PRALINE CRUMB CARAMEL CHEESECAKE BARS
Enjoy cheesecake in the form of an easy bar with layers of caramel, rich toffee and crunchy nuts.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h35m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. Place cookie mix in bowl; cut in butter using pastry blender or fork until mixture is crumbly. Reserve 1 1/2 cups mixture for topping. Press remaining mixture in bottom of pan. Bake 10 minutes.
- Meanwhile, in large bowl, beat cream cheese, sugar, flour, 1/4 cup of the caramel topping, vanilla and egg with electric mixer on medium speed until smooth.
- Spread cream cheese mixture evenly over partially baked cookie base. Sprinkle with reserved crumb topping, pecans and toffee bits.
- Bake 35 to 40 minutes or until light golden brown. Cool 30 minutes. Refrigerate about 2 hours or until chilled. Drizzle with remaining 1/4 cup caramel topping. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 21 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 125 mg, Sugar 15 g, TransFat 1 g
CREAM CHEESE BARS I
This cookie has a chewy bottom crust with a sweet cream cheese layer on top. I like this best with a yellow or lemon cake mix.
Provided by Charlene
Categories Desserts Cookies Cake Mix Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 15 x 10 inch sheet pan.
- Mix together cake mix, butter or margarine, and 1 egg. Press mixture into pan.
- In a small bowl, mix together cream cheese, 2 eggs, and confectioners' sugar. Pour mixture on top of cake mixture.
- Bake for 15 minutes. Reduce temperature to 300 degrees F (150 degrees C), and bake for 30 to 35 minutes. Cool, and cut into squares.
Nutrition Facts : Calories 473.1 calories, Carbohydrate 69.1 g, Cholesterol 88.2 mg, Fat 20.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 10.1 g, Sodium 410.6 mg, Sugar 53.1 g
RICH CHEESECAKE BARS
I take turns with some of the ladies at church to provide coffee time snacks for adult Bible class and Sunday school. These gooey bars, a traditional St. Louis dessert, are a favorite. -Tammy Helle, St. Louis, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, butter and egg until well blended. Spread into a greased 9-in. square baking pan. , In a small bowl, beat the cream cheese, confectioners' sugar and egg until smooth; spread evenly over batter. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 115 calories, Fat 4g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 97mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
PRALINE CHEESECAKE BARS
Steps:
- Preheat the oven to 350 degrees F. Line the bottom of a 9-by-9-inch square pan with parchment paper and spray with cooking spray.
- In a medium bowl, combine the crumbs, granulated sugar and melted butter and press into the bottom of the prepared pan. Bake until browned, 8 to 10 minutes. Set aside.
- Increase the oven temperature to 450 degrees F and make the filling.
- Using an electric mixer, beat the cream cheese until fluffy, then add the brown sugar and flour. Add the eggs 1 at a time, beating well after each addition. Add the vanilla. Fold in the chopped pecans.
- Pour the batter into the crust and bake for 10 minutes. Reduce the oven temperature to 250 degrees F and bake until slightly browned on top, an additional 50 minutes. Allow to cool completely, about 20 minutes, then refrigerate for at least 2 hours. Cut into 9 bars before serving.
PRALINE CRUMB CARAMEL CHEESECAKE BARS
Betty Crocker Cookoff Recipe Winner, 2010. TONS of 5 star reviews on the Betty Crocker site.... Toffee and Caramel and Cheesecake are three of my fave things, so HAD to save the recipe here! Let me know what you think...
Provided by Raquel Grinnell
Categories Dessert
Time 1h15m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350°F
- Spray bottom and sides of 13x9-inch pan with cooking spray. Place cookie mix in bowl; cut in butter using pastry blender or fork until mixture is crumbly, then stir in pecans and toffee bits by hand. Reserve 1 1/2 cups mixture for topping. Press remaining mixture in bottom of pan. Bake 10 minutes and remove to a rack to cool slightly.
- Meanwhile, in large bowl, beat cream cheese, sugar, flour, 1/4 cup of the caramel topping, vanilla and egg with electric mixer on medium speed until smooth.
- Spread cream cheese mixture evenly over partially baked cookie base. Sprinkle with reserved crumb topping, pecans and toffee bits.
- Bake 35 to 40 minutes or until light golden brown. Cool 30 minutes. Refrigerate about 2 hours or until chilled. Drizzle with remaining 1/4 cup caramel topping. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator until serving.
Nutrition Facts : Calories 102.3, Fat 8.1, SaturatedFat 4.2, Cholesterol 25.9, Sodium 81, Carbohydrate 6.8, Fiber 0.2, Sugar 3.3, Protein 1.2
PRALINE BARS
Go nuts for these tasty Praline Bars. Baked over a buttery crust, these Praline Bars, studded with toffee bits and caramel topping, have a delectable cream cheese flavor.
Provided by My Food and Family
Categories Recipes
Time 4h8m
Yield Makes 32 servings, 1 bar each.
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Beat butter, 1/2 cup of the sugar and 1/2 tsp. of the vanilla in large bowl with electric mixer on medium speed until light and fluffy. Gradually add flour, beating on low speed after each addition until well blended. Press firmly onto bottom of 13x9-inch baking pan. Bake 20 to 23 min. or until lightly browned.
- Beat cream cheese, remaining 1/2 cup sugar and remaining 1/2 tsp. vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs; mix well. Stir in toffee bits. Pour over crust. Drop teaspoonfuls of the caramel topping evenly over cream cheese mixture. Cut through batter several times with knife for marble effect.
- Bake 30 min. or until center is almost set. Cool completely. Refrigerate several hours or until chilled. Cut into 32 bars to serve. Store leftover bars in tightly covered container in refrigerator.
