover and simmer for 20 minutes or until liquid is absorbed.
RICE MIX-UP
Make and share this Rice Mix-Up recipe from Food.com.
Provided by fretz
Categories Rice
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put first 5 ingredients into sauce pan. Cook covered until tender (aprox 15 mins.).
- mix soup, broccoli and cheese together. Add rice mixture. Stir. Pour into 2 quart casserole dish. Cover. Bake 350 F oven for 40 - 50 minutes.
Nutrition Facts : Calories 362.2, Fat 14, SaturatedFat 7, Cholesterol 29.7, Sodium 942.3, Carbohydrate 46.1, Fiber 2.1, Sugar 2.7, Protein 12.8
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