Rich But Low Cal Vegan Hot Chocolate Recipes

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RICH (BUT LOW-CAL) VEGAN HOT CHOCOLATE



Rich (But Low-Cal) Vegan Hot Chocolate image

I mixed this up late on a cold rainy homework-y afternoon- and it was good, so I thought I'd keep it around ;-) Note: I put their amounts as "scant" but you could just be slightly generous with the other ingredients, if you use the full 2/3 c. each of liquid.

Provided by White Rose Child

Categories     Beverages

Time 6m

Yield 1 med-lg. mug, 1 serving(s)

Number Of Ingredients 5

2/3 cup vanilla soymilk (scant)
2/3 cup water (scant)
1 tablespoon cocoa powder, sifted
2 teaspoons sugar
1/4-1/2 teaspoon cinnamon

Steps:

  • Combine all ingredients in a small saucepan.
  • Heat over medium, watching carefully till it's bubbling. Turn down the heat to low and let it simmer very gently, mostly covered, for 3 minutes or so (say, while you fold that batch of laundry).
  • Pour into a cup and enjoy.

DELICIOUS VEGAN HOT CHOCOLATE



Delicious Vegan Hot Chocolate image

Finally, a vegan hot chocolate recipe that actually tastes good! For best results, use plain soy milk.

Provided by CYMBALINE

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 2

Number Of Ingredients 7

2 ½ cups soy milk
3 tablespoons white sugar
3 tablespoons cocoa powder
½ teaspoon salt
½ teaspoon vanilla extract
1 pinch ground cinnamon
1 pinch cayenne pepper

Steps:

  • Bring the soy milk, sugar, cocoa powder, salt, vanilla extract, cinnamon, and cayenne pepper to a simmer in a saucepan over medium-high heat. Remove from the heat and whisk until frothy. Serve immediately.

Nutrition Facts : Calories 259.2 calories, Carbohydrate 42.9 g, Fat 6.4 g, Fiber 4.5 g, Protein 11.4 g, SaturatedFat 1.3 g, Sodium 738 mg, Sugar 31.2 g

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