Nutrition Facts : Calories 170, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 95 mg, Carbohydrate 15 g, Fiber 0 g, Sugar 10 g, Protein 2 g
CREAMY CHOCOLATE BARS
Perfect for a crowd, this no-bake dessert layers chocolate graham crackers with a rich cream cheese, chocolate pudding and whipped topping filling.
Provided by My Food and Family
Categories Recipes
Time 4h20m
Yield 18 servings
Number Of Ingredients 6
Steps:
- Place 15 graham squares on bottom of 13x9-inch pan, cutting as necessary to fit.
- Beat cream cheese in large bowl with mixer until creamy. Gradually beat in 1 cup milk until well blended. Add remaining milk and dry pudding mixes; beat on low speed 2 min. Gently stir in COOL WHIP.
- Spread half the pudding mixture onto bottom of prepared pan; top with remaining graham squares and pudding mixture.
- Refrigerate 4 hours. Top with raspberries just before serving.
Nutrition Facts : Calories 270, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 35 mg, Sodium 480 mg, Carbohydrate 35 g, Fiber 2 g, Sugar 21 g, Protein 4 g
RICH PRALINE CREAM CHEESE BARS
Make and share this Rich Praline Cream Cheese Bars recipe from Food.com.
Provided by OceanIvy
Categories Bar Cookie
Time 1h5m
Yield 36 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Mix butter, 1/2 cup of sugar and 1/2 teaspoon vanilla extract with electric mixer on medium speed. Mix until light and fluffy.
- Gradually add the flour; mix on low speed until blended.
- Press on bottom of 13x9-inch pan for 20-23 minutes or until lightly browned.
- Combine cream cheese, remaining sugar and vanilla extract with electric mixer on medium speed. Mix until well blended.
- Add eggs, combining well. Blend in the chips and pour over crust.
- Dot top of mixture with caramel topping and then with a knife, cut through batter for marbled effect.
- Bake 30 minutes, then cool in pan. Chill before cutting into bars.
Nutrition Facts : Calories 93.1, Fat 4.7, SaturatedFat 2.9, Cholesterol 25.6, Sodium 47.1, Carbohydrate 11, Fiber 0.2, Sugar 5.6, Protein 1.9
More about "rich praline cream cheese bars recipes"
CARAMEL PRALINE BARS - PROMISED LAND DAIRY
From promisedlanddairy.com
HOW TO MAKE PRALINE - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
PECAN PRALINE CHEESECAKE BARS | THE DOMESTIC REBEL
From thedomesticrebel.com
PRALINE CHEESECAKE BARS RECIPE | LAND O’LAKES
From landolakes.com
PRALINE CHEESECAKE BARS ⋆ REAL HOUSEMOMS
From realhousemoms.com
10 BEST CREAM CHEESE DESSERT BARS RECIPES | YUMMLY
From yummly.com
CHEESECAKE BARS - ONCE UPON A CHEF
From onceuponachef.com
PRALINE CREAM CHEESE BARS - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
PRALINE BARS RECIPE | SAY MMM
From saymmm.com
PRALINE CHEESECAKE BARS | IMPERIAL SUGAR
From imperialsugar.com
PRALINE CHEESECAKE BARS | DIXIE CRYSTALS
From dixiecrystals.com
CHEESECAKE BARS - DINNER, THEN DESSERT
From dinnerthendessert.com
CREAM CHEESE BAR RECIPES | ALLRECIPES
From allrecipes.com
PECAN CREAM CHEESE BARS - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
NO-BAKE CHEESECAKE BARS | GIMME DELICIOUS
From gimmedelicious.com
30+ CREAM CHEESE RECIPES | MYRECIPES
From myrecipes.com
30 CREAMY, DREAMY CREAM CHEESE BARS | TASTE OF HOME
From tasteofhome.com
PRALINE CHEESECAKE BARS - WHAT'S COOKIN, CHICAGO
From whatscookinchicago.com
PRALINE CHEESECAKE BARS RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From mastercook.com
PRALINE CHEESECAKE BARS - DINNERS, DISHES, AND DESSERTS
From dinnersdishesanddesserts.com
PRALINE BARS - RICE KRISPIES
From ricekrispies.com
PRALINE CREAM CHEESE FROSTING - DASH OF JAZZ
From dashofjazz.com
PECAN PRALINE BARS - DELIGHTFUL E MADE
From delightfulemade.com
CREAM CHEESE LEMON BARS - CREME DE LA CRUMB
From lecremedelacrumb.com
40+ MOUTHWATERING DESSERTS THAT START WITH CREAM CHEESE
From myrecipes.com
PRALINE PECAN BARS - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
CREAM CHEESE PUMPKIN PRALINE BARS | COOKIES & CUPS
From cookiesandcups.com
PRALINE CHEESECAKE BARS {WITH TOFFEE BITS AND A SHORTBREAD CRUST}
From tastesoflizzyt.com
CHOCOLATE PRALINE BARS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
36 RECIPES YOU CAN MAKE WITH A BLOCK OF CREAM CHEESE
From southernliving.com
PRALINE BARS RECIPE - AIMEE MARS
From aimeemars.com
PRALINE CREAM CHEESE PIE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
EASY LEMON CREAM CHEESE BARS | THE BEST LEMON BARS RECIPE
From cookiesandcups.com
CREAM CHEESE STUFFED PUMPKIN PRALINE BARS - LAUREN FIT FOODIE
From laurenfitfoodie.com
CREAM CHEESE PUMPKIN PRALINE BARS | PUMPKIN DESSERT RECIPE
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #desserts #eggs-dairy #oven #european #vegetarian #cookies-and-brownies #english #bar-cookies #cheese #dietary #comfort-food #taste-mood #equipment #number-of-servings #4-hours-or-less
You'll also love