Rice Vinegar Basting Sauce Recipes
RICE VINEGAR BASTING SAUCE
This basting sauce is excellent brushed on grilled chicken or pork. This recipe makes 1 cup, but it's nice to double the recipe so you have extra to pass around for added flavor. This recipe is high in sugar, so just brush on the last few minutes of cooking so that the meat won't burn
Provided by Bonnie Meyer
Categories BBQ Sauce
Yield 8
Number Of Ingredients 7
Steps:
- Stir the sugar, vinegar, ketchup, soy sauce, ginger, cornstarch and garlic together in a saucepan over medium-high heat until mixture boils and thickens slightly.n
Nutrition Facts : Calories 87.4 calories, Carbohydrate 22.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 309.3 mg, Sugar 20.5 g
RICE VINEGAR BASTING SAUCE
This basting sauce is excellent brushed on grilled chicken or pork. This recipe makes 1 cup, but it's nice to double the recipe so you have extra to pass around for added flavor. This recipe is high in sugar, so just brush on the last few minutes of cooking so that the meat won't burn
Provided by Bonnie Meyer
Categories BBQ Sauce
Yield 8
Number Of Ingredients 7
Steps:
- Stir the sugar, vinegar, ketchup, soy sauce, ginger, cornstarch and garlic together in a saucepan over medium-high heat until mixture boils and thickens slightly.n
Nutrition Facts : Calories 87.4 calories, Carbohydrate 22.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 309.3 mg, Sugar 20.5 g
RICE-VINEGAR DIPPING SAUCE
This sauce is perfect with our Shrimp, Pork, and Sugar Snap Spring Rolls.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1/2 cup
Number Of Ingredients 2
Steps:
- Combine vinegar and chile in a small bowl. Let stand at room temperature at least 1 hour before serving (or for up to 2 hours).
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